Search Results - "Halfen, Jéssica"

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    Relationship between thermal comfort indices and internal temperature of grazing lactating Holstein × Gyr cows in western Amazonia by CARVALHO, Giovanna Araújo de, SALMAN, Ana Karina Dias, CRUZ, Pedro Gomes da, SILVA, Francyelle Ruana Faria da, HALFEN, Jéssica, SCHMITT, Eduardo

    Published in Acta amazonica (01-09-2018)
    “…ABSTRACT The relationship between the indices of thermal comfort and internal temperature in lactating cows was evaluated inRondônia, western Amazonia in a 2 ×…”
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    RhoB promotes Salmonella survival by regulating autophagy by Kirchenwitz, Marco, Halfen, Jessica, von Peinen, Kristin, Prettin, Silvia, Kollasser, Jana, zur Lage, Susanne, Blankenfeldt, Wulf, Brakebusch, Cord, Rottner, Klemens, Steffen, Anika, Stradal, Theresia E.B.

    Published in European journal of cell biology (01-12-2023)
    “…Salmonella enterica serovar Typhimurium manipulates cellular Rho GTPases for host cell invasion by effector protein translocation via the Type III Secretion…”
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    Yeast Culture Supplementation Effects on Systemic and Polymorphonuclear Leukocytes' mRNA Biomarkers of Inflammation and Liver Function in Peripartal Dairy Cows by Carpinelli, Nathaly Ana, Halfen, Jessica, Michelotti, Tainara Cristina, Rosa, Fernanda, Trevisi, Erminio, Chapman, Jim D, Sharman, Evin S, Osorio, Johan S

    Published in Animals (Basel) (15-01-2023)
    “…This study evaluated the effects of feeding a commercial yeast culture on blood biomarkers and polymorphonuclear leukocyte (PMNL) gene expression in dairy cows…”
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    Subproduct of the Wine Industry to Replace Forage for Feeding Confined Ovine by ÁVILA, Mozer Manneti de, MAYENS, Mariane Castro, HALFEN, Jéssica, BARBOSA, Antônio Amaral, SILVEIRA, Rutiele, FREITAS, Karen Cruz, CORRÊA, Marcio Nunes, BRAUNER, Cássio Cassal

    “…ABSTRACT The aim of the present study was to evaluate the ingestive behavior of sheep receiving alternative food with grape pomace to replace roughage, as well…”
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    ANÁLISE MICROBIOLÓGICA DE COPRODUTOS VITIVINÍCOLAS COM POTENCIAL PARA UTILIZAÇÃO NA ALIMENTAÇÃO DE RUMINANTES by Monteiro, Alegani Vieira, Gonçalves, Fernanda Medeiros, Pereira, Rubens Alves, Brustolin, Joice Magali, Amaral, Flávia Plucani, Halfen, Jessica, Corrêa, Márcio Nunes

    Published in Science And Animal Health (02-04-2015)
    “…A agroindústria gera importante quantidade de resíduos e a área vinícola enfrenta problemas com o descarte. No processo da vitivinificação são gerados vários…”
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