Search Results - "Hooper, A.S."

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  1. 1

    The importance of nutrient ratios in determining elevations in geosmin synthase (geoA) and 2-MIB cyclase (mic) resulting in taste and odour events by Hooper, A.S., Kille, P., Watson, S.E., Christofides, S.R., Perkins, R.G.

    Published in Water research (Oxford) (01-04-2023)
    “…•geoA is a suitable proxy for geosmin production in drinking water supply reservoirs.•Nutrient ratios (NH4+:NO3− and TIN:TP) are important triggers for…”
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    Journal Article
  2. 2

    Impact of copper sulphate treatment on cyanobacterial blooms and subsequent water quality risks by Watson, S.E., Taylor, C.H., Bell, V., Bellamy, T.R., Hooper, A.S., Taylor, H., Jouault, M., Kille, P., Perkins, R.G.

    Published in Journal of environmental management (01-08-2024)
    “…Control of algal blooms and associated biologically-induced water quality risks in drinking reservoirs is problematic. Copper sulphate (CuSO4) treatment is one…”
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    Journal Article