Search Results - "Harnedy, Pádraigín A."

Purification and identification of dipeptidyl peptidase (DPP) IV inhibitory peptides from the macroalga Palmaria palmata by Harnedy, Pádraigín A., O’Keeffe, Martina B., FitzGerald, Richard J.

“…•Aqueous P. palmata protein extracts contain potent DPP-IV inhibitory peptides.•Novel peptide sequences were identified by UPLC–ESI-MS/MS.•These peptides were…”
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Bioactive peptides from Atlantic salmon (Salmo salar) with angiotensin converting enzyme and dipeptidyl peptidase IV inhibitory, and antioxidant activities by Neves, Adriana C., Harnedy, Pádraigín A., O’Keeffe, Martina B., FitzGerald, Richard J.

“…•Protein extraction from salmon trimmings was optimized giving a yield of 93% (w/w).•Protein hydrolysates displayed good DPP-IV and ACE inhibitory, and…”
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Bioactive peptides from marine processing waste and shellfish: A review by Harnedy, Pádraigín A., FitzGerald, Richard J.

“…Marine organisms such as fish and shellfish are rich sources of structurally diverse bioactive nitrogenous components. Based on emerging evidence of potential…”
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Extraction of protein from the macroalga Palmaria palmata by Harnedy, Pádraigín A., FitzGerald, Richard J.

“…The effect of NaOH and N-acetyl-l-cysteine (NAC) concentration, mass:volume, agitation and extraction temperature on the recovery of alkaline soluble proteins…”
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Fractionation and identification of antioxidant peptides from an enzymatically hydrolysed Palmaria palmata protein isolate by Harnedy, Pádraigín A., O'Keeffe, Martina B., FitzGerald, Richard J.

“…Proteins derived from the macroalgal species Palmaria palmata have emerged as potential substrates for the generation of bioactive peptides. The aim of this…”
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BIOACTIVE PROTEINS, PEPTIDES, AND AMINO ACIDS FROM MACROALGAE by Harnedy, Pádraigín A, FitzGerald, Richard J

“…Macroalgae are a diverse group of marine organisms that have developed complex and unique metabolic pathways to ensure survival in highly competitive marine…”
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In vitro assessment of the cardioprotective, anti-diabetic and antioxidant potential of Palmaria palmata protein hydrolysates by Harnedy, Pádraigín A, FitzGerald, Richard J

“…The contribution of protein fraction and proteolytic enzyme preparation to the in vitro cardioprotective, anti-diabetic and antioxidant activity of Palmaria…”
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Fractionation and identification of Alaska pollock skin collagen-derived mineral chelating peptides by Guo, Lidong, Harnedy, Pádraigín A., O’Keeffe, Martina B., Zhang, Li, Li, Bafang, Hou, Hu, FitzGerald, Richard J.

“…•Ten new mineral chelating peptides were identified.•Cys, His, Asp and Glu residues are responsible for the metal chelating activity.•GPAGPHGPPG was identified…”
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In vitro assessment of the multifunctional bioactive potential of Alaska pollock skin collagen following simulated gastrointestinal digestion by Guo, Lidong, Harnedy, Pádraigín A, Zhang, Li, Li, Bafang, Zhang, Zhaohui, Hou, Hu, Zhao, Xue, FitzGerald, Richard J

“…BACKGROUND Dietary mineral deficiency, hypertension and diabetes have become serious human health problems. Dietary approaches are increasingly being…”
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A Narrative Review of the Anti‐Hyperglycemic and Satiating Effects of Fish Protein Hydrolysates and Their Bioactive Peptides by Sharkey, Shaun J., Harnedy‐Rothwell, Pádraigín A., Allsopp, Philip J., Hollywood, Lynsey E., FitzGerald, Richard J., O'Harte, Finbarr P. M.

“…Prevalence of type 2 diabetes and overweight/obesity are increasing globally. Food supplementation as a preventative option has become an attractive option in…”
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The effect of time and origin of harvest on the in vitro biological activity of Palmaria palmata protein hydrolysates by Harnedy, Pádraigín A., Soler-Vila, Anna, Edwards, Maeve D., FitzGerald, Richard J.

