Search Results - "Haryati, Yati"

Development of self-sufficiency village for seed provision of superior variety in Majalengka Regency by Noviana, Irma, Haryati, Yati

“…Farmer group-based seed production can support the provision of quality seed in areas according to consumer preferences. The purpose of the study was to…”
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Keragaan dan hasil varietas unggul kedelai di lahan sawah tadah hujan setelah padi di Kabupaten Majalengka by Hamdani, Kiki Kusyaeri, Haryati, Yati

“…: - . . . . . : , , , 2021. ( ) . 1, 1, 2, 1, 1, . : 1 , 1 . . . : , , …”
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COMPARISON OF YIELD AMONG DIFFERENT HIGH YIELDING VARIETIES OF WETLAND RICE by Hamdani, Kiki Kusyaeri, Haryati, Yati

“…New superior varieties (VUB) are a reliable technological innovation to increase rice productivity. This study aims to determine the yield potential of some…”
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Various Modified Treatments on Improving G0 Seed Multiplication in Potato by Dianawati, Meksy, Haryati, Yati, Kusyaeri Hamdani, Kiki

“…Many tubers are needed for the production of G0 potato seeds because potato seeds are sold in units of quantity. This research aimed to increase the number of…”
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Input Saving Technology Package of True Seed of Shallot (TSS) Production in Indonesia by Dianawati, Meksy, Haryati, Yati, Yulyatin, Atin, Rosliani, Rini, Liferdi

“…True seed of shallot (TSS) can be an alternative source of shallot seeds. But the use of TSS in Indonesia is still limited because not many people produce TSS…”
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Introduction of Garlic Cultivation Technology Packages in West Java, Indonesia by Ruswandi, Agus, Dianawati, Meksy, Winara, Aji, Asfiya, Wara, Haryati, Yati, Cartika, Ika, Merdeka Efendi, Agnofi, Swestiani, Dila

“…Massive import of garlic products has caused a declining interest of Indonesian farmers to plant garlic due to losing competition in clove size and lower…”
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Bacterial communities in aquaponic systems: Insights from red onion hydroponics and koi biological filters by Prastowo, Bambang Widyo, Lestari, Indarti Puji, Agustini, Ni Wayan Sri, Priadi, Dody, Haryati, Yati, Jufri, Akhmad, Deswina, Puspita, Adi, Eko Binnaryo Mei, Zulkarnaen, Iskandar

“…Aquaponics is a sustainable food production technology combining the tripartite relationship between fish, plants, and microorganisms. This study discusses the…”
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Panicle branching behaviour of rice Inpari IR Nutri Zinc by Hastini, Tri, Noviana, Irma, Haryati, Yati, Nurbaeti, Bebet, Ishaq, M. Iskandar, Perdhana, Fyannita, Sari, Ratna, Septiana, Iyan

“…As a staple food, rice can be used as a bio fortification. For this necessity, Indonesian Agency for Agriculture Research and Development (IAARD) developed…”
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KAJIAN TEKNOLOGI JAJAR LEGOWO SUPER DALAM MENDUKUNG PENINGKATAN PRODUKSI PADI by Haryati, Yati, Liferdi, Liferdi

“…Penggunaan varietas unggul merupakan salah satu metode perbaikan teknis budidaya yang sangat eratkaitannya dengan peningkatan produktivitas padi sawah…”
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Yield gap variation in rice cultivation in Indonesia by Sulaeman, Yiyi, Aryati, Vivi, Suprihatin, Agus, Santari, Putri Tria, Haryati, Yati, Susilawati, Susilawati, Siagian, Deddy Romulo, Karolinoerita, Vicca, Cahyaningrum, Hermawati, Pramono, Joko, Wulanningtyas, Heppy Suci, Fauziah, Lilia, Raharjo, Budi, Syafruddin, Syafruddin, Cahyana, Destika, Waluyo, Waluyo, Susanto, Bambang, Purba, Resmayeti, Dewi, Dina Omayani, Yahumri, Yahumri, Miswarti, Miswarti, Afrizon, Afrizon, Sondakh, Joula Olvy Maya, Amin, Mirawanty, Tandi, Olvie Grietjie, Maftuáh, Eni, Irawati, Ana Feronika Cindra, Nurhayati, Nurhayati, Suriadi, Ahmad, Basuki, Tony, Hidayanto, Muhamad, Munawwarah, Tarbiyatul, Fiana, Yossita, Bakar, Basri Abu, Azis, Abdul, Yasin, Muhammad

“…The rice yield gap (YG) is a global concern, requiring more detailed studies spatially and temporally. As a staple food in Indonesia, rice was produced from…”
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