Search Results - "Hosseini, Firoozeh"

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  1. 1

    Reproducibility and relative validity of food group intake in a food frequency questionnaire developed for the Tehran Lipid and Glucose Study by Esfahani, Firoozeh Hosseini, Asghari, Golaleh, Mirmiran, Parvin, Azizi, Fereidoun

    Published in Journal of epidemiology (2010)
    “…To examine the validity and reproducibility of food groups in the semi-quantitative food frequency questionnaire (FFQ) developed for the Tehran Lipid and…”
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    Journal Article
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    Reliability and relative validity of an FFQ for nutrients in the Tehran Lipid and Glucose Study by Mirmiran, Parvin, Hosseini Esfahani, Firoozeh, Mehrabi, Yadollah, Hedayati, Mahdi, Azizi, Fereidoon

    Published in Public health nutrition (01-05-2010)
    “…To describe the relative validity and reliability of the FFQ used for assessing nutrient intakes of participants in the Tehran Lipid and Glucose Study (TLGS)…”
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  3. 3

    Associations between dietary antioxidant intakes and cardiovascular disease by Mirmiran, Parvin, Hosseini-Esfahani, Firoozeh, Esfandiar, Zohreh, Hosseinpour-Niazi, Somayeh, Azizi, Fereidoun

    Published in Scientific reports (27-01-2022)
    “…Cardiovascular disease (CVD), as the leading cause of death worldwide, is the collective term named for disorders afflicting the blood vessels and heart…”
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    Reliability, comparative validity and stability of dietary patterns derived from an FFQ in the Tehran Lipid and Glucose Study by Asghari, Golaleh, Rezazadeh, Arezoo, Hosseini-Esfahani, Firoozeh, Mehrabi, Yadollah, Mirmiran, Parvin, Azizi, Fereidoun

    Published in British journal of nutrition (28-09-2012)
    “…The aim of the present study was to assess the reliability, comparative validity and stability of dietary patterns defined by factor analysis for participants…”
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    Association of ideal cardiovascular health metrics with incident low estimated glomerular filtration rate: More than a decade follow-up in the Tehran Lipid and Glucose Study (TLGS) by Alizadeh, Fatemeh, Tohidi, Maryam, Hasheminia, Mitra, Hosseini-Esfahani, Firoozeh, Azizi, Fereidoun, Hadaegh, Farzad

    Published in PloS one (01-02-2024)
    “…To evaluate the association between ideal cardiovascular health metrics (ICVHM) and incident low estimated glomerular filtration rate (eGFR) among the Iranian…”
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  7. 7

    The association of dietary patterns and adherence to WHO healthy diet with metabolic syndrome in children and adolescents: Tehran lipid and glucose study by Mirmiran, Parvin, Ziadlou, Maryam, Karimi, Sara, Hosseini-Esfahani, Firoozeh, Azizi, Fereidoun

    Published in BMC public health (06-11-2019)
    “…The optimal dietary pattern for reducing the extent of metabolic syndrome (MetS) has not been well established yet. The aim of this study was to evaluate…”
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  8. 8

    Adherence to dietary recommendations and risk of metabolic syndrome: Tehran Lipid and Glucose Study by Hosseini-Esfahani, Firoozeh, Jessri, Mahsa, Mirmiran, Parvin, Bastan, Sara, Azizi, Fereidoun

    Published in Metabolism, clinical and experimental (01-12-2010)
    “…Abstract The “Dietary Guidelines for Americans Adherence Index (DGAI) 2005” was developed based on the latest dietary recommendations to assess the…”
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  9. 9

    The association of priori and posteriori dietary patterns with the risk of incident hypertension: Tehran Lipid and Glucose Study by Ramezankhani, Azra, Hosseini-Esfahani, Firoozeh, Mirmiran, Parvin, Azizi, Fereidoun, Hadaegh, Farzad

    Published in Journal of translational medicine (25-01-2021)
    “…The aim of this study was to investigate the association of dietary patterns with incident hypertension. This prospective study was conducted on 4793…”
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  10. 10

    The association between dietary acrylamide intake and the risk of type 2 diabetes incidence in the Tehran lipid and glucose study by Hosseini-Esfahani, Firoozeh, Beheshti, Niloofar, Nematollahi, Amene, Koochakpoor, Glareh, verij-Kazemi, Soheil, Mirmiran, Parvin, Azizi, Fereidoon

