Search Results - "Grove, J D"

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  1. 1

    Aplastic Anemia Presenting as Spontaneous Orbital Hemorrhage by Grové, J. D., Meyer, D.

    Published in Orbit (Amsterdam) (01-01-2008)
    “…We report a case of a 51-year-old female presenting with a three-day history of a painful swollen right eye associated with loss of vision. She presented with…”
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  2. 2

    Effects of feeding frequency on growth and food utilisation of rainbow trout ( Oncorhynchus mykiss) fed low-fat herring or dry pellets by Ruohonen, K, Vielma, J, Grove, D.J

    Published in Aquaculture (01-06-1998)
    “…One-year-old rainbow trout (weight range 400–700 g) were fed for 18 weeks on low-fat herring or commercial dry pellets 1, 2 or 4 times in a day. Quadratic…”
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  3. 3

    The amount of food ingested in a single meal by rainbow trout offered chopped herring, dry and wet diets by RUOHONEN, K, GROVE, D. J, MCILROY, J. T

    Published in Journal of fish biology (01-07-1997)
    “…Two-year-old 1·5-kg rainbow trout were held in cages and conditioned by feeding either on low-fat chopped herring (H trout) or dry pellets (P trout) for 15…”
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  4. 4

    Modeling the shock response of silicon carbide, boron carbide and titanium diboride by Rajendran, A.M., Grove, D.J.

    “…An advanced constitutive model is used to describe the shock and high strain rate behaviors of silicon carbide, boron carbide, and titanium diboride under…”
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  5. 5

    Quantification of gastric secretions in the wild whiting fed on natural prey in captivity by Mazlan, A. G., Grove, D. J.

    Published in Journal of applied ichthyology (01-08-2004)
    “…Summary Quantification of gastric acid and enzyme pepsin in the gastric phase of digestion in wild whiting (Merlangius merlangus L.) were elucidated in the…”
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  6. 6

    Gastric digestion and nutrient absorption along the alimentary tract of whiting (Merlangius merlangus L.) fed on natural prey by Mazlan, A. G., Grove, D. J.

    Published in Journal of applied ichthyology (01-08-2003)
    “…Summary Studies on the digestion process in fish can elucidate some aspects of nutritional physiology. The movements of food items in the alimentary tract are…”
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  7. 7

    High dietary inclusion level of fresh herring impairs growth of rainbow trout, Oncorhynchus mykiss by Ruohonen, K, Vielma, J, Grove, D.J

    Published in Aquaculture (15-04-1998)
    “…One-year old rainbow trout (initially 350–670 g) were fed for 15 weeks diets containing various amounts of water (23–67%). This was achieved by replacing fish…”
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  8. 8
  9. 9

    Growth and food utilisation of rainbow trout ( Oncorhynchus mykiss) fed low-fat herring and dry diets enriched with fish oil by Ruohonen, K, Vielma, J, Grove, D.J

    Published in Aquaculture (15-04-1998)
    “…Two-year-old rainbow trout (initial weight 695 g) were fed for 15 weeks low-fat Baltic herring diets either with or without lipid enrichment. For comparison,…”
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  10. 10

    Food consumption of whiting, Merlangius merlangus, in the Eastern Irish Sea by Seyhan, K., Grove, D.J.

    Published in Fisheries research (01-11-1998)
    “…In this paper, food intake of whiting Merlangius merlangus, in the Eastern Irish Sea is estimated using various models developed for food consumption. A new…”
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  11. 11

    Nonlinear time series analysis of food intake in the dab and the rainbow trout by King, J.W., Ruohonen, K., Grove, D.J., Hammerstein, A.

    Published in Journal of theoretical biology (21-04-2007)
    “…Evidence suggests that dab and rainbow trout are able to quickly adjust their food intake to an appropriate level when offered novel diets. In addition…”
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  12. 12

    Comparison of nutrient losses into the water from rainbow trout culture based on fresh Baltic herring, moist and dry diets by Ruohonen, K, Vielma, J, Grove, D.J

    Published in Aquaculture international (01-12-1998)
    “…The nutrient losses into the water from rainbow trout (Oncorhynchus mykiss) cage culture using locally caught low-fat Baltic herring, herring-based moist diets…”
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  13. 13

    A hypervelocity model for the forces produced in a thick target by the penetration of projectile by Dhar, S., Brar, N.S., Grove, D.J., Saliba, J.E.

    Published in Computers & structures (01-10-1996)
    “…The dual objective of developing the present ballistic model is to predict an accurate force-time history in a monolithic thick plate due to penetration by a…”
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  14. 14

    Substance P acts by releasing 5-hydroxytryptamine from enteric neurons in the stomach of the rainbow trout, Salmo gairdneri by Holmgren, S, Grove, D J, Nilsson, S

    Published in Neuroscience (01-02-1985)
    “…The effect and mode of action of substance P was studied in a perfused stomach preparation and on isolated strip preparations of the stomach wall from the…”
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  15. 15

    Modeling of inelastic strains in ceramics under shock and impact loading by Rajendran, A M, Grove, D J

    Published in International journal of fracture (01-01-1998)
    “…Microscopic investigations indicate that the various forms of inelastic strain in brittle ceramics are caused by dislocations and twins, microcracking, and…”
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  16. 16

    Feeding behaviour of whiting, Merlangius merlangus, L. in captivity by Seyhan, K., Grove, D.J., King, J.

    Published in Fisheries research (01-02-1998)
    “…The feeding behaviour of medium sized (155.25±27.98 cm, n=8) whiting, Merlangius merlangus, under laboratory conditions was investigated with continuous food…”
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  17. 17

    Gut blood flow in the estuarine crocodile, Crocodylus porosus by Axelsson, M, Fritsche, R, Holmgren, S, Grove, D J, Nilsson, S

    Published in Acta physiologica Scandinavica (01-08-1991)
    “…Simultaneous recordings of blood flow in the right and left aorta and carotid and coeliac artery were made in the crocodile, Crocodylus porosus at rest and…”
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  19. 19

    An offset yield criterion from precursor decay analysis by NICHOLAS, T, RAJENDRAN, A. M, GROVE, D. J

    Published in Acta mechanica (01-12-1987)
    “…A yield criterion for waves of uniaxial strain generated under planar impact conditions is proposed. A plastic strain offset of 0.0002 produces values of the…”
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  20. 20

    The amount of food ingested in a single meal by rainbow trout offered chopped herring, dry and wet diets by Ruohonen, K., Grove, D. J., McIlroy, J. T.

    Published in Journal of fish biology (01-07-1997)
    “…Two‐year‐old 1·5‐kg rainbow trout were held in cages and conditioned by feeding either on low‐fat chopped herring (H trout) or dry pellets (P trout) for 15…”
    Get full text
    Journal Article