Search Results - "Goyer, Aymeric"
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1
Thiamine in plants: Aspects of its metabolism and functions
Published in Phytochemistry (Oxford) (01-10-2010)“…Thiamine diphosphate plays a fundamental role as an enzymatic cofactor in universal metabolic pathways including glycolysis and the tricarboxylic acid cycle,…”
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Antioxidants in Potatoes: A Functional View on One of the Major Food Crops Worldwide
Published in Molecules (Basel, Switzerland) (22-04-2021)“…With a growing world population, accelerating climate changes, and limited arable land, it is critical to focus on plant-based resources for sustainable food…”
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3
Overexpression of VQ Motif-Containing Gene does not Affect Infection Rates of Potato with Potato Virus Y
Published in American journal of potato research (01-06-2023)“…Potato virus Y is a devastating pathogen affecting several crops including potato. Upon recognition of PVY, plants carrying PVY-resistance genes reprogram…”
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Single Nucleotide Polymorphism (SNP) markers associated with high folate content in wild potato species
Published in PloS one (23-02-2018)“…Micronutrient deficiency, also known as the hidden hunger, affects over two billion people worldwide. Potato is the third most consumed food crops in the…”
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Characterization of Arabidopsis thaliana R2R3 S23 MYB Transcription Factors as Novel Targets of the Ubiquitin Proteasome-Pathway and Regulators of Salt Stress and Abscisic Acid Response
Published in Frontiers in plant science (19-08-2021)“…Rapid response to environmental changes and abiotic stress to coordinate developmental programs is critical for plants. To accomplish this, plants use the…”
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Potato Non-Specific Lipid Transfer Protein StnsLTPI.33 Is Associated with the Production of Reactive Oxygen Species, Plant Growth, and Susceptibility to Alternaria solani
Published in Plants (Basel) (31-08-2023)“…Plant non-specific lipid transfer proteins (nsLTPs) are small proteins capable of transferring phospholipids between membranes and binding non-specifically…”
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Arabidopsis 10-Formyl Tetrahydrofolate Deformylases Are Essential for Photorespiration
Published in The Plant cell (01-07-2008)“…In prokaryotes, PurU (10-formyl tetrahydrofolate [THF] deformylase) metabolizes 10-formyl THF to formate and THF for purine and Gly biosyntheses. The…”
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8
Thiamin biofortification of crops
Published in Current opinion in biotechnology (01-04-2017)“…Graphical abstract…”
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Determination of Folate Concentrations in Diverse Potato Germplasm Using a Trienzyme Extraction and a Microbiological Assay
Published in Journal of agricultural and food chemistry (02-05-2007)“…Folate deficiency is a leading cause of birth defects and is implicated in several other diseases. We are interested in how much folate concentrations vary…”
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10
Salvage of the thiamin pyrimidine moiety by plant TenA proteins lacking an active-site cysteine
Published in Biochemical journal (01-10-2014)“…The TenA protein family occurs in prokaryotes, plants and fungi; it has two subfamilies, one (TenA_C) having an active-site cysteine, the other (TenA_E) not…”
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11
Expression Levels of the γ-Glutamyl Hydrolase I Gene Predict Vitamin B9 Content in Potato Tubers
Published in Agronomy (Basel) (09-11-2019)“…Biofortification of folates in staple crops is an important strategy to help eradicate human folate deficiencies. Folate biofortification using genetic…”
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5-Formyltetrahydrofolate Is an Inhibitory but Well Tolerated Metabolite in Arabidopsis Leaves
Published in The Journal of biological chemistry (15-07-2005)“…5-Formyltetrahydrofolate (5-CHO-THF) is formed via a second catalytic activity of serine hydroxymethyltransferase (SHMT) and strongly inhibits SHMT and other…”
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13
Characterization and Metabolic Function of a Peroxisomal Sarcosine and Pipecolate Oxidase from Arabidopsis
Published in The Journal of biological chemistry (23-04-2004)“…Sarcosine oxidase (SOX) is known as a peroxisomal enzyme in mammals and as a sarcosine-inducible enzyme in soil bacteria. Its presence in plants was…”
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14
Maximizing the Nutritional Potential of Potato: the Case of Folate
Published in Potato research (01-12-2017)“…Micronutrient malnutrition, also known as the hidden hunger, affects over two billion people worldwide. Potato is the third most consumed food crop in the…”
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15
Folate biosynthesis in higher plants. cDNA cloning, heterologous expression, and characterization of dihydroneopterin aldolases
Published in Plant physiology (Bethesda) (01-05-2004)“…Dihydroneopterin aldolase (EC 4.1.2.25) is one of the enzymes of folate synthesis that remains to be cloned and characterized from plants. This enzyme…”
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Genetic Diversity of Thiamin and Folate in Primitive Cultivated and Wild Potato (Solanum) Species
Published in Journal of agricultural and food chemistry (28-12-2011)“…Biofortification of staple crops like potato via breeding is an attractive strategy to reduce human micronutrient deficiencies. A prerequisite is metabolic…”
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Relationships between tyrosine, phenylalanine, chlorogenic acid, and ascorbic acid concentrations and blackspot biochemical potential and blackspot susceptibility in stored russet potatoes
Published in Journal of the science of food and agriculture (15-08-2018)“…BACKGROUND Blackspot in potato is an internal tissue discoloration that occurs during handling and transport of potato tubers. Blackspot is cosmetically…”
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Enhancement of Thiamin Content in Arabidopsis thaliana by Metabolic Engineering
Published in Plant and cell physiology (01-12-2015)“…Thiamin is an essential nutrient in the human diet. Severe thiamin deficiency leads to beriberi, a lethal disease which is common in developing countries…”
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Isolation and characterization of a thioredoxin‐dependent peroxidase from Chlamydomonas reinhardtii
Published in European journal of biochemistry (01-01-2002)“…All living organisms contain redox systems involving thioredoxins (Trx), proteins featuring an extremely conserved and reactive active site that perform…”
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RNA-Seq analysis of resistant and susceptible potato varieties during the early stages of potato virus Y infection
Published in BMC genomics (20-06-2015)“…Potato virus Y (PVY) is one of the most important plant viruses affecting potato production. The interactions between potato and PVY are complex and the…”
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