Search Results - "Grillenberger, Monika"

Evaluation of the UP4FUN intervention: a cluster randomized trial to reduce and break up sitting time in European 10-12-year-old children by Vik, Frøydis N, Lien, Nanna, Berntsen, Sveinung, De Bourdeaudhuij, Ilse, Grillenberger, Monika, Manios, Yannis, Kovacs, Eva, Chinapaw, Mai J M, Brug, Johannes, Bere, Elling

“…The UP4FUN intervention is a family-involved school-based intervention aiming at reducing and breaking up sitting time at home (with special emphasis on screen…”
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Food supplements have a positive impact on weight gain and the addition of animal source foods increases lean body mass of Kenyan schoolchildren by Grillenberger, Monika, Neumann, Charlotte G, Murphy, Suzanne P, Bwibo, Nimrod O, van't Veer, Pieter, Hautvast, Joseph G A J, West, Clive E

“…Observational studies of dietary patterns and growth and studies with milk supplementation have shown that children consuming diets containing animal source…”
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School snacks containing animal source foods improve dietary quality for children in rural Kenya by Murphy, Suzanne P, Gewa, Constance, Liang, Li-Jung, Grillenberger, Monika, Bwibo, Nimrod O, Neumann, Charlotte G

“…Provision of a snack at school could help alleviate the micronutrient malnutrition that is common among schoolchildren in developing countries. The Child…”
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Meat supplementation improves growth, cognitive, and behavioral outcomes in Kenyan children by Neumann, Charlotte G, Murphy, Suzanne P, Gewa, Connie, Grillenberger, Monika, Bwibo, Nimrod O

“…A randomized, controlled school feeding study was conducted in rural Embu District, Kenya to test for a causal link between animal-source food intake and…”
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Individual and family environmental correlates of television and computer time in 10- to 12-year-old European children: the ENERGY-project by Verloigne, Maïté, Van Lippevelde, Wendy, Bere, Elling, Manios, Yannis, Kovács, Éva, Grillenberger, Monika, Maes, Lea, Brug, Johannes, De Bourdeaudhuij, Ilse

“…The aim was to investigate which individual and family environmental factors are related to television and computer time separately in 10- to-12-year-old…”
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Meat supplementation increases arm muscle area in Kenyan schoolchildren by NEUMANN, Charlotte G, LUOHUA JIANG, WEISS, Robert E, GRILLENBERGER, Monika, GEWA, Constance A, SIEKMANN, Jonathan H, MURPHY, Suzanne P, BWIBO, Nimrod O

“…The present study examines the effect of animal-source-food (ASF) intake on arm muscle area growth as part of a larger study examining causal links between ASF…”
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The role of family-related factors in the effects of the UP4FUN school-based family-focused intervention targeting screen time in 10- to 12-year-old children: the ENERGY project by Van Lippevelde, Wendy, Bere, Elling, Verloigne, Maïté, van Stralen, Maartje M, De Bourdeaudhuij, Ilse, Lien, Nanna, Vik, Frøydis Nordgård, Manios, Yannis, Grillenberger, Monika, Kovács, Eva, ChinAPaw, Mai J M, Brug, Johannes, Maes, Lea

“…Screen-related behaviours are highly prevalent in schoolchildren. Considering the adverse health effects and the relation of obesity and screen time in…”
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Body Fat Percentiles for German Children and Adolescents by Plachta-Danielzik, Sandra, Gehrke, Marie Isabel, Kehden, Britta, Kromeyer-Hauschild, Katrin, Grillenberger, Monika, Willhöft, Corinna, Bosy-Westphal, Anja, Müller, Manfred J.

“…Objective: The aim of this study was to define body fat percentiles for German children and adolescents aged 3–16 years using the largest German database…”
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Intake of micronutrients high in animal-source foods is associated with better growth in rural Kenyan school children by Grillenberger, Monika, Neumann, Charlotte G., Murphy, Suzanne P., Bwibo, Nimrod O., Weiss, Robert E., Jiang, Luohua, Hautvast, Joseph G. A. J., West, Clive E.

“…Observational studies have shown that children in developing countries consuming diets containing high amounts of bioavailable nutrients, such as those found…”
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Designing snacks to address micronutrient deficiencies in rural Kenyan schoolchildren by Murphy, Suzanne P, Gewa, Constance, Grillenberger, Monika, Bwibo, Nimrod O, Neumann, Charlotte G

“…Three snacks were designed to improve nutrient intakes among school-age children living in rural Kenya. Snacks containing animal-source foods (milk and meat)…”
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Impact of Animal Source Foods on Growth, Morbidity and Iron Bioavailability in Kenyan School Children by Grillenberger, Monika

“…Simultaneous multiple micronutrient deficiencies that are highly prevalent in developing countries can impair growth and immunity with an increased risk of…”
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potential of increased meat intake to improve iron nutrition in rural Kenyan schoolchildren by Grillenberger, M, Murphy. S.P, Neumann, C.G, Bwibo, N.O, Verhoef, H, Hautvast, J.G.A.J

“…Schoolchildren in developing countries often have inadequate intakes of iron, due primarily to poor bioavailability. Increasing meat in the diet could improve…”
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Adapting an international food composition table for use in rural Kenya by Murphy, Suzanne P., Gewa, Constance, Grillenberger, Monika, Neumann, Charlotte G.

“…The objective of this project was to adapt an existing international food composition table, the International Minilist (IML), and related databases, for use…”
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