Search Results - "Grimes, J. L."

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  1. 1

    Effect of direct-fed microbials on performance and Clostridium perfringens colonization of turkey poults by Rahimi, S, Kathariou, S, Grimes, J. L, Siletzky, R. M

    Published in Poultry science (01-11-2011)
    “…Clostridium perfringens is recognized as an enteric pathogen in humans, domestic animals, and livestock. This organism is associated with necrotic enteritis,…”
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    Journal Article
  2. 2

    The effect of a heat-stable xylanase on digesta viscosity, apparent metabolizable energy and growth performance of broiler chicks fed a wheat-based diet by Barasch, I.B., Grimes, J.L.

    Published in Poultry science (01-09-2021)
    “…Feed costs represent a significant portion of the cost of poultry production. This study, in 3 experiments, was conducted to evaluate the effectiveness of a…”
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    Journal Article
  3. 3

    Performance and processing yield comparisons of Large White male turkeys by genetic lines, sources, and seasonal rearing by Flores, K.R., Grimes, J.L.

    Published in Poultry science (01-04-2022)
    “…Large White male turkey genetic lines (GL) comparison in performance and processing yields under the same conditions are rare in the literature. Two rearing…”
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    Journal Article
  4. 4

    Effect of pellet quality and biochar litter amendment on male turkey performance by Flores, K.R., Fahrenholz, A., Grimes, J.L.

    Published in Poultry science (01-04-2021)
    “…Bedding (litter) is essential to poultry performance and health and can have an environmental impact after use in the poultry facility such as a soil amendment…”
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  5. 5

    Effects of dietary alpha-lipoic acid supplementation on the seminal parameters and fertility potential in aging broiler breeder roosters by Behnamifar, Alireza, Rahimi, Shaban, Karimi Torshizi, Mohammad Amir, Sharafi, Mohsen, Grimes, J.L.

    Published in Poultry science (01-02-2021)
    “…High levels of polyunsaturated fatty acids in avian sperm cause more susceptibility to lipid peroxidation. Aging in roosters reduces the antioxidant capacity…”
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    Journal Article
  6. 6

    The effect of methyl-beta-cyclodextrin on DNA absorption and quality of posttransfected sperm by Rahimi, Mahin, Rahimi, Shaban, Sharafi, Mohsen, Shahverdi, Abdolhossein, Grimes, J.L.

    Published in Poultry science (01-05-2021)
    “…Sperm can be selected as a natural vector for the production of transgenic animals. Methyl-beta-cyclodextrin (MBCD) removes cholesterol from the phospholipid…”
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  7. 7

    Chromium propionate in turkeys: effects on insulin sensitivity by Spears, J W, Lloyd, K E, Krafka, K, Hyda, J, Grimes, J L

    Published in Poultry science (01-01-2024)
    “…The objective of this study was to evaluate the effects of dietary chromium (Cr), as Cr propionate (Cr Prop), on measures of insulin sensitivity in turkeys…”
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  8. 8

    Chromium propionate in turkeys: effect on performance and animal safety by Spears, J W, Lloyd, K E, Flores, K, Krafka, K, Hyda, J, Grimes, J L

    Published in Poultry science (01-01-2024)
    “…Two hundred eighty-eight male Nicholas Large White turkey poults were used to determine the effect of supplementing turkeys with chromium propionate (Cr Prop)…”
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    Journal Article
  9. 9

    Research Note: Chromium propionate for turkeys: effect on tissue chromium concentrations and human food safety by Spears, J W, Lloyd, K E, Krafka, K, Hyda, J, Grimes, J L

    Published in Poultry science (01-01-2024)
    “…This study was conducted to determine the effect of supplementing turkey diets with chromium propionate (Cr Prop) on Cr concentrations in tissues consumed by…”
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    Journal Article
  10. 10

    Effect of feed form, soybean meal protein content, and Rovabio Advance on poult live performance to 3 wk of age by Flores, K.R., Fahrenholz, A.C., Grimes, J.L.

    Published in Poultry science (01-12-2020)
    “…Based on research reports, feed characteristics can increase poult growth via several factors. Two rearing experiments (EXP) were conducted to test the effects…”
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  11. 11

    Effect of methionine chelated Zn and Mn and corn particle size on Large White male turkey live performance and carcass yields by Flores, K.R., Fahrenholz, A., Ferket, P.R., Biggs, T.J., Grimes, J.L.