    Published in Scientific reports (22-05-2023)
    “…This study aimed at investigating the association of acrylamide consumption with the incidence of type 2 diabetes (T2D) in adults. The 6022 subjects of the…”
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    Resemblance of nutrient intakes in three generations of parent-offspring pairs: Tehran lipid and Glucose Study by Mirmiran, Parvin, Zahedi, Asiyeh Sadat, Koochakpour, Glareh, Hosseini-Esfahani, Firoozeh, Akbarzadeh, Mahdi, Daneshpour, Maryam S, Azizi, Fereidoun

    Published in PloS one (15-04-2022)
    “…The degree of maintaining nutrient intake patterns, conformed in the family, for offspring into adulthood is unknown. The aim of this study was to investigate…”
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  13. 13

    Dietary fatty acid composition and metabolic syndrome in Tehranian adults by Hekmatdoost, Azita, M.D., Ph.D, Mirmiran, Parvin, Ph.D, Hosseini-Esfahani, Firoozeh, M.S, Azizi, Fereidoun, M.D

    “…Abstract Objective Several studies have shown that dietary and plasma fatty acid (FA) composition can modulate the development of metabolic syndrome, but…”
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  14. 14

    Nutrient patterns and cardiometabolic risk factors among Iranian adults: Tehran lipid and glucose study by Mottaghian, Mohammad, Salehi, Pantea, Teymoori, Farshad, Mirmiran, Parvin, Hosseini-Esfahani, Firoozeh, Azizi, Fereidoun

    Published in BMC public health (11-05-2020)
    “…The present study aimed to assess the relation between nutrient patterns and changes in adult anthropometric and cardiometabolic factors. This study was…”
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    Red meat and dietary iron intakes are associated with some components of metabolic syndrome: Tehran Lipid and Glucose Study by Esfandiar, Zohre, Hosseini-Esfahani, Firoozeh, Mirmiran, Parvin, Habibi-Moeini, Ali-Siamak, Azizi, Fereidoun

    Published in Journal of translational medicine (18-09-2019)
    “…This study was conducted to investigate whether the daily consumption of haem, non-haem, total iron and red meat can affect the occurrence of metabolic…”
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    Evidence of familial resemblance and family-based heritability of food intakes derived from a longitudinal cohort study by Akbarzadeh, Mahdi, Teymoori, Farshad, Riahi, Parisa, Farhadnejad, Hossein, Ahmadirad, Hamid, Sadat Zahedi, Asiyeh, Hosseini-Esfahani, Firoozeh, Zarkesh, Maryam, Vafa, Mohammadreza, Mirmiran, Parvin, Daneshpour, Maryam S.

    Published in Scientific reports (24-07-2023)
    “…We sought to investigate the familial aggregation and family-based heritability of dietary intakes among adults in a population-based longitudinal study of the…”
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    Factors associated with pre-diabetes in Tehranian men and women: A structural equations modeling by Amiri, Parisa, Jalali-Farahani, Sara, Karimi, Mehrdad, Taherian, Reza, Kazempour-Ardebili, Sara, Hosseini-Esfahani, Firoozeh, Mirmiran, Parvin, Azizi, Fereidoun

    Published in PloS one (07-12-2017)
    “…To examine associations of sex-specific related factors with pre-diabetes in Tehranian non-diabetic adults. This study has been conducted within the framework…”
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    Mediterranean Dietary Pattern Adherence Modify the Association between FTO Genetic Variations and Obesity Phenotypes by Hosseini-Esfahani, Firoozeh, Koochakpoor, Gelareh, Daneshpour, Maryam S, Sedaghati-Khayat, Bahareh, Mirmiran, Parvin, Azizi, Fereidoun

    Published in Nutrients (26-09-2017)
    “…There is increasing interest of which dietary patterns can modify the association of fat mass and obesity associated (FTO) variants with obesity. This study…”
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  20. 20

    Dietary approach to stop hypertension and healthy eating index 2015, modify the association between FTO polymorphisms and obesity phenotypes by Hosseini-Esfahani, Firoozeh, Rezaei, Mahshid, Koochakpoor, Glareh, Daneshpour, Maryam S, Mirmiran, Parvin, Azizi, Fereidoun

    Published in BMC research notes (11-09-2023)
    “…Abstract This study aimed to investigate the interaction of the healthy eating index (HEI) and the dietary approach to stop hypertension (DASH) diet scores…”
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