Search Results - "Hou, Shuisheng"
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An intercross population study reveals genes associated with body size and plumage color in ducks
Published in Nature communications (17-07-2018)“…Comparative population genomics offers an opportunity to discover the signatures of artificial selection during animal domestication, however, their function…”
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2
Cis-eQTLs in seven duck tissues identify novel candidate genes for growth and carcass traits
Published in BMC genomics (30-04-2024)“…Expression quantitative trait loci (eQTL) studies aim to understand the influence of genetic variants on gene expression. The colocalization of eQTL mapping…”
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3
Genomic characteristics, pathogenicity and viral shedding of a novel DVEV variant derived from goose
Published in Poultry science (01-04-2023)“…Duck virus enteritis (DVE), caused by the DVE virus (DVEV), is an acute, septicemic, and contagious disease affecting ducks of different breeds, ages, and…”
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4
Unique feather color characteristics and transcriptome analysis of hair follicles in Liancheng White ducks
Published in Poultry science (01-07-2024)“…Avian feather color is a fascinating trait, and the genetic mechanism of duck plumage formation is still in the preliminary stage. In this study, feather color…”
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5
Embryonic growth and effect of embryonic age on quantitative and functional characteristics of duck primary hepatocytes
Published in Poultry science (01-04-2024)“…Primary hepatocytes (PH) have been widely used in metabolic and disease-resistance mechanism research. However, hepatocyte isolation (HI) remains challenging…”
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6
Effects of DHAV-3 infection on innate immunity, antioxidant capacity, and lipid metabolism in ducks with different DHAV-3 susceptibilities
Published in Poultry science (01-03-2024)“…The aim of the experiment was to evaluate the status of innate immunity, oxidative status and lipid accumulation in ducklings exhibiting varying…”
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7
Genomic Landscape and Regulation of RNA Editing in Pekin Ducks Susceptible to Duck Hepatitis A Virus Genotype 3 Infection
Published in International journal of molecular sciences (01-10-2024)“…RNA editing is increasingly recognized as a post-transcriptional modification that directly affects viral infection by regulating RNA stability and recoding…”
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8
Changes in physical architecture and lipids compounds in skeletal muscle from Pekin duck and Liancheng white duck
Published in Poultry science (01-12-2023)“…As a complex food, meat displays various biochemical properties that are determined to a great extent by physical architecture and lipid metabolites. Pekin…”
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Genome-wide association study reveals the genetic determinism of serum biochemical indicators in ducks
Published in BMC genomics (27-12-2022)“…The serum is rich in nutrients and plays an essential role in electrolyte and acid-base balance, maintaining cellular homeostasis. In addition, serum…”
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10
Comparison of Cecal Microbiota and Performance Indices Between Lean-Type and Fatty-Type Pekin Ducks
Published in Frontiers in microbiology (08-03-2022)“…Fatty-type (FT) Pekin ducks exhibit higher lipid deposition than lean-type (LT) ducks. The gut microbiota plays an important role in modulating fat metabolism…”
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11
Whole-transcriptome sequencing revealed the role of noncoding RNAs in susceptibility and resistance of Pekin ducks to DHAV-3
Published in Poultry science (01-03-2024)“…As the most prevalent pathogen of duck viral hepatitis (DVH), duck hepatitis A virus genotype 3 (DHAV-3) has caused huge economic losses to the duck industry…”
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12
Dynamic accumulation of fatty acids in duck (Anas platyrhynchos) breast muscle and its correlations with gene expression
Published in BMC genomics (17-01-2020)“…Fatty acid composition contributes greatly to the quality and nutritional value of meat. However, the molecular regulatory mechanisms underlying fatty acid…”
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13
Severe pantothenic acid deficiency induces alterations in the intestinal mucosal proteome of starter Pekin ducks
Published in BMC genomics (30-06-2021)“…Abstract Background Pantothenic acid deficiency (PAD) results in growth depression and intestinal hypofunction of animals. However, the underlying molecular…”
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14
Genome-wide association studies demonstrate that TASP1 contributes to increased muscle fiber diameter
Published in Heredity (01-06-2021)“…Muscle fiber diameter is an economically important trait because it affects meat yield and quality. However, the genetic basis underlying muscle fiber diameter…”
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15
Effects of Total Dietary Fiber on Cecal Microbial Community and Intestinal Morphology of Growing White Pekin Duck
Published in Frontiers in microbiology (01-09-2021)“…The current study was to investigate the effects of total dietary fiber (TDF) on growth performance, cecal structure, cecal microbial community, and…”
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16
Genome-wide association analysis reveal the genetic reasons affect melanin spot accumulation in beak skin of ducks
Published in BMC genomics (26-03-2022)“…Skin pigmentation is a broadly appearing phenomenon of most animals and humans in nature. Here we used a bird model to investigate why melanin spot deposits on…”
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17
Effects of genetic selection and threonine on meat quality in Pekin ducks
Published in Poultry science (01-05-2020)“…The present study was conducted to investigate the effects of genetic selection and threonine levels on meat quality in Pekin ducks. At 15 D of age, 192 lean…”
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18
Genetic parameters and genomic prediction of growth and breast morphological traits in a crossbreed duck population
Published in Evolutionary applications (01-02-2024)“…Genomic selection (GS) has great potential to increase genetic gain in poultry breeding. However, the performance of genomic prediction in duck growth and…”
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19
Organic iron absorption and expression of related transporters in the small intestine of broilers
Published in Poultry science (01-08-2021)“…An experiment was conducted to investigate the effect of organic and inorganic Fe sources on Fe absorption and expression of related transporters in the small…”
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20
Increase Dietary Fiber Intake Ameliorates Cecal Morphology and Drives Cecal Species-Specific of Short-Chain Fatty Acids in White Pekin Ducks
Published in Frontiers in microbiology (07-04-2022)“…The current study was to investigate the modulatory effects of total dietary fiber (TDF) levels on cecal morphology and the response of microbiota to maintain…”
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