    Published in Poultry science (01-11-2021)
    “…Most turkey research has been conducted with a regular corn particle size set through phase-feeding programs. This study's first objective was to determine the…”
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    Journal Article
  12. 12

    The effect of feed processing of novel unheated, low trypsin inhibitor soybeans on the performance of young female turkeys reared from hatch to 21 days of age by Evans, C.E., Garlich, J.D., Stark, C.R., Grimes, J.L.

    Published in Poultry science (01-11-2021)
    “…The objective of this study was to evaluate the effects of dietary inclusion of a novel low trypsin inhibitor soybean (LTI) fed as mash or crumbled pellet form…”
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  13. 13

    Chromium propionate in broilers: effect on insulin sensitivity by Brooks, M. A., Grimes, J. L., Lloyd, K. E., Krafka, K., Lamptey, A., Spears, J. W.

    Published in Poultry science (01-05-2016)
    “…The objective of this study was to evaluate the effects of dietary chromium (Cr), as chromium propionate, on measures of insulin sensitivity. Liver and muscle…”
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    Journal Article
  14. 14

    Chromium propionate in broilers: human food and broiler safety by Spears, J.W., Lloyd, K.E., Pickworth, C.A., Huang, Y.L., Krafka, K., Hyda, J., Grimes, J.L.

    Published in Poultry science (01-12-2019)
    “…Chromium propionate (Cr Prop) is approved by the U.S. Food and Drug Administration Center for Veterinary Medicine for supplementation to broiler diets up to…”
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  15. 15

    Effects of stocking density on large white, commercial tom turkeys reared to 20 weeks of age: 1. growth and performance by Bartz, B.M., Anderson, K.A., Oviedo-Rondón, E.O., Livingtson, K., Grimes, J.L.

    Published in Poultry science (01-11-2020)
    “…Industry standards for turkey stocking densities are variable and may not represent the more rapidly growing strains currently available. Therefore, a study…”
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  16. 16

    Effect of mannan-endo-1,4-beta-mannosidase on the growth performance of turkeys fed diets containing 44 and 48% crude protein soybean meal by Odetallah, N H, Ferket, P R, Grimes, J L, McNaughton, J L

    Published in Poultry science (01-09-2002)
    “…Soybean meal (SBM) contains heat-resistant mannans. Domesticated turkeys are sensitive to mannans because of the high inclusion rate of SBM in their diets,…”
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  17. 17

    Efficacy of feed additives to reduce the effect of naturally occurring mycotoxins fed to turkey hen poults reared to 6 weeks of age by Tilley, J E N, Grimes, J L, Koci, M D, Ali, R A, Stark, C R, Nighot, P K, Middleton, T F, Fahrenholz, A C

    Published in Poultry science (01-12-2017)
    “…Abstract Corn with naturally occurring aflatoxin (AF), wheat with naturally occurring doxynivalenol (DON), and barley with naturally occurring zearalenone…”
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  18. 18

    Gait parameters in four strains of turkeys and correlations with bone strength by Oviedo-Rondón, E O, Lascelles, B D X, Arellano, C, Mente, P L, Eusebio-Balcazar, P, Grimes, J L, Mitchell, A D

    Published in Poultry science (01-07-2017)
    “…Locomotion problems in meat poultry have multifactorial etiology. A better understanding of normal gait and its influences on biomechanical aspects of leg…”
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  19. 19

    The Effects of Miscanthus Grass as a Bedding Source and the Dietary Inclusion of Unheated, Low-Trypsin Inhibitor Soybeans on the Performance of Commercial Tom Turkeys Reared to Market Age by Evans, C.E., Garlich, J.D., Barasch, I.B., Stark, C.R., Fahrenholz, A.C., Grimes, J.L.

    Published in Journal of applied poultry research (01-12-2019)
    “…A study was conducted to evaluate bedding source and the inclusion of rolled, unheated soybeans on the growth performance of male turkeys when reared to market…”
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  20. 20

    Effects of hen age, Bio-Mos, and Flavomycin on poult susceptibility to oral Escherichia coli challenge by Fairchild, A S, Grimes, J L, Jones, F T, Wineland, M J, Edens, F W, Sefton, A E

    Published in Poultry science (01-05-2001)
    “…The effects of hen age, Escherichia coli, and dietary Bio-Mos and Flavomycin on poult performance from 1 to 21 d were studied. Day-of-hatch BUTA (BIG-6) male…”
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