Search Results - "Hernández García, Luis"
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Liquid Biopsy as Novel Tool in Precision Medicine: Origins, Properties, Identification and Clinical Perspective of Cancer's Biomarkers
Published in Diagnostics (Basel) (13-04-2020)“…In recent years, there has been an increase in knowledge of cancer, accompanied by a technological development that gives rise to medical oncology. An…”
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Alterations of mRNAs and Non-coding RNAs Associated with Neuroinflammation in Alzheimer’s Disease
Published in Molecular neurobiology (01-08-2024)“…Alzheimer’s disease is a neurodegenerative pathology whose pathognomonic hallmarks are increased generation of β-amyloid (Aβ) peptide, production of…”
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25-Hydroxyvitamin D Serum Levels Linked to Single Nucleotide Polymorphisms (SNPs) (rs2228570, rs2282679, rs10741657) in Skeletal Muscle Aging in Institutionalized Elderly Men Not Supplemented with Vitamin D
Published in International journal of molecular sciences (01-10-2022)“…Sarcopenia (Sp) is the loss of skeletal muscle mass associated with aging that results in an involution of muscle function and strength. Vitamin D deficiency…”
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4
Optical Detection of Cancer Cells Using Lab-on-a-Chip
Published in Biosensors (Basel) (30-03-2023)“…The global need for accurate and efficient cancer cell detection in biomedicine and clinical diagnosis has driven extensive research and technological…”
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Clinical Perspective and Translational Oncology of Liquid Biopsy
Published in Diagnostics (Basel) (30-06-2020)“…The term liquid biopsy (LB) refers to the study of circulating tumor cells, circulating tumors nucleic acids free of cells or contained in exosomes, and…”
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Mineral content and biochemical variables of Aloe vera L. under salt stress
Published in PloS one (01-04-2014)“…Despite the proven economic importance of Aloe vera, studies of saline stress and its effects on the biochemistry and mineral content in tissues of this plant…”
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7
On the Cranial Nerves
Published in NeuroSci (01-03-2024)“…The twelve cranial nerves play a crucial role in the nervous system, orchestrating a myriad of functions vital for our everyday life. These nerves are each…”
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Preliminary Correlations for Remotely Piloted Aircraft Systems Sizing
Published in Aerospace (01-03-2018)“…The field of Remotely Piloted Aircraft Systems (RPAS) is currently undergoing a noteworthy expansion. The diverse types of missions that these aircraft can…”
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9
Greek vs traditional yogurts: Sensory and physicochemical comparison
Published in Revista chilena de nutrición (01-04-2022)“…ABSTRACT Greek yogurt (GY) has gained popularity in recent years for its marked texture, taste, and nutritional characteristics compared to traditional yogurt…”
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Glycophosphopeptical AM3 Food Supplement: A Potential Adjuvant in the Treatment and Vaccination of SARS-CoV-2
Published in Frontiers in immunology (17-06-2021)“…The world is currently experiencing the coronavirus disease 2019 (COVID-19) pandemic caused by Severe Acute Respiratory Syndrome-2 (SARS-CoV-2). Its global…”
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Interactive Effects of the Potassium and Nitrogen Relationship on Yield and Quality of Strawberry Grown Under Soilless Conditions
Published in Plants (Basel) (02-04-2020)“…K and N are the nutrients with the highest influence on yield and fruit quality. From this perspective, the aim of this study was to determine the effect of N…”
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Physicochemical Parameters, Mineral Composition, and Nutraceutical Properties of Ready-to-Drink Flavored-Colored Commercial Teas
Published in Journal of chemistry (01-01-2018)“…The physicochemical parameters, mineral composition, and nutraceutical properties of ready-to-drink flavored-colored commercial teas were analyzed in the…”
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13
Extracción de compuestos antioxidantes en sandía y melón en la Comarca Lagunera
Published in Ecosistemas y Recursos Agropecuarios (01-04-2024)“…La sandía y melón son hortalizas básicas. El objetivo fue estudiar sus propiedades antioxidantes en distintas partes de los frutos e identificar el mejor…”
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Biological control of the coffee berry borer with entomopathogenous fungi in Nayarit, Mexico
Published in Ecosistemas y Recursos Agropecuarios (01-09-2024)“…The berry borer is the most damaging insect pest of coffee worldwide, affecting both yield and quality. Due to its economic importance, the borer has been the…”
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High-resolution genome-wide analysis of chromosomal alterations in elastofibroma
Published in Virchows Archiv : an international journal of pathology (01-06-2010)“…Elastofibroma is a rare, benign fibrous proliferation that most commonly occur in periscapular soft tissues and is characterized by accumulated elastic fibers…”
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Effect of Organic and Inorganic Fertilizers on the Yield and Quality of Jalapeño Pepper Fruit (Capsicum annuum L.)
Published in Agriculture (Basel) (01-10-2019)“…Organic fertilizers were evaluated on jalapeno pepper (Capsicum annuum L.) and on their effect on the soil content of nitrogen (N), phosphorus (P), electrical…”
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Selective, Catalytic, and Dual C(sp3)–H Oxidation of Piperazines and Morpholines under Transition-Metal-Free Conditions
Published in Journal of organic chemistry (21-12-2018)“…By using cheap and innocuous reagents, such as NaClO2, NaOCl, and catalytic amounts of TEMPO, a new environmentally friendly protocol for the selective and…”
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GENETIC VARIABILITY OF Pun1 GENE (CAPSAICIN SYNTHASE) IN PUNGENT CULTIVARS OF Capsicum annuum OF NORTHERN MEXICO
Published in Tropical and subtropical agroecosystems (24-03-2020)“…Background: Capsaicinoids are exclusive of the genus Capsicum and are responsible for fruit pungency. The genetic basis of pungency is not yet fully…”
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Remotely Piloted Aircraft Systems conceptual design methodology based on factor analysis
Published in Aerospace science and technology (01-07-2019)“…The rapid expansion of Remotely Piloted Aircraft Systems (RPAS) within the aeronautical industry demands the development of new design methodologies focused on…”
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Gradiente de humedad en el comportamiento agronómico del centeno cultivado en ambiente de zonas áridas
Published in Ecosistemas y Recursos Agropecuarios (01-08-2024)“…In areas with arid and semi-arid climates, the availability and quality of water are critical factors for the development of agronomy. To face the challenge,…”
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