Search Results - "Hreggvidsson, G.O"

Species Composition of Cultivated and Noncultivated Bacteria from Short Filaments in an Icelandic Hot Spring at 88°C by HJORLEIFSDOTTIR, S, SKIRNISDOTTIR, S, HREGGVIDSSON, G. O, HOLST, O, KRISTJANSSON, J. K

“…Samples of short pink-grayish filaments were collected from a hot spring in the Hengill area in southwestern Iceland at 85-88°C, pH 6.9 and 1.7 mg/L sulfide…”
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Species Composition of Cultivated and Noncultivated Bacteria from Short Filaments in an Icelandic Hot Spring at 88 degrees C by Hjorleifsdottir, S., Skirnisdottir, S., Hreggvidsson, G.O., Holst, O., Kristjansson, J.K.

“…Samples of short pink-grayish filaments were collected from a hot spring in the Hengill area in southwestern Iceland at 85-88 degrees C, pH 6.9 and 1.7 mg/L…”
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Deletion of a cytotoxic, N-terminal putative signal peptide results in a significant increase in production yields in Escherichia coli and improved specific activity of cel12A from Rhodothermus marinus by WICHER, K. B, ABOU-HACHEM, M, HALLDORSDOTTIR, S, THORBJARNADOTTIR, S. H, EGGERTSSON, G, HREGGVIDSSON, G. O, KARLSSON, E. Nordberg, HOIST, O

“…The thermostable cellulase Cel12A from Rhodothermus marinus was produced at extremely low levels when expressed in Escherichia coli and was cytotoxic to the…”
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Bacterial succession during curing process of a skate (Dipturus batis) and isolation of novel strains by Reynisson, E., Þór Marteinsson, V., Jónsdóttir, R., Magnússon, S.H., Hreggvidsson, G.O.

“…Aims To study the succession of cultivated and uncultivated microbes during the traditional curing process of skate. Methods and Results The microbial…”
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Permanent Genetic Resources added to the Molecular Ecology Resources Database 1 February 2010-31 March 2010 by AURELLE, D, BAKER, A.J, BOTTIN, L, BROUAT, C, CACCONE, A, CHAIX, A, DHAKAL, P, DING, Y, DUPLANTIER, J.M, FIEDLER, W, FIETZ, J, FONG, Y, FORCIOLI, D, FREITAS, T.R.O, GUNNARSSON, G.H, HADDRATH, O, HADZIABDIC, D, HAUKSDOTTIR, S, HAVILL, N.P, HEINRICH, M, HEINZ, T, HJORLEIFSDOTTIR, S, HONG, Y, HREGGVIDSSON, G.O, HUCHETTE, S, HURST, J, KANE, M, KANE, N.C, KAWAKAMI, T, KE, W, KEITH, R.A, KLAUKE, N, KLEIN, J.L, KUN, J.F.J, LI, C, LI, G.-Q, LI, J.-J, LOISEAU, A, LU, L.-Z, LUCAS, M, MARTINS-FERREIRA, C, MOKHTAR-JAMAÏ, K, OLAFSSON, K, PAMPOULIE, C, PAN, L, POOLER, M.R, REN, J.-D, RINEHART, T.A, ROUSSEL, V, SANTOS, M.O, SCHAEFER, H.M, SCHEFFLER, B.E, SCHMIDT, A, SEGELBACHER, G, SHEN, J.-D, SKIRNISDOTTIR, S, SOMMER, S, TAO, Z.-R, TAUBERT, R, TIAN, Y, TOMIUK, J, TRIGIANO, R.N, UNGERER, M.C, vanWORMHOUDT, A, WADL, P.A, WANG, D.-Q, WEIS-DOOTZ, T, XIA, Q, YUAN, Q.-Y

“…This article documents the addition of 228 microsatellite marker loci to the Molecular Ecology Resources Database. Loci were developed for the following…”
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modular xylanase Xyn10A from Rhodothermus marinus is cell-attached, and its C-terminal domain has several putative homologues among cell-attached proteins within the phylum Bacteroidetes by Karlsson, E.N, Hachem, M.A, Ramchuran, S, Costa, H, Holst, O, Svenningsen, A.F, Hreggvidsson, G.O

“…Until recently, the function of the fifth domain of the thermostable modular xylanase Xyn10A from Rhodothermus marinus was unresolved. A putative homologue to…”
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new thermostable alpha-L-arabinofuranosidase from a novel thermophilic bacterium by Birgisson, H, Fridjonsson, O, Bahrani-Mougeot, F.K, Hreggvidsson, G.O, Kristjansson, J.K, Mattiasson, B

“…An alpha-L-arabinofuranosidase gene was identified in a sequenced genome of a novel thermophilic bacterium, which belongs to the recently described phylum of…”
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A new thermostable [alpha]-l-arabinofuranosidase from a novel thermophilic bacterium by Birgisson, Hákon, Fridjonsson, Olafur, Bahrani-mougeot, Farah Khadijeh, Hreggvidsson, Gudmundur O, Kristjansson, Jakob K, Mattiasson, Bo

“…An α-l-arabinofuranosidase gene was identified in a sequenced genome of a novel thermophilic bacterium, which belongs to the recently described phylum of…”
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Ecology and habitats of extremophiles by Kristjánsson, J K, Hreggvidsson, G O

“…This review describes the main natural extreme environments, characterized by high temperature, high and low pH and high salinity, that can be colonized by…”
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Production of acetone, butanol, and ethanol by fermentation of Saccharina latissima: Cultivation, enzymatic hydrolysis, inhibitor removal, and fermentation by Schultze-Jena, A., Vroon, R.C., Macleod, A.K.A., Hreggviðsson, G.Ó., Adalsteinsson, B.T., Engelen-Smit, N.P.E., de Vrije, T., Budde, M.A.W., van der Wal, H., López-Contreras, A.M., Boon, M.A.

“…Seaweed (or macroalgae) produced sustainably at large scale opens opportunities as source of fuels, chemicals and food. The production does not directly…”
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Continuous cultivation of Hydrogenobacter thermophilus at low partial pressures of H2 by MANELIUS, I, HOLST, O, HREGGVIDSSON, G. O, KRISTJANSSON, J. K, RAVEN, N, SHARP, R

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