Search Results - "Greppi, Gian Franco"

Vibrational spectroscopy and Aquaphotomics holistic approach to determine chemical compounds related to sustainability in soil profiles by Mura, Stefania, Cappai, Chiara, Greppi, Gian Franco, Barzaghi, Stefania, Stellari, Annamaria, Cattaneo, Tiziana Maria Piera

“…•NIR Spectroscopy provide useful information about organic and inorganic content of soil.•Calibration of C and N content by NIR, allowed their quantitative…”
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Advances of nanotechnology in agro-environmental studies by Mura, Stefania, Seddaiu, Giovanna, Bacchini, Fabio, Roggero, Pier Paolo, Greppi, Gian Franco

“…With the increase in the world population and the demand for food, new agricultural practices have been developed to improve food production through the use of…”
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Detection of Adulteration in Italian Mozzarella Cheese Using Mitochondrial DNA Templates as Biomarkers by Ivan Bonizzi, Vlatka Cubric Curik, Pietro Parma, Gian Franco Greppi, Giuseppe Enne, Maria Feligini

“…Considering the importance of monitoring adulterations of genuine cheeses in the dairy industry, a polymerase chain reaction–based method was developed to…”
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Acrylamide-agarose copolymers: Improved resolution of high molecular mass proteins in two-dimensional gel electrophoresis by Roncada, Paola, Cretich, Marina, Fortin, Riccardo, Agosti, Susanna, De Franceschi, Lucia, Greppi, Gian Franco, Turrini, Francesco, Carta, Franco, Turri, Stefano, Levi, Marinella, Chiari, Marcella

“…A method was developed in order to analyse high molecular mass proteins by two‐dimensional (2‐D) electrophoresis using a copolymer of acrylamide and allyl…”
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Caprine αs1-Casein Polymorphism: Characterisation of A, B, E and F Variants by Means of Various Biochemical and Molecular Techniques by Maria Feligini, Silvia Frati, Vlatka Cubric Curik, Ada Brambilla, Pietro Parma, Ino Curik, Gian Franco Greppi, Giuseppe Enne

“…Considering a wide interest for the characterisation of caprine αs1-casein variants and a large number of differently equipped laboratories, the objective of…”
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Polymorphism of κ-Casein in Italian Goat Breeds: A New ACRS-PCR Designed DNA Test for Discrimination of A and B Alleles by Vlatka Cubric-Curik, Pietro Parma, Ino Curik, Gian Franco Greppi, Giuseppe Enne, Maria Feligini

“…The objective of this study was to develop a DNA test for rapid characterisation of goat κ-casein (κ-CN) A and B variants and to study this polymorphism in…”
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Modulation by lactic-acid bacteria of the intestinal ecosystem and plasma cholesterol in rabbits fed a casein diet by Canzi, Enrica, Zanchi, Raffaella, Camaschella, Paola, Cresci, Alberto, Greppi, Gian Franco, Orpianesi, Carla, Serrantoni, Monica, Ferrari, Annamaria

“…The effect of lactic acid bacteria on the serum cholesterol levels and the cecal microflora in rabbits fed dietary casein has been examined. A control group…”
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Proteomic evaluation of milk from different mammalian species as a substitute for breast milk by D'AURIA, Enza, AGOSTONI, Carlo, GIOVANNINI, Marcello, RIVA, Enrica, ZETTERSTRÖM, Rolf, FORTIN, Riccardo, GREPPI, Gian Franco, BONIZZI, Luigi, RONCADA, Paola

“…As milk represents the main source of nutrition for infants, the question of an effective human milk substitute becomes mandatory when a formula-fed baby is…”
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NANOTECHNOLOGY AND ITS APPLICATIONS IN FOOD AND ANIMAL SCIENCE by Mura, S, Carta, D, Roggero, P P, Cheli, F, Greppi, G F

“…Nanotechnology has the potential to manipulate matter at the nanometre scale, creating and assembling substances at a molecular level with new and interesting…”
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Identification of caseins in goat milk by Roncada, Paola, Gaviraghi, Alessandro, Liberatori, Sabrina, Canas, Benito, Bini, Luca, Greppi, Gian Franco

“…The importance of goat milk in infant diet is growing, because it is reported that goat's milk in some cases is less allergenic than cow's milk. This is due…”
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A single nucleotide polymorphism in the sheep kappa-casein coding region by Feligini, Maria, Vlaco, Slavica, Curik, Vlatka Cubric, Parma, Pietro, Greppi, GianFranco, Enne, Giuseppe

“…Genetic polymorphisms in CSN3 gene in Pag (Croatia), Sarda (Italy) and Pramenka (Serbia) sheep breeds were investigated. A single nucleotide polymorphism (SNP)…”
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Proteomic evaluation of milk from different mammalian species as a substitute for breast milk by D'auria, Enza, Agostoni, Carlo, Giovannini, Marcello, Riva, Enrica, Zetterström, Rolf, Fortin, Riccardo, Franco Greppi, Gian, Bonizzi, Luigi, Roncada, Paola

“…As milk represents the main source of nutrition for infants, the question of an effective human milk substitute becomes mandatory when a formula‐fed baby is…”
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Protein components of goat's milk by Greppi, G. F, Roncada, P, Fortin, R

“…This chapter discusses the biochemical characteristics and composition of goat milk and milk protein polymorphism. The relationship between goat milk protein…”
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