Search Results - "Halkjær, Jytte"

Cohort profile and representativeness of participants in the Diet, Cancer and Health—Next Generations cohort study by Petersen, Kristina E. N., Halkjær, Jytte, Loft, Steffen, Tjønneland, Anne, Olsen, Anja

“…The Diet, Cancer and Health—Next Generations (DCH-NG) study is a large population-based cohort study that was established as a resource for transgenerational…”
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An updated validation of the Dietary Quality Score: associations with risk factors for cardiometabolic diseases in a Danish population by Rostgaard-Hansen, Agnetha Linn, Lau, Cathrine Juel, Halkjær, Jytte, Olsen, Anja, Toft, Ulla

“…Purpose This study assessed the validity of the Dietary Quality Score (DQS) and investigated the association between the DQS and risk factors for…”
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Parental cardiovascular disease and cardiovascular disease risk factors in the offspring: The Diet, Cancer and Health cohorts by Petersen, Kristina E., Rosthøj, Susanne, Halkjær, Jytte, Loft, Steffen, Tjønneland, Anne, Olsen, Anja

“…Cardiovascular disease (CVD) aggregates in families and offspring with parental CVD may have adverse risk factor levels long time before the potential onset of…”
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Descriptive analysis of dietary (poly)phenol intake in the subcohort MAX from DCH-NG: “Diet, Cancer and Health—Next Generations cohort” by Lanuza, Fabian, Zamora-Ros, Raul, Rostgaard-Hansen, Agnetha Linn, Tjønneland, Anne, Landberg, Rikard, Halkjær, Jytte, Andres-Lacueva, Cristina

“…Purpose (Poly)phenols are bioactive compounds widely distributed in plant-based foods. Currently, limited data exist on the intake distribution of…”
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Metabolic signatures of greater body size and their associations with risk of colorectal and endometrial cancers in the European Prospective Investigation into Cancer and Nutrition by Kliemann, Nathalie, Viallon, Vivian, Murphy, Neil, Beeken, Rebecca J, Rothwell, Joseph A, Rinaldi, Sabina, Assi, Nada, van Roekel, Eline H, Schmidt, Julie A, Borch, Kristin Benjaminsen, Agnoli, Claudia, Rosendahl, Ann H, Sartor, Hanna, Huerta, José María, Tjønneland, Anne, Halkjær, Jytte, Bueno-de-Mesquita, Bas, Gicquiau, Audrey, Achaintre, David, Aleksandrova, Krasimira, Schulze, Matthias B, Heath, Alicia K, Tsilidis, Konstantinos K, Masala, Giovanna, Panico, Salvatore, Kaaks, Rudolf, Fortner, Renée T, Van Guelpen, Bethany, Dossus, Laure, Scalbert, Augustin, Keun, Hector C, Travis, Ruth C, Jenab, Mazda, Johansson, Mattias, Ferrari, Pietro, Gunter, Marc J

“…The mechanisms underlying the obesity-cancer relationship are incompletely understood. This study aimed to characterise metabolic signatures of greater body…”
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Dietary fiber and subsequent changes in body weight and waist circumference in European men and women by Du, Huaidong, van der A, Daphne L, Boshuizen, Hendriek C, Forouhi, Nita G, Wareham, Nicolas J, Halkjær, Jytte, Tjønneland, Anne, Overvad, Kim, Jakobsen, Marianne Uhre, Boeing, Heiner, Buijsse, Brian, Masala, Giovanna, Palli, Dominique, Sørensen, Thorkild IA, Saris, Wim HM, Feskens, Edith JM

“…BACKGROUND: Dietary fiber may play a role in obesity prevention. Until now, the role that fiber from different sources plays in weight change had rarely been…”
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Modeled traffic noise at the residence and colorectal cancer incidence: a cohort study by Roswall, Nina, Raaschou-Nielsen, Ole, Ketzel, Matthias, Overvad, Kim, Halkjær, Jytte, Sørensen, Mette

“…Purpose Traffic noise has become an increasing public health concern, associated with pervasive negative health effects, most likely through pathways of sleep…”
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Associations between red meat and risks for colon and rectal cancer depend on the type of red meat consumed by Egeberg, Rikke, Olsen, Anja, Christensen, Jane, Halkjær, Jytte, Jakobsen, Marianne Uhre, Overvad, Kim, Tjønneland, Anne

