Search Results - "Heller, Steven N"

Changes in the crude fiber content of the American diet by Heller, Steven N, Hackler, L. Ross

“…Extract: The intake of crude fiber in the American diet was assessed for 7 time periods between 1909 and 1975 using food consumption and composition tables…”
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Interlaboratory study of acid orange 12 dye binding for measuring protein in meat by Heller, S N, Sherbon, J W

“…Six samples of beef and pork were analyzed by 4 laboratories, using the dye binding method. Dye binding protein was calculated by using a dye binding capacity…”
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