Search Results - "Green, Bridget S."

Expanding the concept of sustainable seafood using Life Cycle Assessment by Ziegler, Friederike, Hornborg, Sara, Green, Bridget S, Eigaard, Ole Ritzau, Farmery, Anna K, Hammar, Linus, Hartmann, Klaas, Molander, Sverker, Parker, Robert W R, Skontorp Hognes, Erik, Vázquez-Rowe, Ian, Smith, Anthony D M

“…Fisheries management and sustainability assessment of fisheries more generally have recently expanded their scope from single‐species stock assessment to…”
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Reef Sound as an Orientation Cue for Shoreward Migration by Pueruli of the Rock Lobster, Jasus edwardsii by Hinojosa, Ivan A, Green, Bridget S, Gardner, Caleb, Hesse, Jan, Stanley, Jenni A, Jeffs, Andrew G

“…The post-larval or puerulus stage of spiny, or rock, lobsters (Palinuridae) swim many kilometres from open oceans into coastal waters where they subsequently…”
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Settlement and early survival of southern rock lobster, Jasus edwardsii, under climate-driven decline of kelp habitats by Hinojosa, Ivan A, Green, Bridget S, Gardner, Caleb, Jeffs, Andrew

“…Abstract Kelp habitats provide food, refuge, and enhance the recruitment of commercially important marine invertebrates. The southern rock lobster, Jasus…”
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Disentangling genetic from environmental effects on phenotypic variability of southern rock lobster (Jasus edwardsii) postlarvae by Villacorta‐Rath, Cecilia, Green, Bridget S., Gardner, Caleb, Murphy, Nick P., Souza, Carla A., Strugnell, Jan M.

“…Environmental conditions experienced during the larval dispersal of marine organisms can determine the size‐at‐settlement of recruits. It is, therefore, not…”
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Temperature influences swimming speed, growth and larval duration in coral reef fish larvae by Green, Bridget S., Fisher, Rebecca

“…The effects of temperature on growth, pelagic larval duration (PLD) and maximum swimming speed were compared in the tropical fish marine species Amphiprion…”
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Sociodemographic Variation in Consumption Patterns of Sustainable and Nutritious Seafood in Australia by Farmery, Anna K, Hendrie, Gilly A, O'Kane, Gabrielle, McManus, Alexandra, Green, Bridget S

“…National dietary guidelines (DGs) consistently recommend consuming seafood for health benefits, however, the sustainability of increasing seafood consumption…”
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Efficiency of ddRAD target enriched sequencing across spiny rock lobster species (Palinuridae: Jasus) by Souza, Carla A., Murphy, Nicholas, Villacorta-Rath, Cecilia, Woodings, Laura N., Ilyushkina, Irina, Hernandez, Cristian E., Green, Bridget S., Bell, James J., Strugnell, Jan M.

“…Double digest restriction site-associated DNA sequencing (ddRADseq) and target capture sequencing methods are used to explore population and phylogenetic…”
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Climatic change drives dynamic source–sink relationships in marine species with high dispersal potential by Silva, Catarina N. S., Young, Emma F., Murphy, Nicholas P., Bell, James J., Green, Bridget S., Morley, Simon A., Duhamel, Guy, Cockcroft, Andrew C., Strugnell, Jan M.

“…While there is now strong evidence that many factors can shape dispersal, the mechanisms influencing connectivity patterns are species‐specific and remain…”
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The good, the bad and the recovery in an assisted migration by Green, Bridget S, Gardner, Caleb, Linnane, Adrian, Hawthorne, Peter J

“…Assisted migration or translocation of species to ameliorate effects of habitat loss or changing environment is currently under scrutiny as a conservation…”
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Investigation of genetic structure between deep and shallow populations of the southern Rock Lobster, Jasus edwardsii in Tasmania, Australia by Morgan, Erin M J, Green, Bridget S, Murphy, Nicholas P, Strugnell, Jan M

“…The southern rock lobster, Jasus edwardsii, shows clear phenotypic differences between shallow water (red coloured) and deeper water (pale coloured)…”
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Fuel use and greenhouse gas emissions of world fisheries by Parker, Robert W. R., Blanchard, Julia L., Gardner, Caleb, Green, Bridget S., Hartmann, Klaas, Tyedmers, Peter H., Watson, Reg A.

“…Food production is responsible for a quarter of anthropogenic greenhouse gas (GHG) emissions globally. Marine fisheries are typically excluded from global…”
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Maternal effects in fish populations by Green, Bridget S

“…Recently, the importance of the female to population dynamics-especially her non-genetic contribution to offspring fitness or maternal effect-has received much…”
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Environmental effects on fished lobsters and crabs by Green, Bridget S, Gardner, Caleb, Hochmuth, Jennifer D, Linnane, Adrian

“…The fisheries for crabs and lobsters (Reptantia, Decapoda) are shaped by environmental variation through the distribution ecology, productivity or even their…”
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Provenance of global seafood by Watson, Reg A, Green, Bridget S, Tracey, Sean R, Farmery, Anna, Pitcher, Tony J

“…Knowing where and how seafood is caught or farmed is central to empowering consumers, and the importers that supply them, with informed choices. Given the…”
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Managing fisheries for environmental performance: the effects of marine resource decision-making on the footprint of seafood by Farmery, Anna, Gardner, Caleb, Green, Bridget S., Jennings, Sarah

“…The concept of seafood sustainability does not typically include the energetic or material demands of the capture or supply chain processes, despite the…”
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Marine foods sourced from farther as their use of global ocean primary production increases by Watson, Reg A., Nowara, Gabrielle B., Hartmann, Klaas, Green, Bridget S., Tracey, Sean R., Carter, Chris G.

“…The growing human population must be fed, but historic land-based systems struggle to meet expanding demand. Marine production supports some of the world’s…”
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Assessing the inclusion of seafood in the sustainable diet literature by Farmery, Anna K, Gardner, Caleb, Jennings, Sarah, Green, Bridget S, Watson, Reg A

“…The literature on sustainable diets is broad in its scope, and application yet is consistently supportive of a move away from animal‐based diets towards more…”
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Consuming sustainable seafood: guidelines, recommendations and realities by Farmery, Anna K, O’Kane, Gabrielle, McManus, Alexandra, Green, Bridget S

“…Encouraging people to eat more seafood can offer a direct, cost-effective way of improving overall health outcomes. However, dietary recommendations to…”
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Temporal genetic patterns of diversity and structure evidence chaotic genetic patchiness in a spiny lobster by Villacorta‐Rath, Cecilia, Souza, Carla A., Murphy, Nicholas P., Green, Bridget S., Gardner, Caleb, Strugnell, Jan M.

“…Population structure of many marine organisms is spatially patchy and varies within and between years, a phenomenon defined as chaotic genetic patchiness. This…”
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Predicting transport survival of brindle and red rock lobsters Jasus edwardsii using haemolymph biochemistry and behaviour traits by Simon, Cedric J., Mendo, Tania C., Green, Bridget S., Gardner, Caleb

“…Mortality events during live transport of Jasus edwardsii rock lobsters are common around the time of season openings in Tasmania, with lobsters from deeper…”
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