Search Results - "Hou, Shuisheng"

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    Cis-eQTLs in seven duck tissues identify novel candidate genes for growth and carcass traits by Cai, Wentao, Hu, Jian, Zhang, Yunsheng, Guo, Zhanbao, Zhou, Zhengkui, Hou, Shuisheng

    Published in BMC genomics (30-04-2024)
    “…Expression quantitative trait loci (eQTL) studies aim to understand the influence of genetic variants on gene expression. The colocalization of eQTL mapping…”
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  3. 3

    Genomic characteristics, pathogenicity and viral shedding of a novel DVEV variant derived from goose by Guo, Zhanbao, Zhang, Shuai, Sun, Yonglin, Li, Qiuyue, Tang, Yi, Diao, Youxiang, Hou, Shuisheng

    Published in Poultry science (01-04-2023)
    “…Duck virus enteritis (DVE), caused by the DVE virus (DVEV), is an acute, septicemic, and contagious disease affecting ducks of different breeds, ages, and…”
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  4. 4

    Unique feather color characteristics and transcriptome analysis of hair follicles in Liancheng White ducks by Wang, Zhen, Guo, Zhanbao, Mou, Qiming, Liu, Hongfei, Liu, Dapeng, Tang, Hehe, Hou, Shuisheng, Schroyen, Martine, Zhou, Zhengkui

    Published in Poultry science (01-07-2024)
    “…Avian feather color is a fascinating trait, and the genetic mechanism of duck plumage formation is still in the preliminary stage. In this study, feather color…”
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    Embryonic growth and effect of embryonic age on quantitative and functional characteristics of duck primary hepatocytes by Wei, Jie, Zhang, Bo, Tang, Jing, Cao, Junting, Du, Chenchen, Wang, Zhen, Zhang, Yunsheng, Xie, Ming, Zhou, Zhengkui, Hou, Shuisheng

    Published in Poultry science (01-04-2024)
    “…Primary hepatocytes (PH) have been widely used in metabolic and disease-resistance mechanism research. However, hepatocyte isolation (HI) remains challenging…”
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    Effects of DHAV-3 infection on innate immunity, antioxidant capacity, and lipid metabolism in ducks with different DHAV-3 susceptibilities by Cao, Junting, Wen, Zhiguo, Zhang, Yunsheng, Zhang, Bo, Chen, Ying, Xing, Guangnan, Wu, Yongbao, Zhou, Zhengkui, Liu, Xiaolin, Hou, Shuisheng

    Published in Poultry science (01-03-2024)
    “…The aim of the experiment was to evaluate the status of innate immunity, oxidative status and lipid accumulation in ducklings exhibiting varying…”
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    Genomic Landscape and Regulation of RNA Editing in Pekin Ducks Susceptible to Duck Hepatitis A Virus Genotype 3 Infection by Zhao, Haonao, Wu, Zifang, Wang, Zezhong, Ru, Jinlong, Wang, Shuaiqin, Li, Yang, Hou, Shuisheng, Zhang, Yunsheng, Wang, Xia

    “…RNA editing is increasingly recognized as a post-transcriptional modification that directly affects viral infection by regulating RNA stability and recoding…”
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    Changes in physical architecture and lipids compounds in skeletal muscle from Pekin duck and Liancheng white duck by Tang, Hehe, Zhang, He, Liu, Dapeng, Li, Shunan, Wang, Zhen, Yu, Daxun, Guo, Zhan bao, Hou, Shuisheng, Zhou, Zhengkui

    Published in Poultry science (01-12-2023)
    “…As a complex food, meat displays various biochemical properties that are determined to a great extent by physical architecture and lipid metabolites. Pekin…”
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    Genome-wide association study reveals the genetic determinism of serum biochemical indicators in ducks by Tang, Hehe, Zhang, He, Liu, Dapeng, Wang, Zhen, Yu, Daxin, Fan, Wenlei, Guo, Zhanbao, Huang, Wei, Hou, Shuisheng, Zhou, Zhengkui

    Published in BMC genomics (27-12-2022)
    “…The serum is rich in nutrients and plays an essential role in electrolyte and acid-base balance, maintaining cellular homeostasis. In addition, serum…”
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  10. 10

    Comparison of Cecal Microbiota and Performance Indices Between Lean-Type and Fatty-Type Pekin Ducks by Yang, Tingshuo, Jiang, Yong, Tang, Jing, Chang, Guobin, Zhao, Wenming, Hou, Shuisheng, Chen, Guohong

    Published in Frontiers in microbiology (08-03-2022)
    “…Fatty-type (FT) Pekin ducks exhibit higher lipid deposition than lean-type (LT) ducks. The gut microbiota plays an important role in modulating fat metabolism…”
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    Whole-transcriptome sequencing revealed the role of noncoding RNAs in susceptibility and resistance of Pekin ducks to DHAV-3 by Ding, Dingbang, Zhao, Haonan, Liu, Ying, Li, Shaofei, Wei, Jie, Yang, Yuze, Wang, Shuaiqin, Xing, Guangnan, Hou, Shuisheng, Wang, Xia, Zhang, Yunsheng