“…Cancer prevention guidelines recommend limiting intake of red meat and avoiding processed meat; however, few studies have been conducted on the effects of…”
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Dietary Sources of Anthocyanins and Their Association with Metabolome Biomarkers and Cardiometabolic Risk Factors in an Observational Study by Mostafa, Hamza, Meroño, Tomás, Miñarro, Antonio, Sánchez-Pla, Alex, Lanuza, Fabián, Zamora-Ros, Raul, Rostgaard-Hansen, Agnetha Linn, Estanyol-Torres, Núria, Cubedo-Culleré, Marta, Tjønneland, Anne, Landberg, Rikard, Halkjær, Jytte, Andres-Lacueva, Cristina

“…Anthocyanins (ACNs) are (poly)phenols associated with reduced cardiometabolic risk. Associations between dietary intake, microbial metabolism, and…”
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Comparing Calculated Nutrient Intakes Using Different Food Composition Databases: Results from the European Prospective Investigation into Cancer and Nutrition (EPIC) Cohort by Van Puyvelde, Heleen, Perez-Cornago, Aurora, Casagrande, Corinne, Nicolas, Geneviève, Versele, Vickà, Skeie, Guri, B Schulze, Matthias, Johansson, Ingegerd, María Huerta, José, Oliverio, Andreina, Ricceri, Fulvio, Halkjær, Jytte, Amiano Etxezarreta, Pilar, Van Herck, Koen, Weiderpass, Elisabete, J Gunter, Marc, Huybrechts, Inge

“…This study aimed to compare calculated nutrient intakes from two different food composition databases using data from the European prospective investigation…”
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Obesity and Risks for Malignant Melanoma and Non-Melanoma Skin Cancer: Results from a Large Danish Prospective Cohort Study by Præstegaard, Camilla, Kjær, Susanne K., Christensen, Jane, Tjønneland, Anne, Halkjær, Jytte, Jensen, Allan

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Associations between Fatty Acid Intakes and Plasma Phospholipid Fatty Acid Concentrations in the European Prospective Investigation into Cancer and Nutrition by Huybrechts, Inge, Jacobs, Inarie, Aglago, Elom K, Yammine, Sahar, Matta, Michèle, Schmidt, Julie A, Casagrande, Corinne, Nicolas, Geneviève, Biessy, Carine, Van Puyvelde, Heleen, Scalbert, Augustin, Derksen, Jeroen W G, van der Schouw, Yvonne T, Grioni, Sara, Amiano, Pilar, Halkjær, Jytte, Tjønneland, Anne, Huerta, José M, Luján-Barroso, Leila, Palli, Domenico, Gunter, Marc J, Perez-Cornago, Aurora, Chajès, Véronique

“…The aim of this study is to determine the correlations between dietary fatty acid (FA) intakes and plasma phospholipid (PL) FA levels in the European…”
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Region-specific nutrient intake patterns exhibit a geographical gradient within and between European countries by Freisling, Heinz, Fahey, Michael T, Moskal, Aurelie, Ocké, Marga C, Ferrari, Pietro, Jenab, Mazda, Norat, Teresa, Naska, Androniki, Welch, Ailsa A, Navarro, Carmen, Schulz, Mandy, Wirfält, Elisabet, Casagrande, Corinne, Amiano, Pilar, Ardanaz, Eva, Parr, Christine, Engeset, Dagrun, Grioni, Sara, Sera, Francesco, Bueno-de-Mesquita, Bas, van der Schouw, Yvonne T, Touvier, Mathilde, Boutron-Ruault, Marie-Christine, Halkjaer, Jytte, Dahm, Christina C, Khaw, Kay-Tee, Crowe, Francesca, Linseisen, Jakob, Kröger, Janine, Huybrechts, Inge, Deharveng, Geneviève, Manjer, Jonas, Agren, Asa, Trichopoulou, Antonia, Tsiotas, Kostas, Riboli, Elio, Bingham, Sheila, Slimani, Nadia

“…Until recently, the study of nutrient patterns was hampered at an international level by a lack of standardization of both dietary methods and nutrient…”
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Changes in intake of dairy product subgroups and risk of type 2 diabetes: modelling specified food substitutions in the Danish Diet, Cancer and Health cohort by Ibsen, Daniel B., Overvad, Kim, Laursen, Anne Sofie D., Halkjær, Jytte, Tjønneland, Anne, Kilpeläinen, Tuomas O., Parner, Erik T., Jakobsen, Marianne U.

