Search Results - "Henning, Susanne"

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  1. 1

    Limitations of MTT and MTS-based assays for measurement of antiproliferative activity of green tea polyphenols by Wang, Piwen, Henning, Susanne M, Heber, David

    Published in PloS one (16-04-2010)
    “…The chemopreventive effect of green tea polyphenols, such as (-)-epigallocatechin-3-gallate (EGCG), has been well demonstrated in cell culture studies…”
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  2. 2

    Decaffeinated green and black tea polyphenols decrease weight gain and alter microbiome populations and function in diet-induced obese mice by Henning, Susanne M., Yang, Jieping, Hsu, Mark, Lee, Ru-Po, Grojean, Emma M., Ly, Austin, Tseng, Chi-Hong, Heber, David, Li, Zhaoping

    Published in European journal of nutrition (01-12-2018)
    “…Purpose Decaffeinated green tea (GT) and black tea (BT) polyphenols inhibit weight gain in mice fed an obesogenic diet. Since the intestinal microflora is an…”
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    Green tea, black tea, and oolong tea polyphenols reduce visceral fat and inflammation in mice fed high-fat, high-sucrose obesogenic diets by Heber, David, Zhang, Yanjun, Yang, Jieping, Ma, Janice E, Henning, Susanne M, Li, Zhaoping

    Published in The Journal of nutrition (01-09-2014)
    “…Green tea (GT) and caffeine in combination were shown to increase energy expenditure and fat oxidation, but less is known about the effects of black tea (BT)…”
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  5. 5

    Sensitization to docetaxel in prostate cancer cells by green tea and quercetin by Wang, Piwen, Henning, Susanne M., Heber, David, Vadgama, Jaydutt V.

    Published in The Journal of nutritional biochemistry (01-04-2015)
    “…Chemotherapy with docetaxel (Doc) is a standard treatment for metastatic and castration-resistant prostate cancer. However, chemoresistance and side effects of…”
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  6. 6

    Microbial and Chemical Profiles of Commercial Kombucha Products by Yang, Jieping, Lagishetty, Venu, Kurnia, Patrick, Henning, Susanne M, Ahdoot, Aaron I, Jacobs, Jonathan P

    Published in Nutrients (05-02-2022)
    “…Kombucha is an increasingly popular functional beverage that has gained attention for its unique combination of phytochemicals, metabolites, and microbes…”
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  7. 7

    Health benefit of vegetable/fruit juice-based diet: Role of microbiome by Henning, Susanne M., Yang, Jieping, Shao, Paul, Lee, Ru-Po, Huang, Jianjun, Ly, Austin, Hsu, Mark, Lu, Qing-Yi, Thames, Gail, Heber, David, Li, Zhaoping

    Published in Scientific reports (19-05-2017)
    “…The gut microbiota is an important contributor to human health. Vegetable/fruit juices provide polyphenols, oligosaccharides, fiber and nitrate (beet juice),…”
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  8. 8

    Randomized placebo-controlled study of the memory effects of pomegranate juice in middle-aged and older adults by Siddarth, Prabha, Li, Zhaoping, Miller, Karen J, Ercoli, Linda M, Merril, David A, Henning, Susanne M, Heber, David, Small, Gary W

    Published in The American journal of clinical nutrition (01-01-2020)
    “…Antioxidant nutrients such as the polyphenols in pomegranate juice may prevent neuronal damage from the free radicals produced during normal metabolism…”
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  9. 9

    Comparison of Antioxidant Potency of Commonly Consumed Polyphenol-Rich Beverages in the United States by Seeram, Navindra P, Aviram, Michael, Zhang, Yanjun, Henning, Susanne M, Feng, Lydia, Dreher, Mark, Heber, David

    Published in Journal of agricultural and food chemistry (27-02-2008)
    “…A number of different beverage products claim to have antioxidant potency due to their perceived high content of polyphenols. Basic and applied research…”
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  10. 10

    Pomegranate juice ellagitannin metabolites are present in human plasma and some persist in urine for up to 48 hours by Seeram, Navindra P, Henning, Susanne M, Zhang, Yanjun, Suchard, Marc, Li, Zhaoping, Heber, David

    Published in The Journal of nutrition (01-10-2006)
    “…Ellagitannins (ETs) from pomegranate juice (PJ) are reported to have numerous biological properties, but their absorption and metabolism in humans are poorly…”
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  11. 11

    Mixed Nuts as Healthy Snacks: Effect on Tryptophan Metabolism and Cardiovascular Risk Factors by Yang, Jieping, Lee, Rupo, Schulz, Zachary, Hsu, Albert, Pai, Jonathan, Yang, Scarlet, Henning, Susanne M, Huang, Jianjun, Jacobs, Jonathan P, Heber, David, Li, Zhaoping