    Published in Poultry science (01-03-2024)
    “…As the most prevalent pathogen of duck viral hepatitis (DVH), duck hepatitis A virus genotype 3 (DHAV-3) has caused huge economic losses to the duck industry…”
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  12. 12

    Dynamic accumulation of fatty acids in duck (Anas platyrhynchos) breast muscle and its correlations with gene expression by Fan, Wenlei, Liu, Wenjing, Liu, Hehe, Meng, Qingshi, Xu, Yaxi, Guo, Yuming, Wang, Baowei, Zhou, Zhengkui, Hou, Shuisheng

    Published in BMC genomics (17-01-2020)
    “…Fatty acid composition contributes greatly to the quality and nutritional value of meat. However, the molecular regulatory mechanisms underlying fatty acid…”
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  13. 13

    Severe pantothenic acid deficiency induces alterations in the intestinal mucosal proteome of starter Pekin ducks by Tang, Jing, Feng, Yulong, Zhang, Bo, Wu, Yongbao, Guo, Zhanbao, Liang, Suyun, Zhou, Zhengkui, Xie, Ming, Hou, Shuisheng

    Published in BMC genomics (30-06-2021)
    “…Abstract Background Pantothenic acid deficiency (PAD) results in growth depression and intestinal hypofunction of animals. However, the underlying molecular…”
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  14. 14

    Genome-wide association studies demonstrate that TASP1 contributes to increased muscle fiber diameter by Liu, Dapeng, Fan, Wenlei, Xu, Yaxi, Yu, Simeng, Liu, Wenjing, Guo, Zhanbao, Huang, Wei, Zhou, Zhengkui, Hou, Shuisheng

    Published in Heredity (01-06-2021)
    “…Muscle fiber diameter is an economically important trait because it affects meat yield and quality. However, the genetic basis underlying muscle fiber diameter…”
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    Effects of Total Dietary Fiber on Cecal Microbial Community and Intestinal Morphology of Growing White Pekin Duck by Hao, Yongsheng, Ji, Zhanqing, Shen, Zhongjian, Wu, Yongbao, Zhang, Bo, Tang, Jing, Hou, Shuisheng, Xie, Ming

    Published in Frontiers in microbiology (01-09-2021)
    “…The current study was to investigate the effects of total dietary fiber (TDF) on growth performance, cecal structure, cecal microbial community, and…”
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  16. 16

    Genome-wide association analysis reveal the genetic reasons affect melanin spot accumulation in beak skin of ducks by Liu, Hehe, Wang, Jianmei, Hu, Jian, Wang, Lei, Guo, Zhanbao, Fan, Wenlei, Xu, Yaxi, Liu, Dapeng, Zhang, Yunsheng, Xie, Ming, Tang, Jing, Huang, Wei, Zhang, Qi, Zhou, Zhengkui, Hou, Shuisheng

    Published in BMC genomics (26-03-2022)
    “…Skin pigmentation is a broadly appearing phenomenon of most animals and humans in nature. Here we used a bird model to investigate why melanin spot deposits on…”
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  17. 17

    Effects of genetic selection and threonine on meat quality in Pekin ducks by Jiang, Yong, Xie, Ming, Tang, Jing, Zhou, Zhengkui, Zhang, Yunshen, Chen, Guohong, Hou, ShuiSheng

    Published in Poultry science (01-05-2020)
    “…The present study was conducted to investigate the effects of genetic selection and threonine levels on meat quality in Pekin ducks. At 15 D of age, 192 lean…”
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    Genetic parameters and genomic prediction of growth and breast morphological traits in a crossbreed duck population by Cai, Wentao, Hu, Jian, Fan, Wenlei, Xu, Yaxi, Tang, Jing, Xie, Ming, Zhang, Yunsheng, Guo, Zhanbao, Zhou, Zhengkui, Hou, Shuisheng

    Published in Evolutionary applications (01-02-2024)
    “…Genomic selection (GS) has great potential to increase genetic gain in poultry breeding. However, the performance of genomic prediction in duck growth and…”
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    Organic iron absorption and expression of related transporters in the small intestine of broilers by Bai, Shiping, Cao, Sumei, Ma, Xuelian, Li, Xiaofei, Liao, Xiudong, Zhang, Liyang, Zhang, Minhong, Zhang, Rijun, Hou, Shuisheng, Luo, Xugang, Lu, Lin

    Published in Poultry science (01-08-2021)
    “…An experiment was conducted to investigate the effect of organic and inorganic Fe sources on Fe absorption and expression of related transporters in the small…”
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  20. 20

    Increase Dietary Fiber Intake Ameliorates Cecal Morphology and Drives Cecal Species-Specific of Short-Chain Fatty Acids in White Pekin Ducks by Hao, Yongsheng, Ji, Zhanqing, Shen, Zhongjian, Xue, Youjia, Zhang, Bo, Yu, Daxin, Liu, Tong, Luo, Dawei, Xing, Guangnan, Tang, Jing, Hou, Shuisheng, Xie, Ming

    Published in Frontiers in microbiology (07-04-2022)
    “…The current study was to investigate the modulatory effects of total dietary fiber (TDF) levels on cecal morphology and the response of microbiota to maintain…”
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