Search Results - "H. Ahissou"

Possibilities of sweet potato [Ipomoea batatas (L.) Lam] value chain upgrading as revealed by physico-chemical composition of ten elites landraces of Benin by Sanoussi, A F, Dansi, A, Ahissou, H, Adebowale, A, Sanni, L O, Orobiyi, A, Dansi, M, Azokpota, P, Sanni, A

“…Sweet potato is one of the most important food security promoted root crops in the world, especially in sub-Saharan Africa. Unfortunately, the crop is still…”
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N-3 Fatty acids modulate antioxidant status in diabetic rats and their macrosomic offspring by YESSOUFOU, A, SOULAIMANN, N, MERZOUK, S. A, MOUTAIROU, K, AHISSOU, H, PROST, J, SIMONIN, A. M, MERZOUK, H, HICHAMI, A, KHAN, N. A

“…We investigated the role of dietary n-3 polyunsaturated fatty acids (n-3 PUFA) in the modulation of total antioxidant status in streptozotocin (STZ)-induced…”
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Toxins and adhesion factors associated with Staphylococcus aureus strains isolated from diarrhoeal patients in Benin by L, Baba Moussa, H, Ahissou, P, Azokpota, B, Assogba, M, M Atindeacute hou, S, Anagonou, D, Keller, A, Sanni, G, Preacute vost

“…Staphylococcus aureus is a causative agent of acute and infectious diarrhoea. In Africa, there is no sufficient information on the virulence and the degree of…”
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Organochlorine and organophosphorous pesticide residues in the Ouémé River catchment in the Republic of Bénin by Pazou, Elisabeth Yehouenou A., Boko, Michel, van Gestel, Cornelis A.M., Ahissou, Hyacinthe, Lalèyè, Philippe, Akpona, Simon, van Hattum, Bert, Swart, Kees, van Straalen, Nico M.

“…The Ouémé River is one of the most important rivers in the Republic of Bénin. It is 510 km long and its catchment drains 75% of the country. In this study,…”
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Antioxidant status in alcohol-related diabetes mellitus in Beninese subjects by Yessoufou, A, Moutairou, K, Girard, A, Fatoke, M, Prost, J, Ahissou, H, Djrolo, F, Avode, G, Amoussou-Guenou, D, Hichami, A, Khan, N A

“…In the present study, we investigated the antioxidant status in diabetes mellitus, related or not to alcohol consumption. A total of 38 type 1, 48 type 2 and…”
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Evolution of grass-cutter ( Thryonomys swinderianus) inflammation markers: Comparison with rabbit ( Oryctolagus cuniculus) and rat ( Rattus norvegicus) by Ahissou, H., Lebreton de Vonne, T., Esnard, F., Mouray, H.

“…An inflammatory reaction was induced in grass-cutters ( Thryonomys swinderianus) by injecting turpentine. The changes in the plasma haptoglobin, fibrinogen, α…”
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Composition en vitamines et en minéraux des graines de Pterocarpus santalinoides L'Hér. ex De. (Papilionoideae), une plante alimentaire et médicinale de l'Afrique de l'Ouest by Ayéna, AC, Agassounon Djikpo Tchibozo, M., Anago, E., Ahissou, H., Mensah, GA, Agbangla, C.

“…Vitamins and Minerals Composition in Pterocarpus santalinoides L'Hér. ex De (Papilionoideae) Seeds: a Food and Medicinal Plant of West Africa. Studies were…”
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Effect of pineapple (Ananas comosus) on haematological and biochemical parameters in albinos Wistar rats intoxicated with Dolipranea by Dougnon, T J, Kpodekon, T M, Laleye, A, Ahissou, H, Loko, F

“…The aim of this study is to evaluate the liver's protection of Ananas comosus on albinos Wistar rats intoxicated with Doliprane registered which contained 20%…”
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Contamination of fish by organochlorine pesticide residues in the Ouémé River catchment in the Republic of Bénin by Yehouenou A. Pazou, Elisabeth, Lalèyè, Philippe, Boko, Michel, van Gestel, Cornelis A.M., Ahissou, Hyacinthe, Akpona, Simon, van Hattum, Bert, Swart, Kees, van Straalen, Nico M.

“…In the Republic of Bénin, aquatic ecosystems are subject to poisoning risks due to the inappropriate use of pesticides, such as washing of empty bottles in…”
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Composition en vitamines et en minéraux des graines de Pterocarpus santalinoides L'Hér. ex De. (Papilionoideae), une plante alimentaire et médicinale de l’Afrique de l’Ouest by A.C. Ayéna, M. Agassounon Djikpo Tchibozo, E. Anago, H. Ahissou, G.A. Mensah, C. Agbangla

“…Les études ont été entreprises dans le but de contribuer à la réduction des carences en vitamines et en minéraux par l’utilisation des ressources naturelles…”
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