Search Results - "HOEKSTRA, FOLKERT A"
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Glass-forming property of hydroxyectoine is the cause of its superior function as a desiccation protectant
Published in Frontiers in microbiology (04-04-2014)“…We were able to demonstrate that hydroxyectoine, in contrast to ectoine, is a good glass-forming compound. Fourier transform infrared and spin label electron…”
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2
Functionality and prevalence of trehalose-based oligosaccharides as novel compatible solutes in ascospores of Neosartorya fischeri (Aspergillus fischeri) and other fungi
Published in Environmental microbiology (01-02-2015)“…Summary Ascospores of Neosartorya, Byssochlamys and Talaromyces can be regarded as the most stress‐resistant eukaryotic cells. They can survive exposure at…”
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3
Water Replacement Hypothesis in Atomic Detail—Factors Determining the Structure of Dehydrated Bilayer Stacks
Published in Biophysical journal (22-07-2009)“…According to the water replacement hypothesis, trehalose stabilizes dry membranes by preventing the decrease of spacing between membrane lipids under…”
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4
Functional studies of soybean (Glycine max L.) seed LEA proteins GmPM6, GmPM11, and GmPM30 by CD and FTIR spectroscopy
Published in Plant science (Limerick) (01-11-2012)“…[Display omitted] ► The biophysical features of three soybean LEA proteins are characterized. ► The dehydrated LEA proteins adopt defined secondary structures…”
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5
Membrane fluidity adjustments in ethanol-stressed Oenococcus oeni cells
Published in Applied and Environmental Microbiology (01-10-2003)“…The effect of ethanol on the cytoplasmic membrane of Oenococcus oeni cells and the role of membrane changes in the acquired tolerance to ethanol were…”
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6
Metabolic dysfunction and unabated respiration precede the loss of membrane integrity during dehydration of germinating radicles
Published in Plant physiology (Bethesda) (01-02-2000)“…This study shows that dehydration induces imbalanced metabolism before loss of membrane integrity in desiccation-sensitive germinated radicles. Using a…”
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7
Influence of water content and temperature on molecular mobility and intracellular glasses in seeds and pollen
Published in Plant physiology (Bethesda) (01-10-1998)“…Although the occurrence of intracellular glasses in seeds and pollen has been established, physical properties such as rotational correlation times and…”
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8
The Effect of Fructan on Membrane Lipid Organization and Dynamics in the Dry State
Published in Biophysical journal (01-06-2003)“…Fructans are a group of fructose-based oligo- and polysaccharides, which appear to be involved in membrane preservation during dehydration by interacting with…”
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9
Molecular mobility in the cytoplasm: an approach to describe and predict lifespan of dry germplasm
Published in Proceedings of the National Academy of Sciences - PNAS (29-02-2000)“…Molecular mobility is increasingly considered a key factor influencing storage stability of biomolecular substances, because it is thought to control the rate…”
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10
Comparative Analysis of the Heat Stable Proteome of Radicles of Medicago truncatula Seeds during Germination Identifies Late Embryogenesis Abundant Proteins Associated with Desiccation Tolerance
Published in Plant physiology (Bethesda) (01-04-2006)“…A proteomic analysis was performed on the heat stable protein fraction of imbibed radicles of Medicago truncatula seeds to investigate whether proteins can be…”
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11
MtPM25 is an atypical hydrophobic late embryogenesis-abundant protein that dissociates cold and desiccation-aggregated proteins
Published in Plant, cell and environment (01-03-2010)“…Late embryogenesis-abundant (LEA) proteins are one of the components involved in desiccation tolerance (DT) by maintaining cellular structures in the dry…”
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12
Differential Longevities in Desiccated Anhydrobiotic Plant Systems
Published in Integrative and comparative biology (01-11-2005)“…Desiccation tolerance is a wide-spread phenomenon in the plant kingdom, particularly in small propagules lacking own root or rhizome system, such as seeds,…”
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13
Characterization of two soybean (Glycine max L.) LEA IV proteins by circular dichroism and Fourier transform infrared spectrometry
Published in Plant and cell physiology (01-03-2010)“…Late embryogenesis-abundant (LEA) proteins, accumulating to a high level during the late stages of seed development, may play a role as osmoprotectants…”
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14
OsLEA1a, a New Em-Like Protein of Cereal Plants
Published in Plant and cell physiology (01-12-2010)“…Proteins abundant in seeds during the late stages of development, late embryogenesis abundant (LEA) proteins, are associated with desiccation tolerance. More…”
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15
High critical temperature above T(g) may contribute to the stability of biological systems
Published in Biophysical journal (01-08-2000)“…In this study, we characterized the molecular mobility around T(g) in sugars, poly-L-lysine and dry desiccation-tolerant biological systems, using ST-EPR,…”
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16
Adaptation of the food-borne pathogen Bacillus cereus to carvacrol
Published in Archives of microbiology (01-10-2000)“…Carvacrol, a natural antimicrobial compound present in the essential oil fraction of oregano and thyme, is bactericidal towards Bacillus cereus. A decrease of…”
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17
Membrane chemical stability and seed longevity
Published in European biophysics journal (01-03-2010)“…Here, we investigate the relationships between the chemical stability of the membrane surface and seed longevity. Dry embryos of long-lived tomato and…”
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18
Is there a role for oligosaccharides in seed longevity? An assessment of intracellular glass stability
Published in Plant physiology (Bethesda) (01-04-2000)“…We examined whether oligosaccharides extend seed longevity by increasing the intracellular glass stability. For that purpose, we used a spin probe technique to…”
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19
A Fourier transform infrared microspectroscopy study of sugar glasses: application to anhydrobiotic higher plant cells
Published in Biochimica et biophysica acta (08-01-1998)“…Fourier transform infrared microspectroscopy (FTIR) was used to study glasses of pure carbohydrates and in the cytoplasm of desiccation tolerant plant organs…”
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20
Is vitrification involved in depression of the phase transition temperature in dry phospholipids?
Published in Biochimica et biophysica acta (26-04-1996)“…Recent literature has suggested that the depression of the phase transition temperature ( T m) in dry phospholipids by sugars may be ascribed to vitrification…”
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