Search Results - "Harrington, D W"

Significance and Control of the Poultry Red Mite, Dermanyssus gallinae by Sparagano, O.A.E, George, D.R, Harrington, D.W.J, Giangaspero, A

“…The poultry red mite, Dermanyssus gallinae , poses a significant threat to poultry production and hen health in many parts of the world. With D. gallinae…”
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Comparison of synthetic membranes in the development of an in vitro feeding system for Dermanyssus gallinae by Harrington, D W J, Guy, J H, Robinson, K, Sparagano, O A E

“…Although artificial feeding models for the poultry red mite (Dermanyssus gallinae) most frequently use biological membranes consisting of day-old chick skin,…”
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You cannot prevent a disease; you only treat diseases when they occur: knowledge, attitudes and practices to water-health in a rural Kenyan community by Levison, M M, Elliott, S J, Karanja, D M S, Schuster-Wallace, C J, Harrington, D W

“…Almost 1 billion individuals lack access to improved water supplies, with 2.6 billion lacking adequate sanitation. This leads to the propagation of multiple…”
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Viral hepatitis and exercise by Harrington, D W

“…Increase awareness and publicity of human immunodeficiency virus (HIV) has fostered a heightened sense of concern regarding the transmission of infectious…”
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Demographic Predictors of Peanut, Tree Nut, Fish, Shellfish, and Sesame Allergy in Canada by Ben-Shoshan, M., Harrington, D. W., Soller, L., Fragapane, J., Joseph, Lawrence, Pierre, Y. St, Godefroy, S. B., Elliott, S. J., Clarke, Ann E.

“…Background. Studies suggest that the rising prevalence of food allergy during recent decades may have stabilized. Although genetics undoubtedly contribute to…”
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Eosinophilic myositis an expression of L-tryptophan toxicity? by Estrada, C A, Harrington, D W, Glasberg, M R

“…Eosinophilia-myalgia syndrome possibly due to L-tryptophan is a new clinical entity that has been recently reported. We describe the clinical presentation of…”
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NMR study of the interactions of polymyxin B, gramicidin S, and valinomycin with dimyristoyllecithin bilayers by Zidovetzki, Raphael, Banerjee, Utpal, Harrington, Darrell W, Chan, Sunney I

“…The interactions of three polypeptide antibiotics (polymyxin B, gramicidin S, and valinomycin) with artificial lecithin membranes were studied by nuclear…”
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Weighing the importance of neighbourhood: A multilevel exploration of the determinants of overweight and obesity by Harrington, Daniel W., Elliott, Susan J.

“…Overweight and obesity have reached epidemic proportions in many countries, including Canada. In addition to becoming critical public health challenges in and…”
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Chromosome 6p microsatellite polymorphisms in African-Americans by Maliarik, M J, Kost, J A, Harrington, D W, Popovich, Jr, J, Major, M L, Rybicki, B A, Iannuzzi, M C

“…Allele frequency distributions were determined for seven microsatellite DNA markers spanning the short arm of chromosome 6 in a population of…”
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Disinfection of sewage, stormwater and final effluent by THOMAS, V. K, REALEY, G. J, HARRINGTON, D. W

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Viral hepatitis and exercise: Infectious disease and immunology by HARRINGTON, D. W

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Surgical Cases Treated in Buffalo General Hospital during Service Term of Dr. J. F. Miner by Harrington, D W

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Notes of Surgical Cases Treated at the Buffalo General Hospital by Harrington, D W

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NOTES ON THE PHYSIOLOGY OF THE CARDIAC SERVES OF THE OPOSSUM: (DIDELPHYS VIRGINIANA) by Hunt, R, Harrington, D W

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NOTE ON THE PHYSIOLOGY OF THE CARDIAC NERVES OF THE CALF by Hunt, R, Harrington, D W

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Impact of Precautionary Statements on Purchasing Practices of Canadians Directly and Indirectly Affected by Food Allergies by Sheth, S.S, Ben-Shoshan, M, Harrington, D.W, Soller, L, Joseph, L, St. Pierre, Y, Godefroy, S.B, Elliott, S.J, Waserman, S, Alizadehfar, R, Harada, L, Allen, M, Clarke, A.E

“…DA individuals were recruited via a random telephone survey of Canadians (SCAAALAR study [Surveying Canadians to Assess the prevalence of common food Allergies…”
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Evaluation of the Clariflow process for sewage treatment by Harrington, D W, Smith, D E

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Epinephrine auto-injectors (EAIs) in Canadians with Food Allergies by Soller, L, Fragapane, J, Ben-Shoshan, M, Harrington, D.W, Joseph, L, St. Pierre, Y, Godefroy, S, Elliott, S.J, Clarke, A.E

“…Individuals reporting an allergy to peanut, tree-nut, fish, shellfish and/or sesame in our nationwide telephone survey conducted in 08-09 were asked whether…”
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Comparing the Prevalence of Severe Food Allergies between Canada and the US by Ben-Shoshan, M, Harrington, D.W, Sicherer, S.H, Fragapane, J, Soller, L, Joseph, L, St. Pierre, Y, Cantin, I, Elliot, S.J, Clarke, A.E

“…Based on convincing history and/or physician diagnosis, Canadian peanut allergy prevalence was 0.86% (95% CI, 0.59%, 1.22%); tree-nut, 1.28% (95% CI, 0.94%,…”
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The prevalence of food allergy among Aboriginal people in Canada by Soller, L, Knoll, M, Ben‐Shoshan, M, Harrington, DW, Fragapane, J, Joseph, L, St Pierre, Y, St Pierre, Y, La Vieille, S, Wilson, K, Elliott, SJ, Clarke, AE

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