Search Results - "Huang, Lingxia"

A primary study on forecasting the days before decay of peach fruit using near-infrared spectroscopy and electronic nose techniques by Huang, Lingxia, Meng, Liuwei, Zhu, Nan, Wu, Di

“…[Display omitted] •First time, days before decay of peach fruit were forecasted nondestructively.•NIR and e-nose techniques were used and their combination had…”
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Recent innovations of ultrasound green technology in herbal phytochemistry: A review by Gouda, Mostafa, El-Din Bekhit, Alaa, Tang, Yu, Huang, Yifeng, Huang, Lingxia, He, Yong, Li, Xiaoli

“…•Ultrasound enhances the phenolic compounds in extracted herbal oils by 44%.•US (25–50 kHz) increases the yields of polyphenols, carotenoids, and…”
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Application of Electronic Nose with Multivariate Analysis and Sensor Selection for Botanical Origin Identification and Quality Determination of Honey by Huang, Lingxia, Liu, Hongru, Zhang, Bo, Wu, Di

“…Characterization of the botanical origin and quality of honeys is of great importance and interest in agriculture. In this study, an electronic nose (e-nose)…”
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Rapid Determination of Wood and Rice Husk Pellets’ Proximate Analysis and Heating Value by Liu, Xiaodan, Feng, Xuping, Huang, Lingxia, He, Yong

“…Biomass pellets are a potential renewable and clean energy source. With the advantages of perfect combustion performance and easy storage and transport,…”
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Protective Application of Morus and Its Extracts in Animal Production by Wang, Lixue, Gao, Huaqi, Sun, Cui, Huang, Lingxia

“…Different components of the mulberry tree (fruits, leaves, twigs, and roots) are rich in active compounds, and have been reported to possess potent beneficial…”
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Modification and Stabilization of Collapsible Loess Using Diammonium Phosphate Solution by Ying, Chengjuan, Huang, Lingxia, Chen, Haiming, Zhang, Yadong, Yao, Duoxi

“…The collapsible loess will rapidly soften and lose its bearing capacity when soaked in water. Under a mild condition (20 °C), the biomimetic inorganic agent,…”
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Feasibility of Laser-Induced Breakdown Spectroscopy and Hyperspectral Imaging for Rapid Detection of Thiophanate-Methyl Residue on Mulberry Fruit by Wu, Di, Meng, Liuwei, Yang, Liang, Wang, Jingyu, Fu, Xiaping, Du, Xiaoqiang, Li, Shaojia, He, Yong, Huang, Lingxia

“…An effective and rapid way to detect thiophanate-methyl residue on mulberry fruit is important for providing consumers with quality and safe of mulberry fruit…”
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Trace Identification and Visualization of Multiple Benzimidazole Pesticide Residues on Toona sinensis Leaves Using Terahertz Imaging Combined with Deep Learning by Nie, Pengcheng, Qu, Fangfang, Lin, Lei, He, Yong, Feng, Xuping, Yang, Liang, Gao, Huaqi, Zhao, Lihua, Huang, Lingxia

“…Molecular spectroscopy has been widely used to identify pesticides. The main limitation of this approach is the difficulty of identifying pesticides with…”
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Antibacterial mechanism of vanillin against Escherichia coli O157: H7 by Chen, Peiyao, Liu, Yinxin, Li, Cheng, Hua, Shuhao, Sun, Cui, Huang, Lingxia

“…Vanillin, a plant-derived antimicrobial volatile substance, has potential microbial control applications in the food industry. However, the effect of vanillin…”
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Effects of Mulberry Branch and Leaves Silage on Microbial Community, Rumen Fermentation Characteristics, and Milk Yield in Lactating Dairy Cows by Li, Yan, Wang, Jiaqi, Mei, Jie, Huang, Lingxia, Liu, Hongyun

“…This study investigated the effects of mulberry branch and leaves (MBL) silage on milk yield, ruminal fermentation, and bacteria composition in dairy cows…”
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Cas9-Guide RNA Directed Genome Editing in Soybean by Li, Zhongsen, Liu, Zhan-Bin, Xing, Aiqiu, Moon, Bryan P., Koellhoffer, Jessica P., Huang, Lingxia, Ward, R. Timothy, Clifton, Elizabeth, Falco, S. Carl, Cigan, A. Mark

