Search Results - "HUEBNER, Sandra"

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    Why Does Industry Not Use Immobilized Transition Metal Complexes as Catalysts? by Hübner, Sandra, de Vries, Johannes G., Farina, Vittorio

    Published in Advanced synthesis & catalysis (07-01-2016)
    “…Much effort has gone into the immobilization of homogeneous catalysts based on the idea that in this way the catalysts could be not only separated more easily…”
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    Journal Article
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    Comprehensive Analysis of Mouse Bitter Taste Receptors Reveals Different Molecular Receptive Ranges for Orthologous Receptors in Mice and Humans by Lossow, Kristina, Hübner, Sandra, Roudnitzky, Natacha, Slack, Jay P., Pollastro, Federica, Behrens, Maik, Meyerhof, Wolfgang

    Published in The Journal of biological chemistry (15-07-2016)
    “…One key to animal survival is the detection and avoidance of potentially harmful compounds by their bitter taste. Variable numbers of taste 2 receptor genes…”
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    Selective Hydrogenation of Halogenated Nitroaromatics to Haloanilines in Batch and Flow by Loos, Patrick, Alex, Hannes, Hassfeld, Jorma, Lovis, Kai, Platzek, Johannes, Steinfeldt, Norbert, Hübner, Sandra

    Published in Organic process research & development (19-02-2016)
    “…The selective hydrogenation of functionalized nitroaromatics poses a major challenge from both academic as well as industrial viewpoints. As part of the CHEM21…”
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    Green and Efficient Synthesis of Sulfonamides Catalyzed by Nano-Ru/Fe3O4 by Shi, Feng, Tse, Man Kin, Zhou, Shaolin, Pohl, Marga-Martina, Radnik, Jörg, Hübner, Sandra, Jähnisch, Klaus, Brückner, Angelika, Beller, Matthias

    Published in Journal of the American Chemical Society (11-02-2009)
    “…The environmentally benign synthesis of carbon−nitrogen bonds continues to be an active and challenging field of chemical research. Here, a novel,…”
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    Taste responses in mice lacking taste receptor subunit T1R1 by Kusuhara, Yoko, Yoshida, Ryusuke, Ohkuri, Tadahiro, Yasumatsu, Keiko, Voigt, Anja, Hübner, Sandra, Maeda, Katsumasa, Boehm, Ulrich, Meyerhof, Wolfgang, Ninomiya, Yuzo

    Published in The Journal of physiology (01-04-2013)
    “…Key points •  The taste receptor heterodimer T1R1 + T1R3, metabotropic glutamate receptors (mGluRs) and/or their variants may function as umami taste…”
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    Writing learning journals: Instructional support to overcome learning-strategy deficits by Hübner, Sandra, Nückles, Matthias, Renkl, Alexander

    Published in Learning and instruction (01-02-2010)
    “…Although writing learning journals is a powerful learning tool, instructional support is needed to overcome deficits in the use of self-regulated learning…”
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    A subset of mouse colonic goblet cells expresses the bitter taste receptor Tas2r131 by Prandi, Simone, Bromke, Marta, Hübner, Sandra, Voigt, Anja, Boehm, Ulrich, Meyerhof, Wolfgang, Behrens, Maik

    Published in PloS one (18-12-2013)
    “…The concept that gut nutrient sensing involves taste receptors has been fueled by recent reports associating the expression of taste receptors and…”
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    Receptor Polymorphism and Genomic Structure Interact to Shape Bitter Taste Perception by Roudnitzky, Natacha, Behrens, Maik, Engel, Anika, Kohl, Susann, Thalmann, Sophie, Hübner, Sandra, Lossow, Kristina, Wooding, Stephen P, Meyerhof, Wolfgang

    Published in PLoS genetics (01-09-2015)
    “…The ability to taste bitterness evolved to safeguard most animals, including humans, against potentially toxic substances, thereby leading to food rejection…”
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    Cre-Mediated Recombination in Tas2r131 Cells-A Unique Way to Explore Bitter Taste Receptor Function Inside and Outside of the Taste System by Voigt, Anja, Hübner, Sandra, Döring, Linda, Perlach, Nathalie, Hermans-Borgmeyer, Irm, Boehm, Ulrich, Meyerhof, Wolfgang

