Search Results - "Haouet, M N"
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ELISA qualitative screening of chloramphenicol in muscle, eggs, honey and milk: method validation according to the Commission Decision 2002/657/EC criteria
Published in Analytica chimica acta (01-04-2005)“…A commercial enzyme-linked immunosorbent assay (ELISA) test has been applied for the qualitative screening analysis of chloramphenicol (CAP) in food of animal…”
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EVALUATION OF THE SAFETY OF MILANO-TYPE DRY FERMENTED SAUSAGES PRODUCED BY A FAST DRYING TECHNOLOGY
Published in Italian journal of food science (01-01-2017)“…A challenge test based on the inoculum of a multi-strain cocktail of Listeria innocua and Salmonella enterica viable cells was carried out to evaluate the…”
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Heavy metals, HCB and p, p'-DDE in Ictalurus melas raf. from Trasimeno and Corbara lakes, Italy
Published in Bulletin of environmental contamination and toxicology (01-02-2002)Get full text
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Heavy Metals, HCB and p,p'-DDE in Ictalurus melas Raf. from Trasimeno and Corbara Lakes, Italy
Published in Bulletin of environmental contamination and toxicology (01-02-2002)“…The few data available concerning the environmental contaminant levels in fish from the lakes in Umbria (Central Italy) are twenty-five years old (Begliomini…”
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5
Heavy Metals, HCB and p,p′-DDE in Raf. from Trasimeno and Corbara Lakes, Italy
Published in Bulletin of environmental contamination and toxicology (01-02-2002)Get full text
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6
Validation of the Volhard method for chloride determination in food
Published in Accreditation and quality assurance (01-04-2006)“…The aim of this paper is to compare the performance parameters of the Volhard method for chlorides determination obtained applying the bottom-up approach with…”
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Estimation of uncertainty for the determination of mercury in food by CVAAS
Published in Accreditation and quality assurance (01-04-2006)“…This paper is aimed at reporting a full validation of a Cold Vapour Atomic Absorption Spectrometry (CVAAS) method for mercury determination in fishery…”
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