Search Results - "Harty, A.A."

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    Influence of maternal protein restriction in primiparous heifers during mid- and/or late-gestation on meat quality and fatty acid profile of progeny by Webb, M.J., Block, J.J., Funston, R.N., Underwood, K.R., Legako, J.F., Harty, A.A., Salverson, R.R., Olson, K.C., Blair, A.D.

    Published in Meat science (01-06-2019)
    “…The objective of this study was to evaluate the influence of metabolizable protein (MP) restriction in mid- and/or late-gestation on meat quality…”
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    Journal Article
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