    Published in Nutrients (21-01-2023)
    “…We recently demonstrated that the consumption of mixed tree nuts (MTNs) during caloric restriction decreased cardiovascular risk factors and increased satiety…”
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  12. 12

    Gut microbiota-mediated xanthine metabolism is associated with resistance to high-fat diet-induced obesity by Wei, Bin, Wang, Sijia, Wang, Yakun, Ke, Songze, Jin, Weihua, Chen, Jianwei, Zhang, Huawei, Sun, Jiadong, Henning, Susanne M., Wang, Jian, Wang, Hong

    Published in The Journal of nutritional biochemistry (01-02-2021)
    “…Resistance to high-fat diet-induced obesity (DIR) has been observed in mice fed a high-fat diet and may provide a potential approach for anti-obesity drug…”
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  13. 13

    Chemopreventive effects of tea in prostate cancer: Green tea versus black tea by Henning, Susanne M, Wang, Piwen, Heber, David

    Published in Molecular nutrition & food research (01-06-2011)
    “…The polyphenol compositions of green tea (GT) and black tea (BT) are very different due to post-harvest processing. GT contains higher concentrations of…”
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  14. 14

    Green tea and quercetin sensitize PC-3 xenograft prostate tumors to docetaxel chemotherapy by Wang, Piwen, Henning, Susanne M, Magyar, Clara E, Elshimali, Yahya, Heber, David, Vadgama, Jaydutt V

    “…Chemotherapy with docetaxel (Doc) remains the standard treatment for metastatic and castration-resistance prostate cancer (CRPC). However, the clinical success…”
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  15. 15

    Quercetin Increased the Antiproliferative Activity of Green Tea Polyphenol (-)-Epigallocatechin Gallate in Prostate Cancer Cells by Wang, Piwen, Heber, David, Henning, Susanne M.

    Published in Nutrition and cancer (01-05-2012)
    “…We previously demonstrated that 50% of (-)-epigallocatechin gallate (EGCG) was present in methylated form (4″-MeEGCG) in human prostate tissue, which is less…”
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  16. 16

    Effect of cinnamon spice on continuously monitored glycemic response in adults with prediabetes: a 4-week randomized controlled crossover trial by Zelicha, Hila, Yang, Jieping, Henning, Susanne M, Huang, Jianjun, Lee, Ru-Po, Thames, Gail, Livingston, Edward H, Heber, David, Li, Zhaoping

    Published in The American journal of clinical nutrition (01-03-2024)
    “…Previous clinical studies showing that cinnamon spice lowers blood glucose concentrations had inconsistent results. To determine the effect of daily cinnamon…”
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  17. 17

    Ellagic Acid and Its Microbial Metabolite Urolithin A Alleviate Diet‐Induced Insulin Resistance in Mice by Yang, Jieping, Guo, Yuanqiang, Henning, Susanne M., Chan, Brenda, Long, Jianfeng, Zhong, Jin, Acin‐Perez, Rebeca, Petcherski, Anton, Shirihai, Orian, Heber, David, Li, Zhaoping

    Published in Molecular nutrition & food research (01-10-2020)
    “…Scope This work aims at evaluating the effect of dietary ellagic acid (EA) and its microbial metabolite urolithin A (UA) on glucose metabolism and insulin…”
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  18. 18

    Effect of dietary omega-3 fatty acids on castrate-resistant prostate cancer and tumor-associated macrophages by Liang, Pei, Henning, Susanne M., Guan, Johnny, Grogan, Tristan, Elashoff, David, Cohen, Pinchas, Aronson, William J.

    Published in Prostate cancer and prostatic diseases (01-03-2020)
    “…Background M2-like macrophages are associated with the pathogenesis of castrate-resistant prostate cancer (CRPC). We sought to determine if dietary omega-3…”
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  19. 19

    Role of Host GPR120 in Mediating Dietary Omega-3 Fatty Acid Inhibition of Prostate Cancer by Liang, Pei, Henning, Susanne M, Guan, Johnny, Grogan, Tristan, Elashoff, David, Olefsky, Jerrold M, Cohen, Pinchas, Aronson, William J

    “…Abstract Background GPR120, a G protein–coupled receptor for long-chain polyunsaturated fatty acids (FAs), mediates the anti-inflammatory effects of omega-3…”
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  20. 20

    Cholesterol-lowering effects of dietary pomegranate extract and inulin in mice fed an obesogenic diet by Yang, Jieping, Zhang, Song, Henning, Susanne M., Lee, Rupo, Hsu, Mark, Grojean, Emma, Pisegna, Rita, Ly, Austin, Heber, David, Li, Zhaoping

    Published in The Journal of nutritional biochemistry (01-02-2018)
    “…It has been demonstrated in animal studies that both polyphenol-rich pomegranate extract (PomX) and the polysaccharide inulin, ameliorate metabolic changes…”
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