Search Results - "Hernandez, Y"
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Dietary phytochemicals in colorectal cancer prevention and treatment: A focus on the molecular mechanisms involved
Published in Biotechnology advances (01-01-2020)“…Worldwide, colorectal cancer (CRC) remains a major cancer type and leading cause of death. Unfortunately, current medical treatments are not sufficient due to…”
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2
Cholinergic Signaling Controls Conditioned Fear Behaviors and Enhances Plasticity of Cortical-Amygdala Circuits
Published in Neuron (Cambridge, Mass.) (01-06-2016)“…We examined the contribution of endogenous cholinergic signaling to the acquisition and extinction of fear- related memory by optogenetic regulation of…”
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3
Betel nut chewing, oral premalignant lesions, and the oral microbiome
Published in PloS one (22-02-2017)“…Oral cancers are attributed to a number of causal agents including tobacco, alcohol, human papillomavirus (HPV), and areca (betel) nut. Although betel nut…”
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4
The effects of bioactive compounds from plant foods on mitochondrial function: A focus on apoptotic mechanisms
Published in Food and chemical toxicology (01-06-2014)“…[Display omitted] •Dietary bioactive compounds protect mitochondria against oxidative stress.•Natural compounds modulate apoptosis signaling pathways.•Food…”
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Dual Metal–Acid Pd-Br Catalyst for Selective Hydrodeoxygenation of 5‑Hydroxymethylfurfural (HMF) to 2,5-Dimethylfuran at Ambient Temperature
Published in ACS catalysis (01-01-2021)“…Supported metal catalysts have found broad applications in heterogeneous catalysis. In the conventional bifunctional catalyst, the active metal sites are…”
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6
The reciprocal interaction between polyphenols and other dietary compounds: Impact on bioavailability, antioxidant capacity and other physico-chemical and nutritional parameters
Published in Food chemistry (01-05-2022)“…•Polyphenols interact with lipids decreasing fat absorption and oxidation.•Polyphenols modify the structure, bioavailability and functionality of…”
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Promising Health Benefits of the Strawberry: A Focus on Clinical Studies
Published in Journal of agricultural and food chemistry (08-06-2016)“…The potential health benefits associated with dietary intake of fruits have attracted increasing interest. Among berries, the strawberry is a rich source of…”
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8
Autophagy in Human Health and Disease: Novel Therapeutic Opportunities
Published in Antioxidants & redox signaling (01-02-2019)“…In eukaryotes, autophagy represents a highly evolutionary conserved process, through which macromolecules and cytoplasmic material are degraded into lysosomes…”
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Relevance of functional foods in the Mediterranean diet: the role of olive oil, berries and honey in the prevention of cancer and cardiovascular diseases
Published in Critical reviews in food science and nutrition (26-03-2019)“…The traditional Mediterranean diet (MedDiet) is a well-known dietary pattern associated with longevity and improvement of life quality as it reduces the risk…”
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10
Manuka honey synergistically enhances the chemopreventive effect of 5-fluorouracil on human colon cancer cells by inducing oxidative stress and apoptosis, altering metabolic phenotypes and suppressing metastasis ability
Published in Free radical biology & medicine (01-10-2018)“…The development of chemo-sensitizers is urgently needed to overcome 5-fluorouracil (5-FU) therapeutic resistance and adverse toxicity in colorectal cancer…”
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11
On the dynamics of a big drop in acoustic levitation
Published in Ultrasonics sonochemistry (01-12-2023)“…The acoustic levitation of a drop is a complex process that needs a high-intensity non-linear acoustic field; the sound pressure level has to be sufficient to…”
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12
Anti-inflammatory effect of strawberry extract against LPS-induced stress in RAW 264.7 macrophages
Published in Food and chemical toxicology (01-04-2017)“…A common denominator in the pathogenesis of most chronic inflammatory diseases is the involvement of oxidative stress, related to ROS production by all aerobic…”
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13
Biodistribution and pharmacokinetics of uniform magnetite nanoparticles chemically modified with polyethylene glycol
Published in Nanoscale (07-12-2013)“…The influence of polyethylene glycol (PEG) grafting on the pharmacokinetics, biodistribution and elimination of iron oxide nanoparticles is studied in this…”
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14
Silver-modified manganite and ferrite perovskites for catalyzed gasoline particulate filters
Published in Applied catalysis. B, Environmental (15-06-2018)“…[Display omitted] •Soot oxidation was performed under gasoline direct injection engines conditions.•Manganite and ferrite perovskites show different soot…”
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15
The Healthy Effects of Strawberry Polyphenols: Which Strategy behind Antioxidant Capacity?
Published in Critical reviews in food science and nutrition (29-07-2016)“…Current evidence indicates that the consumption of strawberries, a natural source of a wide range of nutritive and bioactive compounds, is associated with the…”
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Chemopreventive and Therapeutic Effects of Edible Berries: A Focus on Colon Cancer Prevention and Treatment
Published in Molecules (Basel, Switzerland) (30-01-2016)“…Colon cancer is one of the most prevalent diseases across the world. Numerous epidemiological studies indicate that diets rich in fruit, such as berries,…”
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17
Human Papillomavirus and Rising Oropharyngeal Cancer Incidence in the United States
Published in Journal of clinical oncology (10-11-2011)“…Recent increases in incidence and survival of oropharyngeal cancers in the United States have been attributed to human papillomavirus (HPV) infection, but…”
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18
genetic aspects of berries: from field to health
Published in Journal of the science of food and agriculture (30-01-2016)“…Berries are a relevant source of micronutrients and nonessential phytochemicals, such as polyphenol compounds, that play a synergistic and cumulative role in…”
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Oral exposure to environmental cyanobacteria toxins: Implications for cancer risk
Published in Environment international (01-03-2021)“…•Oral Cyanobacteria was 90-fold higher in current vs. former/never AN/BQ chewers.•Cyanotoxins (MC/NOD, CYN, AB) were detected in AN/BQ plants and in…”
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Strawberry as a health promoter: an evidence based review
Published in Food & function (01-05-2015)“…Since a high intake of fruits and vegetables is inversely related to the incidence of several degenerative diseases, the importance of a balanced diet in…”
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