Search Results - "Gulcin, I"
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Antioxidant activity of caffeic acid (3,4-dihydroxycinnamic acid)
Published in Toxicology (Amsterdam) (16-01-2006)“…Caffeic acid (3,4-dihydroxycinnamic acid) is among the major hydroxycinnamic acids present in wine; sinapic acid, which is a potent antioxidant. It has also…”
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Screening of antiradical and antioxidant activity of monodesmosides and crude extract from Leontice smirnowii tuber
Published in Phytomedicine (Stuttgart) (01-05-2006)“…Leontice smirnowii is a member of the Berberidaceae family. In the current study we investigated the possible antiradical and antioxidant activity of the…”
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Associations of interleukin (IL)-1β, IL-1 receptor antagonist, and IL-10 with dental caries
Published in Journal of Oral Science (01-03-2015)“…Streptococcus mutans is important in dental caries. Although the role of cytokines in the pathogenesis of dental caries is not clear, components of S. mutans…”
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Comparison of in vitro antioxidant and antiradical activities of L-tyrosine and L-Dopa
Published in Amino acids (01-04-2007)“…Phenolic compounds are interesting because of their antioxidant properties. In the present study, the antioxidant properties of L-tyrosine as a monophenolic…”
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Predicting water solubility in ionic liquids using machine learning towards design of hydro-philic/phobic ionic liquids
Published in Journal of molecular liquids (15-06-2021)“…In this work, a database containing the solubility data for water in 16,137 ionic liquids (ILs), which were formed by a combination of the most commonly used…”
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Oxidase activity of ceruloplasmin and some acute phase reactant and trace element concentrations in serum of patients with chronic lymphocytic leukemia
Published in Scottish medical journal (01-02-2007)“…In the present study, we aimed to investigate the parameters in serum of patients with chronic lymphocytic leukaemia (CLL) and correlate with the cancer stage…”
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Radical scavenging activity and antioxidant capacity of bay leaf extracts
Published in Journal of the Iranian Chemical Society (01-09-2006)Get full text
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In vitro antioxidant properties of morphine
Published in Pharmacological research (2004)“…Morphine is implicated in diverse functions, from development to immune modulation in the central and peripheral nervous systems. It has also been used…”
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The antioxidant and radical scavenging activities of black pepper (Piper nigrum) seeds
Published in International journal of food sciences and nutrition (01-11-2005)“…Water and ethanol crude extracts from black pepper (Piper nigrum) were investigated for their antioxidant and radical scavenging activities in six different…”
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Antioxidant Activity of the Aqueous Extract of Iris taochia and Identification of its Chemical Constituents
Published in Indian journal of pharmaceutical sciences (01-09-2018)Get full text
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Screening the in vitro antioxidant, antimicrobial, anticholinesterase, antidiabetic activities of endemic Achillea cucullata (Asteraceae) ethanol extract
Published in South African journal of botany (01-01-2019)“…The Achillea genus belongs to the Asteraceae family, which is mostly found in the northern hemisphere and is comprised of 115 species in the world. In Turkish…”
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Novel regioselective sulfamidomethylation of phenols: Synthesis, characterization, biological effects, and molecular docking study
Published in Journal of the Indian Chemical Society (01-10-2024)“…Studied the reaction of sulfamidomethylation of phenols in the presence of a catalytic amount of hydrochloric acid (0.001 mol per 1 mol of sulfamide), which…”
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Comparison of antioxidant activity of clove ( Eugenia caryophylata Thunb) buds and lavender ( Lavandula stoechas L.)
Published in Food chemistry (01-09-2004)“…The antioxidant activity of water and ethanol extracts of clove ( Eugenia carophyllata) buds and lavender ( Lavandula stoechas L.) was studied. The antioxidant…”
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Antiradical and antioxidant activity of total anthocyanins from Perilla pankinensis decne
Published in Journal of ethnopharmacology (03-10-2005)“…The purpose of this work comprise the assessment of the antioxidant activity of total anthocyanins from Perilla pankinensis samples (TAPP) by different…”
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antioxidant activity of a triterpenoid glycoside isolated from the berries of Hedera colchica: 3-O-(β-d-glucopyranosyl)-hederagenin
Published in Phytotherapy research (01-02-2006)“…The antioxidant activity of a triterpenoid glycoside [3‐O‐(β‐D‐glucopyranosyl)‐hederagenin; OGH] isolated from the berries of Hedera colchica, an ivy species…”
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Antioxidant activity of saponins isolated from ivy: alpha-hederin, hederasaponin-C, hederacolchiside-E and hederacolchiside-F
Published in Planta medica (01-06-2004)“…The antioxidant activities of alpha-hederin and hederasaponin-C from Hedera helix, and hederacolchisides-E and -F from Hedera colchica were investigated, in…”
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Effect of vitamin E on carbonic anhydrase enzyme activity in rainbow trout (Oncorhynchus mykiss) erythrocytes in vitro and in vivo
Published in Acta veterinaria Hungarica (Budapest. 1983) (01-01-2004)“…Considering that the excessive usage of vitamin E causes hypervitaminosis and thus reduces blood erythrocyte concentrations, therefore it is worth studying how…”
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In vitro antioxidant properties of dantrolene sodium
Published in Pharmacological research (01-12-2001)“…Dantrolene sodium is a skeletal muscle relaxant, which inhibits intracellular Ca2+ release from the sarcoplasmic reticulum. The aim of this study is to examine…”
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Effect of α-tocopherol on antioxidant enzyme activities and lipid peroxidation in rainbow trout (Oncorhynchus mykiss)
Published in Acta veterinaria Hungarica (Budapest. 1983) (2005)“…In this study, the effect of α-tocopherol on the antioxidant capacity of rainbow trout (Oncorhynchus mykiss) was determined. For this purpose, activities of…”
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