Search Results - "Hardy, M Y"

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  1. 1

    Assessing of Celiac Disease and Nonceliac Gluten Sensitivity by Ontiveros, N., Cabrera-Chavez, F., Hardy, M. Y.

    Published in Gastroenterology research and practice (01-01-2015)
    “…The publication of papers on the topic of gluten related disorders has substantially increased over the last few years. This has motivated healthcare…”
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    Journal Article
  2. 2

    A bispecific antibody targeting HLA-DQ2.5-gluten peptides potently blocks gluten-specific T cells induced by gluten ingestion in patients with celiac disease by Hardy, M.Y., Henneken, L.M., Russell, A.K., Okura, Y., Mizoroki, A., Ozono, Y., Kobayashi, S., Murakami, Y., Tye-Din, J.A.

    Published in Clinical immunology (Orlando, Fla.) (01-07-2024)
    “…The gluten-free diet for celiac disease (CeD) is restrictive and often fails to induce complete symptom and/or mucosal disease remission. Central to CeD…”
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    Journal Article
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    Whole blood interleukin‐2 release test to detect and characterize rare circulating gluten‐specific T cell responses in coeliac disease by Anderson, R. P., Goel, G., Hardy, M. Y., Russell, A, K., Wang, S., Szymczak, E., Zhang, R., Goldstein, K. E., Neff, K., Truitt, K. E., Williams, L. J., Dzuris, J. L., Tye‐Din, J. A.

    Published in Clinical and experimental immunology (01-06-2021)
    “…Summary Whole blood cytokine release assays (CRA) assessing cellular immunity to gluten could simplify the diagnosis and monitoring of coeliac disease (CD). We…”
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    Journal Article
  5. 5

    Resolving incomplete single nucleotide polymorphism tagging of HLA‐DQ2.2 for coeliac disease genotyping using digital droplet PCR by Hardy, M. Y., Ontiveros, N., Varney, M. D., Tye‐Din, J. A.

    Published in HLA (01-04-2018)
    “…A hallmark of coeliac disease (CD) is the exceptionally strong genetic association with HLA‐DQ2.5, DQ8, and DQ2.2. HLA typing provides information on CD risk…”
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    Journal Article
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