Search Results - "Hans, Sakshi"

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  1. 1

    Targeting the Platelet-Activating Factor Receptor (PAF-R): Antithrombotic and Anti-Atherosclerotic Nutrients by Harishkumar, Rajendran, Hans, Sakshi, Stanton, Janelle E, Grabrucker, Andreas M, Lordan, Ronan, Zabetakis, Ioannis

    Published in Nutrients (01-10-2022)
    “…Platelet-activating factor (PAF) is a lipid mediator that interacts with its receptor (PAF-R) to carry out cell signalling. However, under certain conditions…”
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    Journal Article
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    The Role of Dietary Lipids in Cognitive Health: Implications for Neurodegenerative Disease by Hans, Sakshi, Karadimou, Alexandra, Mulvihill, John J E, Grabrucker, Andreas M, Zabetakis, Ioannis

    Published in Biomedicines (01-12-2022)
    “…Neurodegenerative diseases are a group of disorders characterised by progressive loss of brain function. The most common of these is Alzheimer's disease, a…”
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    Journal Article
  4. 4

    Oil from Mullet Roe Byproducts: Effect of Oil Extraction Method on Human Erythrocytes and Platelets by Tsamesidis, Ioannis, Tzika, Paraskevi, Georgiou, Despoina, Charisis, Aggelos, Hans, Sakshi, Lordan, Ronan, Zabetakis, Ioannis, Kalogianni, Eleni P

    Published in Foods (25-12-2023)
    “…: The valorization of byproducts to obtain high nutritional value foods is of utmost importance for our planet where the population is booming. Among these…”
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    Journal Article
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    Zinc signaling controls astrocyte-dependent synapse modulation via the PAF receptor pathway by Stanton, Janelle E, Hans, Sakshi, Zabetakis, Ioannis, Grabrucker, Andreas M

    Published in Journal of neurochemistry (25-10-2024)
    “…Astrocytes are important regulators of neuronal development and activity. Their activation plays a key role in the response to many central nervous system…”
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    Journal Article
  7. 7

    Bioactive lipids derived from red wine, beers, and their dealcoholized variants inhibit platelet-activating factor (PAF) induced platelet activation in vitro by Hans, Sakshi, Harishkumar, Rajendran, Shiels, Katie, Saha, Sushanta Kumar, Toohey, Hannah, Cunneen, Lucy, Nalewajka, Aleksander, Zabetakis, Ioannis, Lordan, Ronan

    Published in Food bioscience (01-06-2024)
    “…This study assesses the in vitro antiplatelet properties of polar lipid extracts of two popular beers, a red wine and their 0% equivalents against platelet…”
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    Journal Article
  8. 8

    The Ex Vivo and In Vitro Antithrombotic Properties of Fermented Irish Ovine Yogurt Drink by Sakshi Hans, Harishkumar Rajendran, Katie Shiels, Sushanta Kumar Saha, Alexandros Tsoupras, Ronan Lordan, Ioannis Zabetakis

    Published in Biology and life sciences forum (01-10-2023)
    “…Platelet function is closely linked to cardiovascular health. Functional foods such as yogurt and oily fish are enriched in bioactive polar lipids, which can…”
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    Journal Article