Search Results - "Hassan Hussein"
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Spectrum Sensing for Cognitive Radio: Recent Advances and Future Challenge
Published in Sensors (Basel, Switzerland) (31-03-2021)“…Spectrum Sensing (SS) plays an essential role in Cognitive Radio (CR) networks to diagnose the availability of frequency resources. In this paper, we aim to…”
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Knowledge, attitudes, and perceptions of dairy farmers regarding antibiotic use: Lessons from a developing country
Published in Journal of dairy science (01-02-2022)“…In lower- and middle-income countries, uncontrolled use of antibiotics is causing antimicrobial resistance, affecting both animal welfare and public health…”
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Impact of source, packaging and presence of food safety management system on heavy metals levels in spices and herbs
Published in PloS one (23-08-2024)“…Spices and herbs are susceptible to various contaminants, including heavy metals. Our study aimed to quantify the levels of lead (Pb), mercury (Hg), cadmium…”
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Mobile Energy Storage Scheduling and Operation in Active Distribution Systems
Published in IEEE transactions on industrial electronics (1982) (01-09-2017)“…A mobile (transportable) energy storage system (MESS) can provide various services in distribution systems including load leveling, peak shaving, reactive…”
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Food safety and handling knowledge and practices of Lebanese university students
Published in Food control (01-06-2014)“…The aim of this study was to assess the level of food safety handling knowledge and practices among 1172 Lebanese university students (mean age 20.0 ± 1.6 SD)…”
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How can packaging, source and food safety management system affect the microbiological quality of spices and dried herbs? The case of a developing country
Published in International journal of food microbiology (02-09-2021)“…Spices and herbs are widely used in almost all types of food preparation and their microbial contamination may cause spoilage and pose public health risk…”
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Locomotion Study of a Standing Wave Driven Piezoelectric Miniature Robot for Bi-Directional Motion
Published in IEEE transactions on robotics (01-06-2017)“…In this paper, we developed a kinematic model for a legged piezoelectric miniature robot driven by standing wave. The robot consists of a piezoelectric bending…”
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Predictors of non-obstructive coronary slow flow in poorly controlled type 2 diabetes mellitus: a cross-sectional study
Published in BMC cardiovascular disorders (01-02-2024)“…Coronary slow flow (CSF) can occur due to various factors, such as inflammation, small vessel disease, endothelial dysfunction, and inadequate glucose control…”
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Relationship between inflammatory markers and coronary slow flow in type 2 diabetic patients
Published in BMC cardiovascular disorders (09-05-2023)“…Diabetes is a serious and quickly expanding global health problem. Cardiovascular disease is the leading cause of mortality in type 2 diabetes mellitus (T2DM)…”
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Effects of Plastic Waste Materials on Geotechnical Properties of Clayey Soil
Published in Transportation infrastructure geotechnology (01-09-2021)“…Recently, the use of plastic products, such as polyethylene (PE) bottles and polypropylene (PP), has been significantly increased, which may lead to many…”
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The risks associated with aflatoxins M1 occurrence in Lebanese dairy products
Published in Food control (01-03-2014)“…Aflatoxins are potent carcinogens, teratogens and mutagens. When lactating ruminants are fed feedstuffs contaminated with aflatoxins B1 (AFB1), this mycotoxin…”
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Aflatoxin B1 in Rice: Effects of Storage Duration, Grain Type and Size, Production Site, and Season
Published in Journal of food protection (01-06-2022)“…Our study evaluated aflatoxin B1 (AFB1) levels in packed rice marketed in Lebanon and determined the exposure to this toxin from rice consumption. A total of…”
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Analysis of Aflatoxin M 1 in Breast Milk and Its Association with Nutritional and Socioeconomic Status of Lactating Mothers in Lebanon
Published in Journal of food protection (01-10-2017)“…Aflatoxin B (AFB ) is the most potent of the dietary aflatoxins, and its major metabolite, aflatoxin M (AFM ), is frequently found in the breast milk of…”
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Current situation of viral hepatitis in Egypt
Published in Microbiology and immunology (01-09-2021)“…An estimated 8–10 million people suffer from viral hepatitis in Egypt. Hepatitis A virus (HAV) and hepatitis E virus (HEV) are the major causes of viral…”
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Exposure to mycotoxins from the consumption of corn-based breakfast cereals in the United Arab Emirates
Published in Scientific reports (28-10-2024)“…Corn-based breakfast cereals, known as cornflakes, have become a common breakfast choice worldwide, recognized for their convenience and versatility. However,…”
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Determination of Aluminum, Chromium, and Barium Concentrations in Infant Formula Marketed in Lebanon
Published in Journal of food protection (01-10-2020)“…Infant formula is a major nutritional component for many infants and toddlers. However, the presence of contaminants, such as toxic metals, may pose increased…”
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Unveiling food safety knowledge and practices among pet owners in Lebanon
Published in Scientific reports (23-08-2024)“…Owning pets offers various potential health benefits; however, it can be associated with gastrointestinal illnesses due to poor food safety knowledge and…”
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Evaluation and identification of hepatitis B virus entry inhibitors using HepG2 cells overexpressing a membrane transporter NTCP
Published in Biochemical and biophysical research communications (17-01-2014)“…•A new HBV-susceptible cell line, designated HepG2-hNTCP-C4, was established.•Pretreatment with 3% DMSO facilitated HBV infection into HepG2-hNTCP-C4…”
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The ability of streptomycin-loaded chitosan-coated magnetic nanocomposites to possess antimicrobial and antituberculosis activities
Published in International journal of nanomedicine (01-01-2015)“…Magnetic nanoparticles (MNPs) were synthesized by the coprecipitation of Fe(2+) and Fe(3+) iron salts in alkali media. MNPs were coated by chitosan (CS) to…”
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Food shopping and food hygiene related knowledge and practices during the COVID-19 pandemic: The case of a developing country
Published in Italian journal of food safety (26-07-2021)“…The aim of this study was to assess the level of food hygiene and food shopping knowledge and practices among residents of Lebanon during the COVID-19…”
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