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Potential of Visible and Near-Infrared Hyperspectral Imaging for Detection of Diaphania pyloalis Larvae and Damage on Mulberry Leaves by Huang, Lingxia, Yang, Liang, Meng, Liuwei, Wang, Jingyu, Li, Shaojia, Fu, Xiaping, Du, Xiaoqiang, Wu, Di

“…Mulberry trees are an important crop for sericulture. Pests can affect the yield and quality of mulberry leaves. This study aims to develop a hyperspectral…”
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Identification and Antioxidant Capacity of Free and Bound Phenolics in Six Varieties of Mulberry Seeds Using UPLC-ESI-QTOF-MS/MS by Gao, Huaqi, Guo, Meimei, Wang, Liqin, Sun, Cui, Huang, Lingxia

“…Mulberry seeds are a byproduct of juice processing and may be an important resource for its abundant compounds. In this study, we analyzed the qualitative…”
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The Influence of Nano-SiO2 and Recycled Polypropylene Plastic Content on Physical, Mechanical, and Shrinkage Properties of Mortar by Zhu, Yuntao, Huang, Lingxia, Zhang, Donglei, Xu, Yangchen, Chen, Haiming, Huang, Le

“…This work is aimed to study the possibility of recycling plastic waste (polypropylene (PP)) as aggregate instead of sand in the manufacturing of mortar or…”
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Heavy metal detection in mulberry leaves: Laser-induced breakdown spectroscopy data by Yang, Liang, Meng, Liuwei, Gao, Huaqi, Wang, Jingyu, Zhao, Can, Guo, Meimei, He, Yong, Huang, Lingxia

“…Five copper or chromium stress levels were carried out on mulberry leaf, and 20 samples were collected for each metal stress level. A total of 100 samples…”
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Internal quality determination of fruit with bumpy surface using visible and near infrared spectroscopy and chemometrics: A case study with mulberry fruit by Huang, Lingxia, Wu, Di, Jin, Hangfeng, Zhang, Jiukai, He, Yong, Lou, Chengfu

“…Visible and near infrared spectroscopy (Vis-NIR) has been successfully used for the internal quality determination of many fruits. However, a bumpy surface of…”
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Application of essential oils in packaging films for the preservation of fruits and vegetables: A review by Perumal, Anand Babu, Huang, Lingxia, Nambiar, Reshma B, He, Yong, Li, Xiaoli, Sellamuthu, Periyar Selvam

“…•Essential oils (EO) have good potential as active compounds in food packaging.•Packaging film with EO improves the shelf life of fruits and vegetables.•Using…”
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Comparison of different CCD detectors and chemometrics for predicting total anthocyanin content and antioxidant activity of mulberry fruit using visible and near infrared hyperspectral imaging technique by Huang, Lingxia, Zhou, Yibin, Meng, Liuwei, Wu, Di, He, Yong

“…•Mulberry anthocyanin and antioxidant activity were predicted by hyperspectral imaging.•Two CCD detectors of Si and InGaAs were used and their performances…”
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Ultrasound-mediated molecular self-assemble of thymol with 2-hydroxypropyl-β-cyclodextrin for fruit preservation by Sun, Cui, Cao, Jinping, Wang, Yue, Chen, Jiebiao, Huang, Lingxia, Zhang, He, Wu, Jue, Sun, Chongde

“…[Display omitted] •Thymol/HPβCD-IC was prepared rapidly by ultrasonication methodology.•Thymol/HPβCD-IC was characterized by X-ray diffraction, FT-IR, 1H-NMR,…”
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Nondestructive measurement of pectin polysaccharides using hyperspectral imaging in mulberry fruit by Yang, Liang, Gao, Huaqi, Meng, Liuwei, Fu, Xiaping, Du, Xiaoqiang, Wu, Di, Huang, Lingxia

“…•HSI was used to rapidly and noninvasively measure pectin polysaccharides in mulberry.•Four kinds of pectin of mulberries were predicted and DASP and TSP had…”
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