Search Results - "Guimarães, Rita CA"

Characterization and oxidative stability of oils and bioactive compounds of the fruits of Byrsonima cydoniifolia A. Juss. at different ripening stages by Marcelino, Gabriela, Donadon, Juliana R, Caires, Anderson RL, Michels, Flavio S, Oliveira, Lincoln CS, Cortes, Mário R, Maldonade, Iriani R, Cavalheiro, Leandro F, Nazário, Carlos ED, Maróstica Júnior, Mário R, Santos, Nathalia MD, Batista, Patrícia B, Pott, Arnildo, Nunes, Ângela A, Figueiredo, Priscila S, Hiane, Priscila A, Nascimento, Valter A, Guimarães, Rita CA

“…BACKGROUND Fruits present high concentrations of bioactive compounds that are beneficial to health due to their antioxidant properties. New alternatives to…”
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Oxidative stability of sesame and flaxseed oils and their effects on morphometric and biochemical parameters in an animal model by Figueiredo, Priscila S, Candido, Camila J, Jaques, Jeandre AS, Nunes, Ângela A, Caires, Anderson RL, Michels, Flavio Santana, Almeida, Jeeser A, Filiú, Wander FO, Hiane, Priscila A, Nascimento, Valter A, Franco, Octavio L, Guimarães, Rita CA

“…BACKGROUND Sesame and flaxseed oils, which are rich in essential n‐6 and n‐3 polyunsaturated fatty acids, are widely consumed. We have determined the optical…”
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The effect of the excitation light intensity during on-line monitoring of biodiesel by fluorescence spectroscopy by Michels, Flávio S., Trindade, Magno A.G., Falcão, Evaristo A., Guimarães, Rita C.A., Oliveira, Samuel L., Caires, Anderson R.L.

“…[Display omitted] •Fluorescence spectroscopy was applied for biodiesel analysis.•Excitation light effect during on-line monitoring was evaluated.•Biodiesel…”
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Corrigendum to “The effect of the excitation light intensity during on-line monitoring of biodiesel by fluorescence spectroscopy” [Fuel 193 (2017) 395–400] by Michels, Flávio S., Trindade, Magno A.G., Falcão, Evaristo A., Guimarães, Rita C.A., Oliveira, Samuel L., Caires, Anderson R.L.

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