Effects of fish oil on oxidation resistance of very low density lipoprotein in hypertriglyceride

Effects of fish oil on oxidation resistance of very low density lipoprotein in hypertriglyceride

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Bibliographic Details
Published in:Atherosclerosis Vol. 115; p. S74
Main Authors: Hau, M.F., Smelt, A.H.M., Bindels, A.J.G.H., Sijbrands, E.J.G., Onkenhout, W., van der Laarse, A., van Duyvenvoorde, W., Princen, H.M.G.
Format: Journal Article
Language:English
Published: Elsevier Ireland Ltd 01-06-1995
Online Access:Get full text
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Description
ISSN:0021-9150
1879-1484
DOI:10.1016/0021-9150(95)96531-V