“…Purpose We investigated the association between an increased intake of one dairy product subgroup at the expense of another within a 5-year period and the…”
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Food composition of the diet in relation to changes in waist circumference adjusted for body mass index by Romaguera, Dora, Ängquist, Lars, Du, Huaidong, Jakobsen, Marianne Uhre, Forouhi, Nita G, Halkjær, Jytte, Feskens, Edith J M, van der A, Daphne L, Masala, Giovanna, Steffen, Annika, Palli, Domenico, Wareham, Nicholas J, Overvad, Kim, Tjønneland, Anne, Boeing, Heiner, Riboli, Elio, Sørensen, Thorkild I

“…Dietary factors such as low energy density and low glycemic index were associated with a lower gain in abdominal adiposity. A better understanding of which…”
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Anthropometry and Esophageal Cancer Risk in the European Prospective Investigation into Cancer and Nutrition by STEFFEN, Annika, SCHULZE, Matthias B, MATTIELLO, Amalia, PALLI, Domenico, VINEIS, Paolo, AGNOLI, Claudia, MISIRLI, Gesthimani, BOFFETTA, Paolo, KAAKS, Rudolf, ROHRMANN, Sabine, BAS BUENO-DE-MESQUITA, H, PEETERS, Petra H. M, PISCHON, Tobias, MAY, Anne M, SPENCER, Elizabeth A, ALLEN, Naomi E, BINGHAM, Sheila, TJØNNELAND, Anne, HALKJAER, Jytte, OVERVAD, Kim, STEGGER, Jakob, MANJER, Jonas, LINDKVIST, Bjöm, DIETRICH, Thomas, HALLMANNS, Göran, STENLING, Roger, LUND, Eiliv, RIBOLI, Elio, GONZALEZ, Carlos A, BOEING, Heiner, MOLINA, Esther, CHIRLAQUE, Maria-Dolores, BARRICARTE, Aurelio, AMIANO, Pilar, QUIROS, J. Ramón, TUMINO, Rosario

“…Background: Increasing evidence suggests that general obesity [measured by body mass index (BMI)] is positively associated with risk of esophageal…”
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Social inequality and incidence of and survival from cancers of the colon and rectum in a population-based study in Denmark, 1994–2003 by Egeberg, Rikke, Halkjær, Jytte, Rottmann, Nina, Hansen, Louise, Holten, Iben

“…Abstract We investigated the effects of socioeconomic indicators, demographic indicators and health-related indicators on the incidence of and survival from…”
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Pre-diagnostic acrylamide exposure and survival after breast cancer among postmenopausal Danish women by Olsen, Anja, Christensen, Jane, Outzen, Malene, Olesen, Pelle Thonning, Frandsen, Henrik, Overvad, Kim, Halkjær, Jytte

“…Abstract Acrylamide is a probable human carcinogen, with industrial contact, tobacco smoking and foods processed at high temperatures as the main routes of…”
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Interaction between genetic predisposition to adiposity and dietary protein in relation to subsequent change in body weight and waist circumference by Ankarfeldt, Mikkel Z, Larsen, Sofus C, Ängquist, Lars, Husemoen, Lise Lotte N, Roswall, Nina, Overvad, Kim, Jakobsen, Marianne Uhre, Halkjær, Jytte, Tjønneland, Anne, Linneberg, Allan, Toft, Ulla, Hansen, Torben, Pedersen, Oluf, Heitmann, Berit L, Astrup, Arne, Sørensen, Thorkild I A

“…Genetic predisposition to adiposity may interact with dietary protein in relation to changes of anthropometry. To investigate the interaction between genetic…”
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Age at Menopause and the Risk of Stroke: Observational and Mendelian Randomization Analysis in 204 244 Postmenopausal Women by Tschiderer, Lena, Peters, Sanne A E, van der Schouw, Yvonne T, van Westing, Anniek C, Tong, Tammy Y N, Willeit, Peter, Seekircher, Lisa, Moreno-Iribas, Conchi, Huerta, José María, Crous-Bou, Marta, Söderholm, Martin, Schulze, Matthias B, Johansson, Cecilia, Själander, Sara, Heath, Alicia K, Macciotta, Alessandra, Dahm, Christina C, Ibsen, Daniel B, Pala, Valeria, Mellemkjær, Lene, Burgess, Stephen, Wood, Angela, Kaaks, Rudolf, Katzke, Verena, Amiano, Pilar, Rodriguez-Barranco, Miguel, Engström, Gunnar, Weiderpass, Elisabete, Tjønneland, Anne, Halkjær, Jytte, Panico, Salvatore, Danesh, John, Butterworth, Adam, Onland-Moret, N Charlotte

“…Background Observational studies have shown that women with an early menopause are at higher risk of stroke compared with women with a later menopause…”
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