Search Results - "Hopper, Adam L"

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    Development and evaluation of a modified most probable number (MPN) method for enumerating rifampicin‐resistant Escherichia coli in agricultural, food, and environmental samples by Gao, Zhujun, Jha, Aprajeeta, Hudson, Claire L., Hopper, Adam L., Micallef, Shirley A., Tikekar, Rohan V.

    Published in Journal of food safety (01-06-2024)
    “…Low level of rifampicin‐resistant E. coli is frequently used in food safety research as a model microorganism and is typically enumerated using traditional…”
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    Journal Article