    Published in Chemical senses (01-11-2015)
    “…The type 2 taste receptors (Tas2rs) comprise a large family of G protein-coupled receptors that recognize compounds bitter to humans and aversive to…”
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    Genetic labeling of Tas1r1 and Tas2r131 taste receptor cells in mice by Voigt, Anja, Hübner, Sandra, Lossow, Kristina, Hermans-Borgmeyer, Irm, Boehm, Ulrich, Meyerhof, Wolfgang

    Published in Chemical senses (01-11-2012)
    “…Characterization of the peripheral taste system relies on the identification and visualization of the different taste bud cell types. So far, genetic…”
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    Transsynaptic Tracing from Taste Receptor Cells Reveals Local Taste Receptor Gene Expression in Gustatory Ganglia and Brain by Voigt, Anja, Bojahr, Juliane, Narukawa, Masataka, Hübner, Sandra, Boehm, Ulrich, Meyerhof, Wolfgang

    Published in The Journal of neuroscience (01-07-2015)
    “…Taste perception begins in the oral cavity by interactions of taste stimuli with specific receptors. Specific subsets of taste receptor cells (TRCs) are…”
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    Expertise reversal effects in writing-to-learn by Nückles, Matthias, Hübner, Sandra, Dümer, Sandra, Renkl, Alexander

    Published in Instructional science (01-05-2010)
    “…This article presents two longitudinal studies that investigated expertise reversal effects in journal writing. In Experiment 1, students wrote regular journal…”
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    Receptor Polymorphism and Genomic Structure Interact to Shape Bitter Taste Perception: e1005530 by Roudnitzky, Natacha, Behrens, Maik, Engel, Anika, Kohl, Susann, Thalmann, Sophie, Hübner, Sandra, Lossow, Kristina, Wooding, Stephen P, Meyerhof, Wolfgang

    Published in PLoS genetics (01-09-2015)
    “…The ability to taste bitterness evolved to safeguard most animals, including humans, against potentially toxic substances, thereby leading to food rejection…”
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    An Ozonolysis−Reduction Sequence for the Synthesis of Pharmaceutical Intermediates in Microstructured Devices by Hübner, Sandra, Bentrup, Ursula, Budde, Uwe, Lovis, Kai, Dietrich, Thomas, Freitag, Andreas, Küpper, Lukas, Jähnisch, Klaus

    Published in Organic process research & development (18-09-2009)
    “…The advantages of microstructured reactors were utilized in a two-step process for the preparation of intermediates of vitamin D analogues, which are known to…”
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    A Binary Genetic Approach to Characterize TRPM5 Cells in Mice by Kusumakshi, Soumya, Voigt, Anja, Hübner, Sandra, Hermans-Borgmeyer, Irm, Ortalli, Ana, Pyrski, Martina, Dörr, Janka, Zufall, Frank, Flockerzi, Veit, Meyerhof, Wolfgang, Montmayeur, Jean-Pierre, Boehm, Ulrich

    Published in Chemical senses (01-07-2015)
    “…Transient receptor potential channel subfamily M member 5 (TRPM5) is an important downstream signaling component in a subset of taste receptor cells making it…”
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    An easy and general protocol for multicomponent coupling reactions of aldehydes, amides, and dienophiles by Strübing, Dirk, Neumann, Helfried, Jacobi von Wangelin, Axel, Klaus, Stefan, Hübner, Sandra, Beller, Matthias

    Published in Tetrahedron (20-11-2006)
    “…An improved procedure for the three-component coupling reaction of aldehydes, amides, and dienophiles (AAD-reaction) has been developed. The use of microwave…”
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    On the selective aerobic oxidation of benzyl alcohol with Pd/Au-nanoparticles in batch and flow by Alex Hannes, Steinfeldt Norbert, Jähnisch Klaus, Bauer Matthias, Hübner Sandra

    Published in Nanotechnology reviews (Berlin) (01-02-2014)
    “…Nanoparticles (NP) have specific catalytic properties, which are influenced by parameters like their size, shape, or composition. Bimetallic NPs, composed of…”
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