Search Results - "HUEPA, Laura Marcela Diaz"
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1
The requirement of valine for gilts in the initial phase is not influenced by moderate levels of leucine
Published in Revista brasileira de zootecnia (01-01-2018)“…ABSTRACT The objective of this study was to evaluate the standardized ileal digestible (SID) valine and SID leucine levels on performance, backfat thickness,…”
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2
Predicting the metabolizable energy of first and second corn harvests for piglets
Published in Ciência e agrotecnologia (01-12-2017)“…ABSTRACT Corn is one of the primary ingredients in swine diets, but there is a variation in its chemical composition and metabolizable energy (ME) content…”
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3
Effect of passion fruit seed meal on growth performance, carcass, and blood characteristics in starter pigs
Published in Tropical animal health and production (01-10-2015)“…Two experiments were carried out in Paraná State, Brazil, to evaluate the nutritional value of passion fruit seed meal (PFM) and to study the effect of PFM on…”
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4
Rice co-products in pig feed during the starter phase (15 to 30 kg)
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (02-08-2018)“…This study was carried out to evaluate the inclusion of two rice co-products in pig feed during the starter phase in terms of the nutritional value and…”
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5
Leucine levels in low protein diets for pigs in the initial phase
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-11-2017)“…The objective of this study was to evaluate the standardized ileal digestible (SID) leucine levels in low crude protein diets on Performance, backfat…”
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6
Passion fruit seed meal at growing and finishing pig (30-90 kg) feeding
Published in Ciência e agrotecnologia (01-08-2014)“…The passion fruit seed is a byproduct of the extraction of the passion fruit pulp and can be used for feeding to pigs. Two experiments were conducted…”
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PERFORMANCE AND QUANTITATIVE AND QUALITATIVE CARCASS TRAITS IN PIGS FED ON CANOLA MEAL
Published in Caatinga (01-09-2016)“…ABSTRACT Two experiments were performed for the purpose of determining the nutritional value and assess the performance and carcass traits in pigs fed on…”
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8
Effect of observed individual data of performance and excretion on life cycle assessment of piglets
Published in Scientia agricola (01-04-2019)“…The objective was to evaluate the impact of producing piglets fed diets with different crude protein (CP) levels through life cycle assessment and experimental…”
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9
Using near infrared spectroscopy to predict metabolizable energy of corn for pigs
Published in Scientia agricola (01-12-2018)“…The chemical composition of corn is variable and the knowledge of its chemical and energetic composition is required for an accurate formulation of the diet…”
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10
Neutralized semi-purified glycerin in pre-starting piglet feeding (6 To 15 kg)
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (17-08-2015)“…Two experiments were carried out to determine the nutritional value of neutralized semi-purified glycerin (NSPG) and to evaluate the performance of…”
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11
Adjustment of equations to predict the metabolizable energy of corn for meat type quails
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (17-08-2015)“…The metabolizable energy (ME) determination for foods used in quail diets, through metabolism assays, takes time, infrastructure and financial resources, which…”
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12
Síntese proteica em suínos: como fêmeas, machos não castrados e castrados respondem a este processo?
Published in PUBVET (01-01-2018)“…Muscle protein synthesis in pigs can be considered a key factor in promoting lean gain. However, this is a complex process depending on several enzymes,…”
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13
Aminoácidos de cadeia ramificada na alimentação de suínos: Revisão
Published in PUBVET (01-11-2017)“…Protein is the component that most interferes with animal growth, influencing parameters such as weight gain, daily feed intake and feed conversion ratio. This…”
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14
Rice co-products in pig feed during the starter phase (15 to 30 kg)
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-08-2018)“…This study was carried out to evaluate the inclusion of two rice co-products in pig feed during the starter phase in terms of the nutritional value and…”
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15
Nutritional evaluation of passion fruit seed meal for meat quails
Published in Revista brasileira de saúde e produção animal (01-06-2016)“…SUMMARY The objective of this study was to determine the chemical composition, apparent metabolizable energy (AME), apparent metabolizable energy corrected for…”
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16
Suplementação de aminoácidos essenciais em dietas de baixo nível proteico para leitões: Revisão
Published in PUBVET (01-11-2017)“…In swine, the development of animal nutrition and a better understanding of protein metabolism makes it possible to optimize diets that meet nutritional…”
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