Search Results - "Hoeberechts, J"

Near real-time GPS applications for tsunami early warning systems by Falck, C, Ramatschi, M, Subarya, C, Bartsch, M, Merx, A, Hoeberechts, J, Schmidt, G

“…GPS (Global Positioning System) technology is widely used for positioning applications. Many of them have high requirements with respect to precision,…”
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Comparison between Traditional and Soilless Culture Systems to Produce Rocket (Eruca sativa) with Low Nitrate Content by Nicola, S, Hoeberechts, J, Fontana, E

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Fresh-cut produce : Postharvest critical issues by NICOLA, S, FONTANA, E, TORASSA, C, HOEBERECHTS, J

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Raphanus sativus production in soilless or traditional culture systems and postharvest packaging by Nicola, S, Fontana, E, Hoeberechts, J, Saglietti, D

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ROOTING PRODUCTS AND CUTTING TIMING ON SAGE (SALVIA OFFICINALIS L.) PROPAGATION by Nicola, S., Fontana, E., Hoeberechts, J., Saglietti, D.

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Rooting products and cutting timing for peppermint (Mentha x piperita L.) radication by Nicola, S, Hoeberechts, J, Fontana, E

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Valorization of rural areas in the Piedmont Region: from cuisine to cultivation of indigenous Mediterranean species by Nicola, S, Hoeberechts, J, Fontana, E

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Studies on irrigation systems to grow lettuce (Lactuca sativa L.) transplants by Nicola, S, Hoeberechts, J, Fontana, E

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CULTURAL TECHNIQUE INFLUENCES ON POST-HARVEST QUALITY OF ROCKET (ERUCA SATIVA MILL.) by Nicola, S., Hoeberechts, J., Fontana, E., Saglietti, D.

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Growth of lavender (Lavandula officinalis) and rosemary (Rosmarinus officinalis) in response to different mulches by Hoeberechts, J, Nicola, S, Fontana, E

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Cultural techniques to optimize the thyme (Thymus vulgaris) propagation by Nicola, S, Fontana, E, Hoeberechts, J

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EFFECTS OF ROOTING PRODUCTS ON MEDICINAL AND AROMATIC PLANT CUTTINGS by Nicola, S., Fontana, E., Hoeberechts, J.

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soilless culture system to grow out-of-season asparagus with a high marketable value by Nicola, S, Hoeberechts, J, Fontana, E

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Managing traditional and soilless culture systems to produce corn salad (Valerianella olitoria) with low nitrate content and lasting postharvest shelf-life by Fontana, E, Nicola, S, Hoeberechts, J, Saglietti, D, Piovano, G

“…Corn salad is traditionally cultivated in soil and commercialized as ready-to-eat produce. Soilless culture system (SCS) allows clean leaf production, easing…”
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OUT-OF-SEASON ASPARAGUS IN PROTECTED CULTIVATION: A SOILLESS CULTURE SYSTEM TO GROW ASPARAGUS WITH A HIGH MARKETABLE VALUE by Nicola, S., Hoeberechts, J., Fontana, E.

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Medium, cultivar and plant density influenced production and postharvest shelf-life of Raphanus sativus grown in a soilless culture system by Hoeberechts, J, Nicola, S, Fontana, E, Saglietti, D, Piovano, G

“…Soilless culture system (SCS) may be used to produce ready-to-eat radishes. The research was conducted to investigate radish production in a SCS with…”
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Rocket (Eruca sativa Mill.) and corn salad (Valerianella olitoria L.): production and shelf-life of two leafy vegetables grown in a soilless culture system by Nicola, S, Hoeberechts, J, Fontana, E

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Nitrogen fertilization regime and lettuce romaine types influence seedling growth, root architecture and transplant quality by Nicola, S, Hoeberechts, J, Saglietti, D, Fontana, E

“…Nitrogen (N) availability plays an important role in transplant growth, but its overuse can degrade the environment if farmlands release nitrate-contaminated…”
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Nitrogen concentration and nitrate/ammonium ratio affect yield and change the oxalic acid concentration and fatty acid profile of purslane (Portulaca oleracea L.) grown in a soilless culture system by Fontana, E, Hoeberechts, J, Nicola, S, Cros, V, Palmegiano, G.B, Peiretti, P.G

“…Purslane is an excellent source of omega-3 fatty acids, amino acids and vitamins. The aim of this research was to study the effect of different nitrogen levels…”
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EFFECT OF MULCHING ON MEDICINAL AND AROMATIC PLANTS IN ORGANIC FARM GUEST HOUSES by Fontana, E., Hoeberechts, J., Nicola, S.

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