Search Results - "Hjorth, Therese"

Differential Glycemic Effects of Low- versus High-Glycemic Index Mediterranean-Style Eating Patterns in Adults at Risk for Type 2 Diabetes: The MEDGI-Carb Randomized Controlled Trial by Bergia, Robert E, Giacco, Rosalba, Hjorth, Therese, Biskup, Izabela, Zhu, Wenbin, Costabile, Giuseppina, Vitale, Marilena, Campbell, Wayne W, Landberg, Rikard, Riccardi, Gabriele

“…A Mediterranean-style healthy eating pattern (MED-HEP) supports metabolic health, but the utility of including low-glycemic index (GI) foods to minimize…”
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Changes in dietary carbon footprint over ten years relative to individual characteristics and food intake in the Västerbotten Intervention Programme by Hjorth, Therese, Huseinovic, Ena, Hallström, Elinor, Strid, Anna, Johansson, Ingegerd, Lindahl, Bernt, Sonesson, Ulf, Winkvist, Anna

“…The objective was to examine 10-year changes in dietary carbon footprint relative to individual characteristics and food intake in the unique longitudinal…”
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Differential Responders to a Mixed Meal Tolerance Test Associated with Type 2 Diabetes Risk Factors and Gut Microbiota—Data from the MEDGI-Carb Randomized Controlled Trial by Skantze, Viktor, Hjorth, Therese, Wallman, Mikael, Brunius, Carl, Dicksved, Johan, Pelve, Erik A, Esberg, Anders, Vitale, Marilena, Giacco, Rosalba, Costabile, Giuseppina, Bergia, Robert E, Jirstrand, Mats, Campbell, Wayne W, Riccardi, Gabriele, Landberg, Rikard

“…The global prevalence of type 2 diabetes mellitus (T2DM) has surged in recent decades, and the identification of differential glycemic responders can aid…”
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Sixteen-week multicentre randomised controlled trial to study the effect of the consumption of an oat beta-glucan-enriched bread versus a whole-grain wheat bread on glycaemic control among persons with pre-diabetes: a study protocol of the CarbHealth study by Hjorth, Therese, Schadow, Alena, Revheim, Ingrid, Spielau, Ulrike, Thomassen, Lise M, Meyer, Klara, Piotrowski, Katja, Rosendahl-Riise, Hanne, Rieder, Anne, Varela, Paula, Lysne, Vegard, Ballance, Simon, Koerner, Antje, Landberg, Rikard, Buyken, Anette, Dierkes, Jutta

“…IntroductionIn 2012, the estimated global prevalence of pre-diabetes was 280 million, and the prevalence is expected to rise to 400 million by 2030. Oat-based…”
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Effects on cardiovascular risk factors of a low- vs high-glycemic index Mediterranean diet in high cardiometabolic risk individuals: the MEDGI-Carb study by Costabile, Giuseppina, Bergia, Robert E., Vitale, Marilena, Hjorth, Therese, Campbell, Wayne, Landberg, Rikard, Riccardi, Gabriele, Giacco, Rosalba

“…Background The role of dietary Glycemic Index (GI), independently of fiber intake, in modulating cardiovascular disease (CVD) risk among non-diabetic…”
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The effects of Mediterranean diets with low or high glycemic index on plasma glucose and insulin profiles are different in adult men and women: Data from MEDGI-Carb randomized clinical trial by Vitale, Marilena, Costabile, Giuseppina, Bergia, Robert E., Hjorth, Therese, Campbell, Wayne W., Landberg, Rikard, Riccardi, Gabriele, Giacco, Rosalba

“…Recent evidence suggests that the ability to regulate glucose and insulin homeostasis is different in men and women. Against this background, it has been…”
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Evaluation of Subjective Appetite Assessment under Free-Living vs. Controlled Conditions: A Randomized Crossover Trial Comparing Whole-Grain Rye and Refined Wheat Diets (VASA-Home) by Åberg, Sebastian, Palmnäs-Bédard, Marie, Karlsson, Therese, Hjorth, Thérése, Iversen, Kia Nøhr, Landberg, Rikard

“…Accurate assessment of self-reported appetite under free-living conditions is warranted to conduct large-scale intervention studies measuring appetite at a…”
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Climate impact from diet in relation to background and sociodemographic characteristics in the Västerbotten Intervention Programme by Strid, Anna, Hallström, Elinor, Hjorth, Therese, Johansson, Ingegerd, Lindahl, Bernt, Sonesson, Ulf, Winkvist, Anna, Huseinovic, Ena

“…The objective of this study was to examine climate impact from diet across background and sociodemographic characteristics in a population-based cohort in…”
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