Search Results - "Hidalgo, A.I."

Fatty and hydroxycarboxylic acid receptors: The missing link of immune response and metabolism in cattle by Alarcon, P., Manosalva, C., Carretta, M.D., Hidalgo, A.I., Figueroa, C.D., Taubert, A., Hermosilla, C., Hidalgo, M.A., Burgos, R.A.

“…Fatty and hydroxycarboxylic acids are one of the main intermediates of energy metabolism in ruminants and critical in the milk production of cattle. High…”
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Butyric acid stimulates bovine neutrophil functions and potentiates the effect of platelet activating factor by Carretta, M.D., Hidalgo, A.I., Burgos, J., Opazo, L., Castro, L., Hidalgo, M.A., Figueroa, C.D., Taubert, A., Hermosilla, C., Burgos, R.A.

“…Increased short-chain fatty acid (SCFA) production is associated with subacute ruminal acidosis (SARA) and activation of inflammatory processes. In humans and…”
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