Search Results - "Han Bei, Han Bei"
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The Impact of Foreign Venture Capital Intervention on Venture Capital Innovation of Startup Entrepreneurs Using Propensity Score Matching Model
Published in Frontiers in psychology (09-12-2021)“…The research expects to give full play to the role of venture capital in corporate innovation and enhance the development capability of enterprises. Based on…”
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Integrated multi‐omics approaches to understand microbiome assembly in Jiuqu, a mixed‐culture starter
Published in Comprehensive reviews in food science and food safety (01-09-2022)“…The use of Jiuqu as a saccharifying and fermenting starter in the production of fermented foods is a very old biotechnological process that can be traced back…”
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3
A novel STING agonist for cancer immunotherapy and a SARS-CoV-2 vaccine adjuvant
Published in Chemical communications (Cambridge, England) (14-01-2021)“…A novel STING agonist, CDG , ipsilaterally modified with phosphorothioate and fluorine, was synthesized. The phosphorothioate in CDG might be a site for…”
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Baijiu (白酒), Chinese liquor: History, classification and manufacture
Published in Journal of Ethnic Foods (01-03-2016)“…Baijiu (白酒) is a traditional fermented alcoholic drink originating in China, which is typically obtained by natural fermentation. It has a high reputation and…”
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Bacteria‐induced amino acid metabolism involved in appearance characteristics of high‐temperature Daqu
Published in Journal of the science of food and agriculture (15-01-2023)“…BACKGROUND Significant changes occurd in Daqu bricks on the 15th day of incubation, and brick color (yellow, brown, or dark) is generally used as a standard…”
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Insights into the bacterial, fungal, and phage communities and volatile profiles in different types of Daqu
Published in Food research international (01-08-2022)“…[Display omitted] •Absolute microbiota abundances in Daqu were investigated using spike-in methods.•Differences in microbiotas and metabolites of Daqu…”
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Study of interactions between induced and natural fracture effects on hydraulic fracture propagation using a discrete approach
Published in Lithosphere (2021)“…The interaction mode of induced fracture and natural fracture plays an important role in prediction of hydraulic fracture propagation. In this paper, a…”
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A host-guest ATP responsive strategy for intracellular delivery of phosphopeptides
Published in Chemical communications (Cambridge, England) (21-05-2020)“…We developed a host-guest ATP responsive strategy for efficient intracellular delivery of phosphopeptides, employing a pegylated arginine clustered…”
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Multidimensional profiling indicates the shifts and functionality of wheat-origin microbiota during high-temperature Daqu incubation
Published in Food research international (01-06-2022)“…[Display omitted] •Staphylococcus, Pantoea, Alternaria, Mycosphaerella, and Aspergillus were the dominant genera of wheat-origin microbiota.•Wheat-origin…”
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Effect of the environment microbiota on the flavour of light-flavour Baijiu during spontaneous fermentation
Published in Scientific reports (21-02-2018)“…Light-flavour Baijiu is a type of Chinese liquor with a pure and mild flavour produced by traditional spontaneous solid-state fermentation. The flavour of this…”
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Phosphorylated and Phosphonated Low‐Complexity Protein Segments for Biomimetic Mineralization and Repair of Tooth Enamel
Published in Advanced science (01-02-2022)“…Biomimetic mineralization based on self‐assembly has made great progress, providing bottom‐up strategies for the construction of new organic–inorganic hybrid…”
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12
Market-Based Control in Emerging Distribution System Operation
Published in IEEE transactions on power delivery (01-10-2013)“…In emerging electrical distribution systems, a multitude of self-interested individual decision makers interacts among themselves and with the power grid. The…”
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13
Understanding the Shifts of Microbial Community and Metabolite Profile From Wheat to Mature Daqu
Published in Frontiers in microbiology (12-07-2021)“…Wheat-originated microbes play an important role in shaping the quality of high-temperature Daqu which is commonly used as a starter for producing sauce-flavor…”
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14
Wheat-origin Bacillus community drives the formation of characteristic metabolic profile in high-temperature Daqu
Published in Food science & technology (01-01-2024)Get full text
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15
Comparative performance of eight ensemble learning approaches for the development of models of slope stability prediction
Published in Acta geotechnica (01-04-2022)“…Slope engineering is a complex nonlinear system. It is difficult to respond with a high level of precision and efficiency requirements for stability assessment…”
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Influence of indigenous lactic acid bacteria on the volatile flavor profile of light-flavor Baijiu
Published in Food science & technology (01-07-2021)“…Baijiu (Chinese liquor) is a type of traditional distilled spirit drink produced by spontaneous fermentation. Lactic acid bacteria as the predominant bacteria…”
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Deciphering the core microbes and their interactions in spontaneous Baijiu fermentation: A comprehensive review
Published in Food research international (01-07-2024)“…[Display omitted] •Complex microbes and their interactions shape flavor profiles in Baijiu brewing.•Mixed fermentations with core molds, yeasts, and bacteria…”
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Microbial interactions in mixed-species biofilms on the surfaces of Baijiu brewing environments
Published in Food research international (01-09-2024)“…[Display omitted] •Microbial interactions in mixed-species biofilm on environment surfaces of Baijiu brewing were investigated.•Co-culturing bacteria and yeast…”
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Influence of the assisted kerf depth on cracks pattern and cutting performance of TBM cutter
Published in International journal of rock mechanics and mining sciences (Oxford, England : 1997) (01-10-2023)“…Kerfing on the working face of tunnel boring machine (TBM) can reduce the integrity of intact rock mass, it's one of feasible methods to improve the TBM…”
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Quantitative Proteomic Analysis Reveals the Key Molecular Events Driving Phaeocystis globosa Bloom and Dissipation
Published in International journal of molecular sciences (21-10-2022)“…Phaeocystis globosa is a marine-bloom-forming haptophyte with a polymorphic life cycle alternating between free-living cells and a colonial morphotype, that…”
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