Search Results - "Heshmati, Ali"

Optimization of the viability of Lactobacillus acidophilus and physico-chemical, textural and sensorial characteristics of flaxseed-enriched stirred probiotic yogurt by using response surface methodology by Mousavi, Malihe, Heshmati, Ali, Garmakhany, Amir Daraei, Vahidinia, Aliasghar, Taheri, Mehdi

“…Response surface methodology was applied to produce synbiotic yogurt containing Lactobacillus acidophilus and flaxseed with a high probiotic count and superior…”
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The effect of aging on the compressibility behavior and the physical properties of municipal solid wastes: a case study of Kahrizak landfill, Tehran by Mokhtari, Maryam, Heshmati Rafsanjani, Ali Akbar, Shariatmadari, Nader

“…This study aimed to determine the effect of aging on the physical properties and the compressibility of municipal solid wastes (MSW) sampled from Kahrizak…”
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Effect of non-plastic marine silt on physical and mechanical properties of Konarak carbonate sand by Salehzadeh, Hossein, Heshmati R., Ali Akbar, Karimabadi, Amin

“…In this work, the physical and mechanical properties of Konarak carbonate sand located in the southeast of Iran at the shore of the Gulf of Oman (Makran) and…”
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A probabilistic health risk assessment of potentially toxic elements in edible vegetable oils consumed in Hamadan, Iran by Mehri, Fereshteh, Heshmati, Ali, Ghane, Elaheh Talebi, Khazaei, Mohammad, Mahmudiono, Trias, Fakhri, Yadolah

“…In this study, potential toxic element (PTEs) including lead (Pb), arsenic (As), cadmium(Cd), iron (Fe) and zinc (Zn) in traditional and industrial edible…”
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The effect of strain rate on the Zanjan zinc tailing behavior in monotonic triaxial testing by Heshmati R., Ali Akbar, Salehzadeh, Hossein, Shahidi, Mehdi

“…Tailing is an artificial waste material that is created after the extraction of a metal from mineral soils that seriously need to be investigated in various…”
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The assessment of microencapsulated Lactobacillus plantarum survivability in rose petal jam and the changes in physicochemical, textural and sensorial characteristics of the product during storage by Shoaei, Fateme, Heshmati, Ali, Mahjub, Reza, Garmakhany, Amir Daraei, Taheri, Mehdi

“…The present study aimed to develop a probiotic rose petal jam containing microencapsulated L. plantarum. The attributes of L. plantarum microcapsules and…”
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Investigation of Failure Behaviour of Soil Nailed Excavations under Surcharge by Centrifuge Model Test by Shoari Shoar, S. Mohammad, Heshmati R., Ali A., Salehzadeh, Hossein

“…A series of centrifuge tests were performed to evaluate surcharge effects on the behavior of nailed vertical excavations. The primary purpose was to observe…”
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Olive oil protects against cardiac hypertrophy in D-galactose induced aging rats by Shahidi, Siamak, Ramezani-Aliakbari, Khadijeh, Sarihi, Abdolrahman, Heshmati, Ali, Shiri, Elham, Nosrati, Shiva, Hashemi, Sayedpayam, Bahrami, Mitra, Ramezani-Aliakbari, Fatemeh

“…Background Aged heart is defined via structural and mitochondrial dysfunction of the heart. However, there is still no potent compound to improve cardiac…”
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The Occurrence and Risk Assessment of Exposure to Aflatoxin M1 in Ultra-High Temperature and Pasteurized Milk in Hamadan Province of Iran by Nejad, Amir Sasan Mozaffari, Heshmati, Ali, Ghiasvand, Tayebe

“…Objectives: Aflatoxins are a category of poisonous compounds found in most plants, milk and dairy products. The present research was carried out to detect the…”
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Evaluating scale effects and bearing portions in centrifuge modeling of helical anchors: sand by Heshmati Rafsanjani, Ali Akbar, Salehzadeh, Hossein, Nuri, Hamed

“…Helical anchors are bearing elements that can resist uplift loads by a combination of shaft and helical plate bearing. The application of helical piles as…”
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Removal of Ochratoxin A from Grape Juice by Clarification: A Response Surface Methodology Study by Behfar, Majid, Heshmati, Ali, Mehri, Freshteh, Khaneghah, Amin Mousavi

“…This study achieved maximum removal of ochratoxin A (OTA) during the grape juice clarification process with minimal reduction in antioxidant compounds…”
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Modeling of maximum dry density and optimum moisture content of stabilized soil using artificial neural networks by Hossein Alavi, Amir, Hossein Gandomi, Amir, Mollahassani, Ali, Akbar Heshmati, Ali, Rashed, Azadeh

“…This study considers the use of artificial neural networks (ANNs) to predict the maximum dry density (MDD) and optimum moisture content (OMC) of…”
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Measurement of Heavy Metals (Nickel, Chromium, and Cobalt) in Wild and Farmed Carps ( Cyprinus carpio ) of Hamadan Province by Moghadasi, Mohammad, Heshmati, Ali, Vahidinia, Aliasghar

“…Fish consumption has been considerably increased in Iran recently. On the other hand, the increase in aquatic ecosystem pollution can cause the accumulation of…”
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Steroid Hormone Exposure as a Potential Hazard in Milk Consumers: A Significant Health Challenge in Iran by Nili-Ahmadabadi, Amir, Rezaei, Fatemeh, Heshmati, Ali, Ranjbar, Akram, Larki-Harchegani, Amir

“…The presence of steroid hormones in milk is inevitable, and they can be considered as potential carcinogenic agents for consumers. The purpose of this study…”
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Prefailure Deformation of Nailed Deep Excavations under Surcharge by Centrifuge Model Test by Shoari Shoar, S. Mohammad, Heshmati, Ali A., Salehzadeh, Hossein

“…To study prefailure deformations in nailed deep vertical excavations under various surcharges, four centrifuge tests were used to explain the lateral…”
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Prediction of the compression ratio for municipal solid waste using decision tree by Heshmati R, Ali Akbar, Mokhtari, Maryam, Shakiba Rad, Saeed

“…The compression ratio of municipal solid waste (MSW) is an essential parameter for evaluation of waste settlement and landfill design. However, no appropriate…”
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Thermo–Hydro–Mechanical Response of MSW in a Modified Large Oedometer Apparatus by Khaleghi, Morteza, Karimpour-Fard, Mehran, Heshmati, Ali Akbar, Machado, Sandro Lemos

“…Abstract Municipal solid waste (MSW) compressibility is normally a challenging task to study because it is affected by several parameters that are not easy to…”
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Changes in Aflatoxin Content During the Processing of Vinegar Obtained From Grape by Heshmati, Ali, Mehri, Fereshteh, Nili-Ahmadabadi, Amir, Mousavi Khaneghah, Amin

“…Mycotoxins are known to be one of the most important food contaminants that pose potential health risks to humans. This study aimed to investigate the changes…”
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The Prevalence of Synthetic Color in Saffron and Sweet Products (Yellow Halvah, Candy and Crystallized Sugar) Supplied in Store of Hamadan City Using Thin Layer Chromatography (TLC) by Moghadasi, Mohamad, Rahimi, Alireza, Heshmati, Ali

“…Background and Objective: In recent years, the use of synthetic color has considerably grown instead of saffron in food products. This problem can be a serious…”
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Prediction of the Void Ratio Parameter in Mineral Tailings Using Gene Expression Programming by Heshmati R., Ali Akbar, Shahidi, Mehdi, Salehzadeh, Hossein

“…Mineral tailing deposits are one of the most important issues in the field of geotechnical engineering. The void ratio of mineral tailings is an essential…”
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