Search Results - "Hii, Ching Lik"

The enhancement of sappanwood extract drying with foaming agent under different temperature by Utari, Febiani Dwi, Sari, Dessy Agustina, Kurniasari, Laeli, Kumoro, Andri Cahyo, Djaeni, Mohamad, Hii, Ching-Lik

“…Sappanwood ( Caesalpinia sappan Linn) contains brazilin, a natural antioxidant. It can be extracted and dried to obtain a dry extract powder. However,…”
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Improvements in thermal efficiency of onion slice drying by exhaust air recycling by Djaeni, Mohamad, Hadiyanto, Hadiyanto, Kumoro, Andri Cahyo, Utari, Febiani Dwi, Hii, Ching-Lik

“…Drying is an important process that extends the storage life and retains the quality of onion. Unfortunately, convective dyers with poor engineering designs…”
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Available technologies on improving the stability of polyphenols in food processing by Cao, Hui, Saroglu, Oznur, Karadag, Ayse, Diaconeasa, Zoriţa, Zoccatelli, Gianni, Conte‐Junior, Carlos Adam, Gonzalez‐Aguilar, Gustavo A., Ou, Juanying, Bai, Weibin, Zamarioli, Cristina Mara, Freitas, Luis Alexandre Pedro, Shpigelman, Avi, Campelo, Pedro H., Capanoglu, Esra, Hii, Ching Lik, Jafari, Seid Mahdi, Qi, Yaping, Liao, Pan, Wang, Mingfu, Zou, Liang, Bourke, Paula, Simal‐Gandara, Jesus, Xiao, Jianbo

“…Polyphenols are the most important phytochemicals in our diets and have received great attention due to their broad benefits for human health by suppressing…”
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From waste to wealth: a review on valorisation of durian waste as functional food ingredient by Tan, Choon-Hui, Ishak, Wan Rosli Wan, Easa, Azhar Mat, Hii, Ching-Lik, Meng-Jun Chuo, Kalvin, How, Yu-Hsuan, Pui, Liew-Phing

“…Durian is an exotic tropical fruit that can be widely found in Southeast Asia countries. Recent years, it has reached historical value in the market owing to…”
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Quantification of Carpaine and Antioxidant Properties of Extracts from Carica Papaya Plant Leaves and Stalks by Yap, Jing Ying, Hii, Ching Lik, Ong, Sze Pheng, Lim, Kuan Hon, Abas, Faridah, Pin, Kar Yong

“…Significance increase in dengue cases have been recorded worldwide every year and South East Asian countries have been badly affected. Currently, antiviral…”
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Drying kinetics and product quality of dried Chempedak by Chong, Chien Hwa, Law, Chung Lim, Cloke, Michael, Hii, Ching Lik, Abdullah, Luqman Chuah, Daud, Wan Ramli Wan

“…The objective of this study was to investigate the drying kinetics of chempedak (Artocarpus integer) at different drying temperatures (50°C, 60°C, 70°C) and…”
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EFFECT OF PRE-TREATMENT ON THE DRYING KINETICS AND PRODUCT QUALITY OF STAR FRUIT SLICES by CHING LIK HII, JEREMIAH F. OGUGO

“…Start fruit (Avverhoa carambola) is rich in nutrients and contains dietary antioxidants which are beneficial to human health. Currently, the commercial…”
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Integrating Food Processing Technology in Chemical Engineering Undergraduate Teaching by Ching Lik Hii

“…Chemical engineering and food processing are two individual disciplines that are related to each other in many scientific and engineering principles. However,…”
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Hybrid drying of food and bioproducts: a review by Hii, Ching Lik, Ong, Sze Pheng, Yap, Jing Ying, Putranto, Aditya, Mangindaan, Dave

“…Drying plays a critical role in processing of various food and bioproducts as significant amount of moisture need to be removed for further processing. The…”
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Numerical Investigation of Ultrasonic Cleaning in the Rubber Glove Industry: A Comparison of the Linear Helmholtz and Commander-Prosperetti Models by Tiong, T. Joyce, Chu, Jin Kiat, Asli, Umi Aisah, Hii, Ching-Lik

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Air dehumidification with advance adsorptive materials for food drying: A critical assessment for future prospective by Djaeni, Mohamad, A'yuni, Dewi Qurrota, Alhanif, Misbahudin, Hii, Ching Lik, Kumoro, Andri Cahyo

“…In food processing, drying is an important unit operation for preserving the product quality by moisture content reduction. However, some drying processes…”
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Simulating the Moisture Diffusion and Evaporation of Sawdust during Convective Drying using the Spatial Reaction Engineering Approach by Shin, Woo In, Foo, Jia Wei, Putranto, Aditya, Hii, Ching Lik

“…The spatial reaction engineering approach (S‐REA) was used to simulate hot air drying of sawdust. The studies extended the previous work reported in literature…”
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Impact of Microwave Heat Treatment on the Dehydration Kinetics and Properties of Gelatin Membranes by Yapinski, Dominico Delven, Mak, Yu Shuen, Lim, Siew Shee, Hii, Ching Lik

“…Microwave heating was utilized as a dehydration method to produce gelatin membranes. The results demonstrated that the moisture content reduced drastically at…”
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Valorization of fruits, vegetables, and their by-products: Drying and bio-drying by Tan, Choon Hui, Hii, Ching Lik, Borompichaichartkul, Chaleeda, Phumsombat, Puttapong, Kong, Ianne, Pui, Liew Phing

“…Due to increasing awareness of food sustainability and security among consumers and food manufacturers, the valorization of food products has gained huge…”
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Hybridization of freeze drying and impacts on drying kinetics and dried product quality of kedondong fruits by Ee, Cheak Theng, Hii, Ching Lik, Ong, Sze Pheng, Law, Chung Lim, Tan, Choon Hui

“…Hybridization of freeze drying was carried out by incorporating hot air and infrared drying in a two-stage drying process with aims to investigate the drying…”
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Special Issue for the 8th Asia Pacific Drying Conference (ADC 2015) by Hii, Ching Lik, Jangam, Sachin, Zhang, Ming

“…Drying Technology Special Issue for the 8th Asia Pacific Drying Conference (ADC 2015)…”
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Effect of the moisture adsorbents on shallot bulb drying

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Effect of ambient conditions on drying of herbs in solar greenhouse dryer with integrated heat pump by Tham, Thing Chai, Ng, Mei Xiang, Gan, Shu Hui, Chua, Lee Suan, Aziz, Ramlan, Chuah, Luqman Abdullah, Hii, Ching Lik, Ong, Sze Pheng, Chin, Nyuk Ling, Law, Chung Lim

“…An even span solar greenhouse dryer was built and applied to dry Java tea (Orthosiphon aristatus) and Sabah snake grass (Clinacanthus nutans Lindau). Findings…”
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Two‐step falling rate in the drying kinetics of rice noodle subjected to pre‐treatment and temperature by Ismail, Muhammad Heikal, Khan, Khursheed Alam, Ngadisih, Ngadisih, Irie, Mami, Ong, Sze Pheng, Hii, Ching Lik, Law, Chung Lim

“…The study aims to determine the effects of pre‐treatment and temperature on the drying behavior of rice noodle. The rice noodle was subjected to hot air drying…”
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Optimization of Heat Pump–Assisted Intermittent Drying by Ong, Sze Pheng, Law, Chung Lim, Hii, Ching Lik

“…In the present study, heat pump–assisted drying of salak fruit was optimized by dividing the dehydration process into three distinct phases, namely, the…”
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