Search Results - "Guo, Ruichi"

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  1. 1

    Homogeneous nuclei-induced, secondary nuclei-induced, and spontaneous whey protein concentrate nanofibril formation through different pathways by Guan, Chen, Bing, Shaoqing, Yang, Xiaotong, Guo, Ruichi, Chen, Ying, Xu, Honghua, Yu, Guoping

    Published in Journal of dairy science (01-07-2022)
    “…The addition of homogeneous nuclei (HN) or secondary nuclei (SN) could lead to different kinetics and thermodynamics as the nucleation energy barrier decreases…”
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    Journal Article
  2. 2

    Effect of CaCl2 on 2 heat-induced whey protein concentrate fibrillation pathways: Spontaneous and nuclear induction by Yang, Xiaotong, Xie, Mingming, Guan, Chen, Yingchen, Guo, Ruichi, Ma, Caihong, Xu, Honghua, Shao, Meili

    Published in Journal of dairy science (01-07-2022)
    “…Amyloid fibrils have many excellent functional properties that facilitate their applications in the food industry. There are 2 pathways for whey protein…”
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    Journal Article
  3. 3

    Structural modification of whey protein nanofibrils by a multiround induction pathway for enhancing the stability of Pickering emulsions by Yang, Xiaotong, Song, Yao, Guo, Ruichi, Xu, Honghua, Jin, Changjiang

    Published in Food hydrocolloids (01-05-2024)
    “…In this study, a new fibrillation method, i.e., a multiround induction pathway, was proposed to modify the highly rigid structure of conventional whey protein…”
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    Journal Article
  4. 4

    Comparison of emulsifying properties of fibrils formed from whey protein concentrate following induction by nuclei and nuclei fragments by Wang, Xin, Yue, Chonghui, Xu, Honghua, Guan, Chen, Guo, Ruichi, Yang, Xiaotong, Ma, Caihong, Shao, Meili

    Published in International dairy journal (01-12-2021)
    “…The structural and emulsification properties of amyloid fibrils in whey protein concentrate (WPC) with certain ratios of added nuclei or nuclei fragments,…”
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    Journal Article
  5. 5

    Multiple rounds of nuclei induced whey protein concentrate fibril formation at varying ionic species and concentrations by Guan, Chen, Ma, Jinyu, Yang, Xiaotong, Ma, Caihong, Guo, Ruichi, Chen, Ying, Xu, Honghua

    Published in International dairy journal (01-02-2022)
    “…Mature whey protein concentrate (WPC) fibrils can act as secondary nuclei to induce fibrillation. Multiple rounds of nuclei induced aggregation could introduce…”
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    Journal Article
  6. 6

    Effect of CaCl 2 on 2 heat-induced whey protein concentrate fibrillation pathways: Spontaneous and nuclear induction by Yang, Xiaotong, Xie, Mingming, Guan, Chen, Yingchen, Guo, Ruichi, Ma, Caihong, Xu, Honghua, Shao, Meili

    Published in Journal of dairy science (12-05-2022)
    “…Amyloid fibrils have many excellent functional properties that facilitate their applications in the food industry. There are 2 pathways for whey protein…”
    Get full text
    Journal Article