Search Results - "HUYGENS, Didier"

Safe Food for all European Consumers: The Farm to Table Principle - 50 Years by HUYGENS, Didier HUYGENS, VIDICAN, Roxana, ROTAR, Ioan, CARLIER, Lucien CARLIER

“…There are more than ten million farmers in the European Union (EU), accounting for more than five percent of direct jobs. Agriculture also provides employment…”
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Short Chain Food Supply in Flanders (Belgium): Direct Sales of Farm Made Products by HUYGENS, Didier, LIPS, Dirk, AERTS, Stef

“…During the last decennia, the distance between the producer and the consumer has increased strongly. This enlarged distance manifests in different areas…”
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Economy and Ecology: Twin Span for a Qualitative Agricultural Production in Europe? by HUYGENS, Didier, CARLIER, Lucien, ROTAR, Ioan, VIDICAN, Roxana

“…It is an objective of the European Union (EU) to reach the right balance between a competitive agricultural production (economy) and the respect for nature and…”
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The Influence of Different Type of Management upon the Floristic Structure of Grasslands Systems, with Special Attention on Arnica montana L by HUYGENS, Didier, ROTAR, Ioan, VIDICAN, Roxana, PĂCURAR, Florin, CARLIER, Lucien, MĂLINAŞ, Anamaria

“…Organic fertilizers have an influence on the floristic composition of grasslands. Fertilizing with manure favours the phytodiversity of grasslands. The…”
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