Search Results - "HIESMAYR, M."
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Nutrition care quality indicators in hospitals and nursing homes: A systematic literature review and critical appraisal of current evidence
Published in Clinical nutrition (Edinburgh, Scotland) (01-06-2020)“…Quality indicators (QIs) can be used to assess and improve the quality of care in health care institutions. Although QIs about nutrition care in hospitals and…”
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Perioperative nutrition: Recommendations from the ESPEN expert group
Published in Clinical nutrition (Edinburgh, Scotland) (01-11-2020)“…Malnutrition has been recognized as a major risk factor for adverse postoperative outcomes. The ESPEN Symposium on perioperative nutrition was held in…”
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Intraoperative ventilation settings and their associations with postoperative pulmonary complications in obese patients
Published in British journal of anaesthesia : BJA (01-10-2018)“…There is limited information concerning the current practice of intraoperative mechanical ventilation in obese patients, and the optimal ventilator settings…”
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Comparison of the effects of albumin 5%, hydroxyethyl starch 130/0.4 6%, and Ringer’s lactate on blood loss and coagulation after cardiac surgery
Published in British journal of anaesthesia : BJA (01-02-2014)“…Infusion of 5% human albumin (HA) and 6% hydroxyethyl starch 130/0.4 (HES) during cardiac surgery expand circulating volume to a greater extent than…”
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Reducing the knowledge to action gap in hospital nutrition care – Developing and implementing nutritionDay 2.0
Published in Clinical nutrition (Edinburgh, Scotland) (01-03-2021)“…In hospital nutrition care the difficulty of translating knowledge to action often leads to inadequate management of patients with malnutrition. nutritionDay,…”
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Decreased food intake is a risk factor for mortality in hospitalised patients: The NutritionDay survey 2006
Published in Clinical nutrition (Edinburgh, Scotland) (01-10-2009)“…Summary Background & aims Malnutrition is a known risk factor for the development of complications in hospitalised patients. We determined whether eating only…”
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ESPEN Guidelines on Enteral Nutrition: Intensive care
Published in Clinical nutrition (Edinburgh, Scotland) (01-04-2006)“…Enteral nutrition (EN) via tube feeding is, today, the preferred way of feeding the critically ill patient and an important means of counteracting for the…”
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Monitoring and parenteral administration of micronutrients, phosphate and magnesium in critically ill patients: The VITA-TRACE survey
Published in Clinical nutrition (Edinburgh, Scotland) (01-02-2021)“…Despite the presumed importance of preventing and treating micronutrient and mineral deficiencies, it is still not clear how to optimize measurement and…”
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ESPEN Guidelines on Enteral Nutrition: Surgery including Organ Transplantation
Published in Clinical nutrition (Edinburgh, Scotland) (01-04-2006)“…Enhanced recovery of patients after surgery (“ERAS”) has become an important focus of perioperative management. From a metabolic and nutritional point of view,…”
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Journal Article Conference Proceeding -
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MON-P139: Nutritionday in Nursing Homes - Comparison of Three Malnutrition Criteria with the New Espen Diagnostic Criteria
Published in Clinical nutrition (Edinburgh, Scotland) (01-09-2016)Get full text
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Impact of preoperative serum creatinine on short- and long-term mortality after cardiac surgery: a cohort study
Published in British journal of anaesthesia : BJA (01-01-2015)“…Preoperative renal insufficiency is an important predictor of mortality after cardiac surgery. This retrospective cohort study was designed to identify the…”
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Influence of Different Oxygenator Types on Changing Frequency, Infection Incidence, and Mortality in Ards Patients on Veno-Venous Ecmo
Published in International journal of artificial organs (01-11-2014)“…Purpose Veno-venous extracorporeal membrane oxygenation (vv-ECMO) is pivotal in the treatment of patients suffering from acute respiratory distress syndrome…”
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OP001: BMI, Nutrition Care and Outcome in the Critically Ill: Nutritionday ICU 2007–2013
Published in Clinical nutrition (Edinburgh, Scotland) (01-09-2014)Get full text
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MON-P027: Nutritionday in Nursing Homes - Which Variables are Predictors of a Significant Weight Loss Within 6 Months?
Published in Clinical nutrition (Edinburgh, Scotland) (01-09-2016)Get full text
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Protective intraoperative ventilation with higher versus lower levels of positive end-expiratory pressure in obese patients (PROBESE): study protocol for a randomized controlled trial
Published in Current controlled trials in cardiovascular medicine (28-04-2017)“…Postoperative pulmonary complications (PPCs) increase the morbidity and mortality of surgery in obese patients. High levels of positive end-expiratory pressure…”
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Body mass index, age and in-hospital mortality: The nutritionday multinational survey
Published in Nutrition (Burbank, Los Angeles County, Calif.) (01-03-2016)“…Introduction Several large and long-term prospective studies have assessed the association of body-mass index (BMI) next to age with the risk of death in the…”
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PP068-MON: Nutrition Day Oncology 2012–2013: The Results
Published in Clinical nutrition (Edinburgh, Scotland) (01-09-2014)Get full text
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PP190-MON: Nutrition Day in Israel: Accumulated Data from 2006 to 2012
Published in Clinical nutrition (Edinburgh, Scotland) (01-09-2014)Get full text
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PP085-MON: Nutrition Day 2006–2012: The Oncology Patients (Patients Admitted on Oncology Units)
Published in Clinical nutrition (Edinburgh, Scotland) (01-09-2014)Get full text
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