“…The effect of starting protein composition, and the origin and time of harvesting on the in vitro tyrosinase, dipeptidyl peptidase (DPP) IV and angiotensin…”
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A Cell-Based Assessment of the Muscle Anabolic Potential of Blue Whiting ( Micromesistius poutassou ) Protein Hydrolysates by Shekoohi, Niloofar, Amigo-Benavent, Miryam, Wesley Peixoto da Fonseca, Guilherme, Harnedy-Rothwell, Pádraigín A, FitzGerald, Richard J, Carson, Brian P

“…Blue whiting (BW) represents an underutilised fish species containing a high-quality protein and amino acid (AA) profile with numerous potentially bioactive…”
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Stability to thermal treatment of dipeptidyl peptidase‐IV inhibitory activity of a boarfish (Capros aper) protein hydrolysate when incorporated into tomato‐based products by Harnedy‐Rothwell, Pádraigín A., McLaughlin, Chris M., Crowe, William, Allsopp, Philip J., McSorley, Emeir M., Devaney, Martin, Whooley, Jason, McGovern, Brian, Parthsarathy, Vadivel, O'Harte, Finbarr P.M., FitzGerald, Richard J.

“…Summary Biofunctional peptide ingredients should retain their stability following standard processing operations in food‐based delivery vehicles. A boarfish…”
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Physicochemical, Nutritional and In Vitro Antidiabetic Characterisation of Blue Whiting ( Micromesistius poutassou ) Protein Hydrolysates by Harnedy-Rothwell, Pádraigín A, Khatib, Neda, Sharkey, Shaun, Lafferty, Ryan A, Gite, Snehal, Whooley, Jason, O'Harte, Finbarr Pm, FitzGerald, Richard J

“…Protein hydrolysates from low-value underutilised fish species are potential sources of high-quality dietary protein and health enhancing peptides. Six blue…”
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Extraction and Enrichment of Protein from Red and Green Macroalgae by Harnedy, Pádraigín A, FitzGerald, Richard J

“…Macroalgae, in particular red and green species, are gaining interest as protein-rich foods for human consumption and sources of proteinaceous biofunctional…”
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Seasonal variation in nitrogenous components and bioactivity of protein hydrolysates from Porphyra dioica by Stack, Julianne, Tobin, Paul R., Gietl, Anna, Harnedy, Pádraigín A., Stengel, Dagmar B., FitzGerald, Richard J.

“…The red macroalga Porphyra dioica has been harvested and consumed for centuries. Based on its nutritional composition, availability and consumer familiarity,…”
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Blue Whiting ( Micromesistius poutassou ) Protein Hydrolysates Increase GLP-1 Secretion and Proglucagon Production in STC-1 Cells Whilst Maintaining Caco-2/HT29-MTX Co-Culture Integrity by Heffernan, Shauna, Nunn, Leo, Harnedy-Rothwell, Pádraigín A, Gite, Snehal, Whooley, Jason, Giblin, Linda, FitzGerald, Richard J, O'Brien, Nora M

“…Inducing the feeling of fullness via the regulation of satiety hormones presents an effective method for reducing excess energy intake and, in turn, preventing…”
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Physicochemical, technofunctional, in vitro antioxidant, and in situ muscle protein synthesis properties of a sprat ( Sprattus sprattus ) protein hydrolysate by Shekoohi, Niloofar, Naik, Azza Silotry, Amigo-Benavent, Miryam, Harnedy-Rothwell, Pádraigín A, Carson, Brian P, FitzGerald, Richard J

“…Sprat ( ) is an underutilized fish species that may act as an economic and sustainable alternative source of protein due to its good amino acid (AA) profile…”
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Angiotensin Converting Enzyme and Dipeptidyl Peptidase-IV Inhibitory, and Antioxidant Activities of a Blue Mussel (Mytilus edulis) Meat Protein Extract and Its Hydrolysates by Neves, Adriana C., Harnedy, Pádraigín A., FitzGerald, Richard J.

“…Protein extracted from mussel processing coproducts was hydrolyzed with four different food-grade enzyme preparations and assessed for angiotensin converting…”
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Blue Whiting Protein Hydrolysates Exhibit Antioxidant and Immunomodulatory Activities in Stimulated Murine RAW264.7 Cells by Heffernan, Shauna, Harnedy-Rothwell, Pádraigín A., Gite, Snehal, Whooley, Jason, Giblin, Linda, Fitzgerald, Richard J., O’Brien, Nora M.

“…This study investigated the antioxidant and immunomodulatory potential of six blue whiting soluble protein hydrolysates (BWSPHs, BW-SPH-A to -F) and their…”
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