Search Results - "Hepburn, P"
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Safety evaluation of phytosterol-esters. Part 9: Results of a European post-launch monitoring programme
Published in Food and chemical toxicology (01-08-2006)“…Phytosterol-esters were developed by Unilever as a cholesterol lowering novel food ingredient for use initially in vegetable oil spreads. In addition to an…”
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History of safe use as applied to the safety assessment of novel foods and foods derived from genetically modified organisms
Published in Food and chemical toxicology (01-12-2007)“…Very few traditional foods that are consumed have been subjected to systematic toxicological and nutritional assessment, yet because of their long history and…”
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The application of post-market monitoring to novel foods
Published in Food and chemical toxicology (2008)“…The role of post-market monitoring (PMM) in the safety assessment of novel foods is critically discussed in order to derive guidelines as to in which…”
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Safety evaluation of phytosterol esters. Part 8. Lack of genotoxicity and subchronic toxicity with phytosterol oxides
Published in Food and chemical toxicology (01-05-2004)“…Vegetable oil spreads containing phytosterol-esters are marketed as a cholesterol-lowering functional food in more than 20 countries worldwide. An extensive…”
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The safety evaluation of phytosterol esters. Part 6. The comparative absorption and tissue distribution of phytosterols in the rat
Published in Food and chemical toxicology (01-06-2000)“…As part of an extensive safety evaluation programme, a series of studies has been conducted to determine the fate of phytosterols in the rat. Rats were dosed…”
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Safety Evaluation of Phytosterol Esters. Part 2. Subchronic 90-Day Oral Toxicity Study on Phytosterol Esters–A Novel Functional Food
Published in Food and chemical toxicology (01-05-1999)“…Phytosterol esters (PE) are intended for use as a novel food ingredient, primarily in margarines and spreads as a functional component with plasma cholesterol…”
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Safety evaluation of phytosterol esters. Part 7. Assessment of mutagenic activity of phytosterols, phytosterol esters and the cholesterol derivative, 4-cholesten-3-one
Published in Food and chemical toxicology (01-04-2002)“…Phytosterol esters are phytosterols derived from vegetable oils following esterification to fatty acids. When phytosterols are added to foods, they inhibit the…”
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Safety evaluation of phytosterol esters. Part 1. Assessment of oestrogenicity using a combination of in vivo and in vitro assays
Published in Food and chemical toxicology (1999)“…Phytosterols are natural constituents of the human diet, and as part of an extensive programme of safety evaluation studies investigating their use as a novel…”
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Causality methods in Cosmetovigilance: Comparison of Colipa and PLM versus global introspection
Published in Regulatory toxicology and pharmacology (01-08-2012)“…► Colipa and PLM provide causality schemes used in Cosmetovigilance. ► Both schemes were validated against clinical assessment (global introspection). ► The…”
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Safety evaluation of phytosterol esters. Part 5. Faecal short-chain fatty acid and microflora content, faecal bacterial enzyme activity and serum female sex hormones in healthy normolipidaemic volunteers consuming a controlled diet either with or without a phytosterol ester-enriched margarine
Published in Food and chemical toxicology (01-12-1999)“…A study was conducted in 12 healthy males and 12 healthy females (mean age 36 years, mean body mass index 24 kg/m 2), to determine the effect of a margarine…”
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Evidence for a Telomere-Independent “Clock” Limiting RAS Oncogene-Driven Proliferation of Human Thyroid Epithelial Cells
Published in Molecular and Cellular Biology (01-08-2000)“…Article Usage Stats Services MCB Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley…”
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Safety Evaluation of Phytosterol Esters. Part 3. Two-Generation Reproduction Study in Rats with Phytosterol Esters—a Novel Functional Food
Published in Food and chemical toxicology (01-07-1999)“…Phytosterol esters (PE) are intended for use as a novel food ingredient with plasma cholesterol lowering activity which works by inhibiting the absorption of…”
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Post-market surveillance of GM foods: applicability and limitations of schemes used with pharmaceuticals and some non-GM novel foods
Published in Regulatory toxicology and pharmacology (01-08-2003)“…Post-market surveillance (PMS) is increasingly required by some regulatory authorities for the marketing approval of GM-Novel Foods. This requirement, in…”
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An investigation of the general, reproductive and postnatal developmental toxicity of Betapol™, a human milk fat equivalent
Published in Food and chemical toxicology (01-10-2003)“…Betapol™ consists of triglyceride fatty acids commonly found in vegetable and animal fats. A similarity to human milk fat indicated a potential use in infant…”
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An assessment of the carcinogenic potential of shea oleine in the rat
Published in Food and chemical toxicology (01-08-2001)“…Shea oleine, an oil fraction derived from the nut of the tree Butyrospermum parkii, is used as a frying oil. As part of a series of studies, this investigation…”
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Reproduction studies in the rat with shea oleine and hardened shea oleine
Published in Food and chemical toxicology (01-09-2001)“…Shea oleine is an oil fraction derived from the nut of the tree Butyrospermum parkii, which grows in central and western Africa. There are several uses of shea…”
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Post Launch Monitoring of food products: What can be learned from pharmacovigilance
Published in Regulatory toxicology and pharmacology (01-03-2007)“…Post Launch Monitoring (PLM) is one of the new approaches that are used in assessing the safety of novel foods or ingredients. It shares a close resemblance…”
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LIFE COURSE EFFECTS OF UNEMPLOYMENT ON THE ONSET OF MAJOR HEALTH CONDITIONS AT OLDER AGES
Published in Innovation in aging (11-11-2018)“…There is substantial evidence that unemployment is associated with adverse health. However, current studies are often limited in two ways. First, effects on…”
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A randomized trial of amifostine as a cytoprotective agent in patients receiving chemotherapy for small cell lung cancer
Published in British journal of cancer (05-01-2001)“…A randomized trial was conducted to determine whether administration of Amifostine with chemotherapy for small cell lung cancer could decrease the toxicity. 84…”
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