Search Results - "Hamilton, TDC"
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Synergistic role of gaseous ammonia in etiology of Pasteurella multocida-induced atrophic rhinitis in swine
Published in Journal of Clinical Microbiology (01-09-1996)“…One-week-old Large White piglets were weaned and allocated to 14 experimental groups, each composed of five animals. Each group was housed in a separate…”
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2
Effects of Ammonia Inhalation and Acetic Acid Pretreatment on Colonization Kinetics of Toxigenic Pasteurella multocida within Upper Respiratory Tracts of Swine
Published in Journal of Clinical Microbiology (01-05-1998)“…Article Usage Stats Services JCM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley…”
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3
Contributory and exacerbating roles of gaseous ammonia and organic dust in the etiology of atrophic rhinitis
Published in Clinical and diagnostic laboratory immunology (01-03-1999)“…Pigs reared commercially indoors are exposed to air heavily contaminated with particulate and gaseous pollutants. Epidemiological surveys have shown an…”
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Effect of ovalbumin aerosol exposure on colonization of the porcine upper airway by Pasteurella multocida and effect of colonization on subsequent immune function
Published in Clinical and diagnostic laboratory immunology (01-07-1998)“…Seventy-three piglets were weaned at 1 week of age, randomly assigned to 10 groups (A to J), accommodated in stainless steel exposure chambers, and exposed…”
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5
Modulation of the humoral immune response of swine and mice mediated by toxigenic Pasteurella multocida
Published in FEMS immunology and medical microbiology (24-10-2003)“…Progressive atrophic rhinitis is an upper respiratory tract disease of pigs caused by toxigenic strains of the bacterium Pasteurella multocida. In this study…”
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EFFECT OF CHRONIC EXPOSURE TO GASEOUS AMMONIA ON THE NASAL TURBINATES OF GNOTOBIOTIC PIGS
Published in Inhalation toxicology (1998)“…Pigs reared in and stock persons working in intensive production systems are continuously exposed to ammonia released by microbial degradation of animal…”
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