Search Results - "Hardie, Laura J."

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    Circadian Rhythm and Sleep Disruption: Causes, Metabolic Consequences, and Countermeasures by Potter, Gregory D. M, Skene, Debra J, Arendt, Josephine, Cade, Janet E, Grant, Peter J, Hardie, Laura J

    Published in Endocrine reviews (01-12-2016)
    “…Circadian (∼24-hour) timing systems pervade all kingdoms of life and temporally optimize behavior and physiology in humans. Relatively recent changes to our…”
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    Nutrition and the circadian system by Potter, Gregory D. M., Cade, Janet E., Grant, Peter J., Hardie, Laura J.

    Published in British journal of nutrition (14-08-2016)
    “…The human circadian system anticipates and adapts to daily environmental changes to optimise behaviour according to time of day and temporally partitions…”
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    Maternal Iodine Status and Birth Outcomes: A Systematic Literature Review and Meta-Analysis by Greenwood, Darren C, Webster, James, Keeble, Claire, Taylor, Elizabeth, Hardie, Laura J

    Published in Nutrients (12-01-2023)
    “…Background & aims: Iodine is important for thyroid function during pregnancy to support fetal growth, but studies of maternal iodine status and birth outcomes…”
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    Mediterranean diet associated with lower frailty risk: A large cohort study of 21,643 women admitted to hospitals by Zhang, Huifeng, Li, Weimin, Wang, Youfa, Dong, Yuanyuan, Greenwood, Darren C, Hardie, Laura J, Cade, Janet E

    Published in The Journal of nutrition, health & aging (01-01-2024)
    “…Mediterranean diet is traditionally considered as a healthy dietary pattern, while its association with frailty has not been confirmed. This study investigated…”
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    Longer sleep is associated with lower BMI and favorable metabolic profiles in UK adults: Findings from the National Diet and Nutrition Survey by Potter, Gregory D M, Cade, Janet E, Hardie, Laura J

    Published in PloS one (27-07-2017)
    “…Ever more evidence associates short sleep with increased risk of metabolic diseases such as obesity, which may be related to a predisposition to…”
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    Development of a UK Online 24-h Dietary Assessment Tool: myfood24 by Carter, Michelle C, Albar, Salwa A, Morris, Michelle A, Mulla, Umme Z, Hancock, Neil, Evans, Charlotte E, Alwan, Nisreen A, Greenwood, Darren C, Hardie, Laura J, Frost, Gary S, Wark, Petra A, Cade, Janet E

    Published in Nutrients (27-05-2015)
    “…Assessment of diet in large epidemiological studies can be costly and time consuming. An automated dietary assessment system could potentially reduce…”
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    Foods, Nutrients, and Risk of In-Hospital Frailty in Women: Findings from a Large Prospective Cohort Study by Zhang, Huifeng, Li, Weimin, Wang, Youfa, Dong, Yuanyuan, Greenwood, Darren C, Hardie, Laura J, Cade, Janet E

    Published in Nutrients (01-10-2023)
    “…Frailty is increasingly prevalent worldwide because of aging populations. Diet may play a role as a modifiable risk factor. This study aimed to investigate…”
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    Assessment of Urinary Deoxynivalenol Biomarkers in UK Children and Adolescents by Papageorgiou, Maria, Wells, Liz, Williams, Courtney, White, Kay, De Santis, Barbara, Liu, Yunru, Debegnach, Francesca, Miano, Brunella, Moretti, Giorgio, Greetham, Stephanie, Brera, Carlo, Atkin, Stephen L, Hardie, Laura J, Sathyapalan, Thozhukat

    Published in Toxins (23-01-2018)
    “…Deoxynivalenol (DON), the mycotoxin produced mainly by and found in contaminated cereal-based foodstuff, has been consistently detected in body fluids in…”
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    Maternal Iodine Status and Associations with Birth Outcomes in Three Major Cities in the United Kingdom by Snart, Charles J P, Keeble, Claire, Taylor, Elizabeth, Cade, Janet E, Stewart, Paul M, Zimmermann, Michael, Reid, Stephen, Threapleton, Diane E, Poston, Lucilla, Myers, Jenny E, Simpson, Nigel A B, Greenwood, Darren C, Hardie, Laura J

    Published in Nutrients (20-02-2019)
    “…Severe iodine deficiency in mothers is known to impair foetal development. Pregnant women in the UK may be iodine insufficient, but recent assessments of…”
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    Meat consumption and risk of incident dementia: cohort study of 493,888 UK Biobank participants by Zhang, Huifeng, Greenwood, Darren C, Risch, Harvey A, Bunce, David, Hardie, Laura J, Cade, Janet E

    Published in The American journal of clinical nutrition (01-07-2021)
    “…Worldwide, the prevalence of dementia is increasing and diet as a modifiable factor could play a role. Meat consumption has been cross-sectionally associated…”
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    Recommended sleep duration is associated with higher consumption of fruits and vegetables; cross-sectional and prospective analyses from the UK Women’s Cohort Study by Noorwali, Essra A., Hardie, Laura J., Cade, Janet E.

    Published in Sleep science and practice (03-12-2018)
    “…Background High intakes of fruit and vegetable has been shown to protect against diseases and all-cause mortality however, the associations between sleep and…”
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    Risk of Mortality and Cancer Incidence in Barrett's Esophagus by COOK, Michael B, WILD, Christopher P, EVERETT, Simon M, HARDIE, Laura J, BANI-HANI, Kamal E, MARTIN, Iain G, FORMAN, David

    “…Background: There are very few prospective follow-up studies of Barrett esophagus (BE) cohorts assessing the risk of extraesophageal cancer incidence or…”
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    Biomarkers in Barrett's oesophagus by Huang, Qizhi, Hardie, Laura J

    Published in Biochemical Society transactions (01-04-2010)
    “…Biomarkers are needed to screen multiple stages in the clinical pathway of Barrett's oesophagus patients; from disease diagnosis to risk stratification and…”
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