Search Results - "Hamid, N Abdul"
-
1
The regulation of cell proliferation by the papillomavirus early proteins
Published in Cellular and molecular life sciences : CMLS (01-05-2009)“… The human papillomavirus (HPV) E6 and E7 oncogenes have direct effects on host cell proliferation. The viral E2 protein regulates transcription of E6 and E7…”
Get full text
Journal Article -
2
Optimization of enzymatic clarification of sapodilla juice using response surface methodology
Published in Journal of food engineering (01-04-2006)“…Response surface methodology is a statistical procedure frequently used for optimization studies. It uses quantitative data from an appropriate experimental…”
Get full text
Journal Article -
3
Characterisation of Malaysian durian ( Durio zibethinus Murr.) cultivars: Relationship of physicochemical and flavour properties with sensory properties
Published in Food chemistry (2007)“…The physicochemical (pH, soluble solids, titratable acidity, sugars and organic acids), flavour and sensory properties of five Malaysian durian cultivars (D2,…”
Get full text
Journal Article -
4
Ursodeoxycholic acid upregulates ERK and Akt in the protection of cardiomyocytes against CoCl2
Published in Genetics and molecular research (17-06-2016)“…Ursodeoxycholic acid (UDCA) is used to treat liver diseases and demonstrates cardioprotective effects. Accumulation of the plasma membrane sphingolipid…”
Get full text
Journal Article -
5
The prevalence of Cytomegalovirus (CMV) infection among infants in Hospital Universiti Sains Malaysia
Published in International journal of infectious diseases (01-12-2020)Get full text
Journal Article -
6
Conventional versus Doxorubicin-Eluting Beads Transarterial Chemoembolization for Unresectable Hepatocellular Carcinoma: a Tertiary Medical Centre Experience in Malaysia
Published in Asian Pacific journal of cancer prevention : APJCP (2016)“…Background: Hepatocellular carcinoma (HCC) is a common cancer that is frequently diagnosed at an advanced stage. Transarterial chemoembolisation (TACE) is an…”
Get full text
Journal Article -
7
Effect of thawing conditions and corresponding frying temperature profiles on the formation of acrylamide in French fries
Published in Journal of the Saudi Society of Agricultural Sciences (01-10-2019)“…This study attempted to determine the effects of thawing conditions and corresponding frying temperature profiles on the formation of acrylamide in French…”
Get full text
Journal Article -
8
Phenotypic and molecular identification of a novel thermophilic Anoxybacillus species: a lipase-producing bacterium isolated from a Malaysian hotspring
Published in World journal of microbiology & biotechnology (01-11-2009)“…Eleven lipase-producing thermophilic bacteria strains were recently isolated from Kuala Woh Hot Spring, in Peninsular Malaysia. These strains have been…”
Get full text
Journal Article -
9
Screening and identification of extracellular lipase-producing thermophilic bacteria from a Malaysian hot spring
Published in World journal of microbiology & biotechnology (01-12-2003)“…Seven lipase-producing thermophilic bacteria (ST 1, ST 4, ST 6, ST 7, ST 8, ST 9 and ST 10) were isolated from the Setapak hot spring in Malaysia. The crude…”
Get full text
Journal Article -
10
Volatile flavour compounds and sensory properties of minimally processed durian ( Durio zibethinus cv. D24) fruit during storage at 4 °C
Published in Postharvest biology and technology (01-10-2007)“…Flavour volatile compounds and sensory attributes in minimally processed durian ( Durio zibethinus cv. D24) fruit stored at 4 °C for 42 days were examined. The…”
Get full text
Journal Article -
11
Optimization of hot water extraction for sapodilla juice using response surface methodology
Published in Journal of food engineering (01-06-2006)“…A central composite design was employed to optimize the extraction conditions of sapodilla juice using hot water extraction. The independent variables were…”
Get full text
Journal Article -
12
Physicochemical, microbial and sensory changes of minimally processed durian ( Durio zibethinus cv. D24) during storage at 4 and 28 °C
Published in Postharvest biology and technology (01-11-2006)“…The effect of storage temperature on physicochemical, microbial and sensory quality of minimally processed durian ( Durio zibethinus Murray) was determined at…”
Get full text
Journal Article -
13
Benefits of cardiac rehabilitation on cardiovascular outcome in patients post acute coronary syndrome
Published in International journal of cardiology (01-12-2023)Get full text
Journal Article -
14
Cardiovascular risk reduction clinic (CRRC) proof of concept study experience in penang general hospital
Published in International journal of cardiology (01-12-2023)Get full text
Journal Article -
15
Prevalence of Salmonella in raw and cooked foods in Malaysia
Published in Food microbiology (01-02-1995)“…A total of 331 food samples consisting of 219 raw and 112 ready-to-eat cooked foods were examined for the presence of Salmonella. Thirty-two percent of the raw…”
Get full text
Journal Article -
16
e-Ticketing system for football events in Malaysia
Published in 2012 International Conference for Internet Technology and Secured Transactions (01-12-2012)“…Football fans in Malaysia have to queue up at the counter to buy tickets to watch matches at the stadium. Having to queue for tickets is time-consuming and…”
Get full text
Conference Proceeding -
17
Placenta microRNA profile of patient with Obstetric Antiphospholipid Syndrome
Published in Malaysian journal of pathology (01-12-2023)“…The onset of obstetric antiphospholipid syndrome (APS) occurs when antiphospholipid antibodies act upon the placenta. During pregnancy, APS exhibits traits…”
Get more information
Journal Article -
18
In vitro and In vivo Assessments on Nutraceutical and Safety of Herb-Fruit Based Drink on Female Wistar Rats
Published in International medical journal Malaysia (01-04-2023)“…INTRODUCTION: The study aimed to assess the safety and nutraceutical properties of ALLURATM related to women’s health and skin beautification. MATERIALS AND…”
Get full text
Journal Article -
19
Antimicrobial efficacy of fermented mango leaves beverage towards selected foodborne pathogens
Published in Malaysian Journal of Microbiology (01-01-2019)Get full text
Journal Article -
20
Fruits and vegetables for future health: blend of something old, something new
Published in Acta horticulturae (23-12-2015)Get full text
Journal Article