Search Results - "Grant, K.A."

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    Genome-wide DNA methylation and expression analyses in the nucleus accumbens identifies coordinated regulation of receptor trafficking regulators by Cervera-Juanes, R, Wilhem, L.J, Grant, K.A, Ferguson, B

    Published in Alcohol (Fayetteville, N.Y.) (01-05-2017)
    “…DNA methylation modifications have been associated with alcohol use and proposed to contribute to alcohol abuse disorders, however the downstream molecular and…”
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    Journal Article
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    Moderate alcohol consumption enhances vaccine-induced responses in rhesus macaques by Messaoudi, I, Asquith, M, Engelmann, F, Park, B, Brown, M, Rau, A, Shaw, J, Grant, K.A

    Published in Vaccine (17-12-2013)
    “…Highlights • Alcohol abuse dampens immune response to booster vaccination. • Moderate alcohol consumption enhances immune response to booster vaccination. •…”
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    Journal Article
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    Assessment of the microbiological safety of dried spices and herbs from production and retail premises in the United Kingdom by Sagoo, S.K., Little, C.L., Greenwood, M., Mithani, V., Grant, K.A., McLauchlin, J., de Pinna, E., Threlfall, E.J.

    Published in Food microbiology (01-02-2009)
    “…A study of dried spices and herbs from retail and production premises to determine the microbiological status of such products was undertaken in the UK during…”
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    Journal Article
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    Construction and evaluation of a microbiological positive process internal control for PCR-based examination of food samples for Listeria monocytogenes and Salmonella enterica by Murphy, N.M., McLauchlin, J., Ohai, C., Grant, K.A.

    Published in International journal of food microbiology (30-11-2007)
    “…PCR assays for food-borne pathogens are widely available but have had more limited application to food testing compared with their use in clinical…”
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    Journal Article Conference Proceeding
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    Hospital-acquired listeriosis associated with sandwiches in the UK: a cause for concern by Little, C.L, Amar, C.F.L, Awofisayo, A, Grant, K.A

    Published in The Journal of hospital infection (01-09-2012)
    “…Summary Background Hospital-acquired outbreaks of listeriosis are not commonly reported but remain a significant public health problem. Aim To raise awareness…”
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    Journal Article
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    The microbiological safety of ready-to-eat specialty meats from markets and specialty food shops: A UK wide study with a focus on Salmonella and Listeria monocytogenes by Gormley, F.J., Little, C.L., Grant, K.A., de Pinna, E., McLauchlin, J.

    Published in Food microbiology (01-04-2010)
    “…From 2359 specialty meats (continental sausages, cured/fermented, dried meats) sampled from markets and specialty food shops, 98.9% of samples were of…”
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    Journal Article
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    Detection of Cryptosporidium and Giardia in molluscan shellfish by multiplexed nested-PCR by Gómez-Couso, H., Freire-Santos, F., Amar, C.F.L., Grant, K.A., Williamson, K., Ares-Mazás, M.E., McLauchlin, J.

    Published in International journal of food microbiology (15-03-2004)
    “…A multiplexed nested-PCR procedure (ABC-PCR) previously developed to detect Cryptosporidium spp. and Giardia duodenalis assemblages A and B in whole human…”
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    Journal Article
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    Microbiological safety of retail vacuum-packed and modified-atmosphere-packed cooked meats at end of shelf life by Sagoo, S K, Little, C L, Allen, G, Williamson, K, Grant, K A

    Published in Journal of food protection (01-04-2007)
    “…A study of retail modified-atmosphere-packed and vacuum-packed cooked ready-to-eat meats was undertaken from September through mid-November 2003 to determine…”
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    Journal Article
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    Prevalence of Listeria monocytogenes and other Listeria species in butter from United Kingdom production, retail, and catering premises by Lewis, H C, Little, C L, Elson, R, Greenwood, M, Grant, K A, McLauchlin, J

    Published in Journal of food protection (01-07-2006)
    “…Two recent listeriosis outbreaks involving butter prompted this first cross-sectional study on the prevalence, levels, and types of Listeria species in 3229…”
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    Journal Article
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    The direct application of the polymerase chain reaction to DNA extracted from foods by Dickinson, J H, Kroll, R G, Grant, K A

    Published in Letters in applied microbiology (01-04-1995)
    “…Two methods for the successful extraction of DNA from foods are described. The rapid lysis method uses a proteinase K buffer system to lyse cells and…”
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    Journal Article
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    Metachronous Onset of Breast and Bladder Cancer Associated with the BRCA2 c.8162delG Founder Mutation Detected in a Patient with a Low MammaPrint Recurrence Risk by Mampunye, L, Moremi, K.E, Torrorey-Sawe, R, Grant, K.A, Kotze, M.J

    Published in Indian journal of clinical biochemistry (24-05-2022)
    “…Restricting genetic screening programs to cancer patients fulfilling high-risk criteria may limit the identification of genes with pleiotropic function…”
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    Journal Article
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    Replicability in measures of attentional set-shifting task performance predicting chronic heavy drinking in rhesus monkeys by Grant, K.A., Newman, N., Gonzales, S., Shnitko, T.A.

    Published in Alcohol (Fayetteville, N.Y.) (01-11-2021)
    “…This study was designed to replicate and extend a previous report that the increase in performance of an attentional set-shifting task (ASST) in rhesus monkeys…”
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    An Outbreak of Human Listeriosis in England between 2010 and 2012 Associated with the Consumption of Pork Pies by Awofisayo-Okuyelu, A, Arunachalam, N, Dallman, T, Grant, K A, Aird, H, McLauchlin, J, Painset, A, Amar, C

    Published in Journal of food protection (01-05-2016)
    “…An outbreak of listeriosis in England affecting 14 people between 2010 and 2012 and linked to the consumption of pork pies was investigated. All 14 individuals…”
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    Journal Article