Search Results - "Honeyfield, Dale C."

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    The influence of dietary and whole-body nutrient content on the excretion of a vertebrate consumer by Dalton, Christopher M, El-Sabaawi, Rana W, Honeyfield, Dale C, Auer, Sonya K, Reznick, David N, Flecker, Alexander S

    Published in PloS one (27-11-2017)
    “…In many contexts, nutrient excretion by consumers can impact ecosystems by altering the availability of limiting nutrients. Variation in nutrient excretion can…”
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    Journal Article
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    Seasonal patterns in stream periphyton fatty acids and community benthic algal composition in six high-quality headwater streams by Honeyfield, Dale C, Maloney, Kelly O

    Published in Hydrobiologia (01-02-2015)
    “…Fatty acids are integral components of periphyton and differ among algal taxa. We examined seasonal patterns in periphyton fatty acids in six minimally…”
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    In vitro immune functions in thiamine-replete and -depleted lake trout (Salvelinus namaycush) by Ottinger, Christopher A., Honeyfield, Dale C., Densmore, Christine L., Iwanowicz, Luke R.

    Published in Fish & shellfish immunology (01-05-2014)
    “…In this study we examined the impacts of in vivo thiamine deficiency on lake trout leukocyte function measured in vitro. When compared outside the context of…”
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    Thiamine Levels in Muscle and Eggs of Adult Pacific Salmon from the Fraser River, British Columbia by Welch, David W., Futia, Matthew H., Rinchard, Jacques, Teffer, Amy K., Miller, Kristi M., Hinch, Scott G., Honeyfield, Dale C.

    Published in Journal of aquatic animal health (01-09-2018)
    “…Multiple species and stocks of Pacific salmon Oncorhynchus spp. have experienced large declines in the number of returning adults over a wide region of the…”
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    Increasing Thiamine Concentrations in Lake Trout Eggs from Lakes Huron and Michigan Coincide with Low Alewife Abundance by Riley, Stephen C., Rinchard, Jacques, Honeyfield, Dale C., Evans, Allison N., Begnoche, Linda

    “…Lake trout Salvelinus namaycush in the Laurentian Great Lakes suffer from thiamine deficiency as a result of adult lake trout consuming prey containing…”
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    Use of Stable Isotopes to Identify Redds of Putative Hatchery and Wild Atlantic Salmon and Evaluate Their Spawning Habitat and Egg Thiamine Status in a Lake Ontario Tributary by Fitzsimons, John D, Dalton, Alex, MacVeigh, Brydon, Heaton, Mark, Wilson, Chris, Honeyfield, Dale C

    “…Both wild and hatchery Atlantic Salmon Salmo salar can contribute to restoration but can exhibit differences in spawning habitat selection (e.g., water depth,…”
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    Impact of Thiamine Deficiency on T-cell Dependent and T-cell Independent Antibody Production in Lake Trout by Ottinger, Christopher A, Honeyfield, Dale C, Densmore, Christine L, Iwanowicz, Luke R

    Published in Journal of aquatic animal health (01-12-2012)
    “…Lake trout Salvelinus namaycush on thiamine-replete and thiamine-depleted diets were evaluated for the effects of thiamine status on in vivo responses to the…”
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    Influence of Thiamine Deficiency on Lake Trout Larval Growth, Foraging, and Predator Avoidance by Fitzsimons, John D., Brown, Scott B., Williston, Bill, Williston, Georgina, Brown, Lisa R., Moore, Kristin, Honeyfield, Dale C., Tillitt, Donald E.

    Published in Journal of aquatic animal health (01-12-2009)
    “…Diet‐related thiamine deficiency increases the acute mortality, known as early mortality syndrome, of salmonines from some of the Great Lakes. The consequences…”
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    Development of Thiamine Deficiencies and Early Mortality Syndrome in Lake Trout by Feeding Experimental and Feral Fish Diets Containing Thiaminase by Honeyfield, Dale C., Hinterkopf, Joy P., Fitzsimons, John D., Tillitt, Donald E., Zajicek, James L., Brown, Scott B.

    Published in Journal of aquatic animal health (01-03-2005)
    “…We conducted a laboratory investigation on the consequences of feeding predatory salmonids either experimental diets low in thiamine or diets containing…”
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    Effect of Artificial Sunlight on the Retention of External Calcein Marks on Lake Trout by Honeyfield, Dale C., Kehler, Tom, Fletcher, John W., Mohler, Jerre W.

    “…When choosing a fish marking technique to address fishery related questions, it is important to consider factors that affect mark retention. Calcein, a…”
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    Comparison of Thiaminase Activity in Fish Using the Radiometric and 4-Nitrothiophenol Colorimetric Methods by Honeyfield, Dale C., Hanes, Jeremiah W., Brown, Lisa, Kraft, Clifford E., Begley, Tadhg P.

    Published in Journal of Great Lakes research (01-12-2010)
    “…Thiaminase induced thiamine deficiency occurs in fish, humans, livestock and wild animals. A non-radioactive thiaminase assay was described in 2007, but a…”
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    Implications of Thiamine Deficiency in Great Lakes Salmonines by Brown, Scott B., Fitzsimons, John D., Honeyfield, Dale C., Tillitt, Donald E.

    Published in Journal of aquatic animal health (01-03-2005)
    “…Our recent experimental work and ecoepizootiological assessments provide mechanistic data supporting a plausible hypothesis for an association between a prey…”
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    Thiamine Deficiency Effects on the Vision and Foraging Ability of Lake Trout Fry by Carvalho, Paulo S. M., Tillitt, Donald E., Zajicek, James L., Claunch, Rachel A., Honeyfield, Dale C., Fitzsimons, John D., Brown, Scott B.

    Published in Journal of aquatic animal health (01-12-2009)
    “…The exact causes of the historical recruitment failures of Great Lakes lake trout Salvelinus namaycush are unknown. Thiamine deficiency has been associated…”
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    Dietary Calcein Marking of Shovelnose Sturgeon and the Effect of Sunlight on Mark Retention by Honeyfield, Dale C., Kindschi, Greg A., Bell, Thomas A., Mohler, Jerre W.

    Published in North American journal of aquaculture (01-04-2011)
    “…Calcein, a fluorochrome dye, is a potential fish‐marking agent that has not been evaluated in sturgeon. Shovelnose sturgeon Scaphirhynchus platorynchus…”
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    Dietary Calcein Marking of Brook Trout, Atlantic Salmon, Yellow Perch, and Coho Salmon Scales by Honeyfield, Dale C., Ostrowski, Christian S., Fletcher, John W., Mohler, Jerre W.

    “…Brook trout Salvelinus fontinalis, Atlantic salmon Salmo salar, coho salmon Oncorhynchus kisutch, and yellow perch Perca flavescens fed calcein for 5 d showed…”
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    Impacts of changing food webs in Lake Ontario: Implications of dietary fatty acids on growth of Alewives by Snyder, Randal J, DeMarche, Chad J, Honeyfield, Dale C

    Published in Aquatic ecosystem health & management (01-07-2011)
    “…Declines in the abundance and condition of Great Lakes Alewives have been reported periodically during the last two decades, and the reasons for these declines…”
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