Search Results - "Hautvast, JGAJ"

Relationship between body fat and body mass index : differences between Indonesians and Dutch Caucasians by GURRICI, S, HARTRIYANTI, Y, HAUTVAST, J. G. A. J, DEURENBERG, P

“…To study the relationship between percent body fat and body mass index (BMI) in two different ethnic groups (Indonesians and Caucasians) in order to evaluate…”
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Differences in the relationship between body fat and body mass index between two different indonesian ethnic groups : The effect of body build by GURRICI, S, HARTRIYANTI, Y, HAUTVAST, J. G. A. J, DEURENBERG, P

“…To study the relationship between body fat percent (BF%) and body mass index (BMI) in two different Indonesian ethnic groups (Malays and Chinese) and to relate…”
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Determinants of weight and length of Indonesian neonates by MUSLIMATUN, S, SCHMIDT, M. K, WEST, C. E, SCHULTINK, W, GROSS, R, HAUTVAST, J. G. A. J

“…To investigate the determinants of neonatal weight and length. From 16-20 week of pregnancy, 366 mothers of the neonates had participated in the…”
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Impact of iron supplementation and deworming on growth performance in preschool Beninese children by DOSSA, R. A. M, ATEGBO, E. A. D, DE KONING, F. L. H. A, VAN RAAIJ, J. M. A, HAUTVAST, J. G. A. J

“…To assess the effects of iron and deworming on linear growth performance of preschoolers. Three-month randomized, double-blind and placebo-controlled trial…”
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Randomised double-blind trial of the effect of vitamin A supplementation of Indonesian pregnant women on morbidity and growth of their infants during the first year of life by SCHMIDT, M. K, MUSLIMATUN, S, SCHULTINK, W, WEST, C. E, HAUTVAST, J. G. A. J

“…To investigate whether supplementation with vitamin A together with iron of Indonesian pregnant women decreases morbidity and improves growth of their infants…”
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A critical evaluation of heart rate monitoring to assess energy expenditure in individuals by Li, R, Deurenberg, P, Hautvast, JGAJ

“…The prediction of energy expenditure (EE) from minute-by-minute heart rate (HR) recording was evaluated in 40 female workers, with emphasis on the inter- and…”
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Mild iodine deficiency is associated with elevated hearing thresholds in children in Benin by VAN DEN BRIEL, T, WEST, C. E, HAUTVAST, J. G. A. J, ATEGBO, E. A

“…Elevated hearing thresholds have been demonstrated in populations afflicted by endemic cretinism as a result of severe iodine deficiency. However, data on the…”
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Family doctors and patients: is effective nutrition interaction possible? by Truswell, A.S, Hiddink, G.J, Hautvast, J.G.A.J

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Cross-sectional and longitudinal analyses of nutrition guidance by primary care physicians by Hiddink, G J, Hautvast, J G, van Woerkum, C M, van't Hof, M A, Fieren, C J

“…To investigate in primary care physicians (PCPs) the determinants of a nutrition guidance practice ('noticing patients' overweight and guidance of treatment'),…”
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Dietary factors that affect the bioavailability of carotenoids by van Het Hof, K H, West, C E, Weststrate, J A, Hautvast, J G

“…Carotenoids are thought to contribute to the beneficial effects of increased vegetable consumption. Various dietary factors have an effect on the…”
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Zinc supplementation and stunted infants in Ethiopia: a randomised controlled trial by Umeta, Melaku, West, Clive E, Haidar, Jemal, Deurenberg, Paul, Hautvast, Joseph GAJ

“…Stunting is highly prevalent in Ethiopia and many other developing countries but the reason for it is poorly understood. Zinc is essential for growth but diets…”
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Orange fruit is more effective than are dark-green, leafy vegetables in increasing serum concentrations of retinol and β-carotene in schoolchildren in indonesia by DE PEE, S, WEST, C. E, PERMAESIH, D, MARTUTI, S, MUHILAL, HAUTVAST, J. G. A. J

“…The objectives of this study were to quantify the effectiveness of dietary retinol sources, orange fruit, and dark-green, leafy vegetables in improving vitamin…”
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Food supplements have a positive impact on weight gain and the addition of animal source foods increases lean body mass of Kenyan schoolchildren by Grillenberger, Monika, Neumann, Charlotte G, Murphy, Suzanne P, Bwibo, Nimrod O, van't Veer, Pieter, Hautvast, Joseph G A J, West, Clive E

“…Observational studies of dietary patterns and growth and studies with milk supplementation have shown that children consuming diets containing animal source…”
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Carotenoid bioavailability in humans from tomatoes processed in different ways determined from the carotenoid response in the triglyceride-rich lipoprotein fraction of plasma after a single consumption and in plasma after four days of consumption by van het Hof, K H, de Boer, B C, Tijburg, L B, Lucius, B R, Zijp, I, West, C E, Hautvast, J G, Weststrate, J A

“…Tomatoes are the main dietary source of lycopene, and the bioavailability of lycopene from tomato paste is higher than that from fresh tomatoes. We…”
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Poor micronutrient status of active pulmonary tuberculosis patients in Indonesia by Karyadi, E, Schultink, W, Nelwan, R H, Gross, R, Amin, Z, Dolmans, W M, van der Meer, J W, Hautvast, J G, West, C E

“…Malnutrition is observed frequently in patients with pulmonary tuberculosis (TB), but their nutritional status, especially of micronutrients, is still poorly…”
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Intake of micronutrients high in animal-source foods is associated with better growth in rural Kenyan school children by Grillenberger, Monika, Neumann, Charlotte G., Murphy, Suzanne P., Bwibo, Nimrod O., Weiss, Robert E., Jiang, Luohua, Hautvast, Joseph G. A. J., West, Clive E.

“…Observational studies have shown that children in developing countries consuming diets containing high amounts of bioavailable nutrients, such as those found…”
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Bioavailability of lutein from vegetables is 5 times higher than that of β-carotene by van het Hof, Karin H, Brouwer, Ingeborg A, West, Clive E, Haddeman, Edward, Steegers-Theunissen, Régine PM, van Dusseldorp, Marijke, Weststrate, Jan A, Eskes, Tom KAB, Hautvast, Joseph GAJ

“…To gain more insight into the relation between vegetable consumption and the risk of chronic diseases, it is important to determine the bioavailability of…”
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Dietary folate from vegetables and citrus fruit decreases plasma homocysteine concentrations in humans in a dietary controlled trial by Brouwer, I A, van Dusseldorp, M, West, C E, Meyboom, S, Thomas, C M, Duran, M, van het Hof, K H, Eskes, T K, Hautvast, J G, Steegers-Theunissen, R P

“…Elevated total plasma homocysteine (tHcy) concentrations are considered a risk factor for neural tube defects (NTD) and cardiovascular disease. Supplementation…”
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Low-dose folic acid supplementation decreases plasma homocysteine concentrations : a randomized trial by BROUWER, I. A, VAN DUSSELDORP, M, THOMAS, C. M. G, DURAN, M, HAUTVAST, J. G. A. J, ESKES, T. K. A. B, STEEGERS-THEUNISSEN, R. P. M

“…An elevated plasma total homocysteine concentration is a risk factor for cardiovascular disease and neural tube defects. A high daily intake of supplemental…”
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Factors associated with stunting in infants aged 5-11 months in the Dodota-Sire District, rural Ethiopia by Umeta, Melaku, West, Clive E, Verhoef, Hans, Haidar, Jemal, Hautvast, Joseph G A J

“…The contribution of various factors to malnutrition, particularly stunting, may differ among areas and communities. This cross-sectional study aimed to…”
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