Search Results - "Gould, L. H."
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Outbreaks attributed to fresh leafy vegetables, United States, 1973–2012
Published in Epidemiology and infection (01-10-2015)“…Leafy vegetables are an essential component of a healthy diet; however, they have been associated with high-profile outbreaks causing severe illnesses. We…”
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Outbreaks of non-O157 Shiga toxin-producing Escherichia coli infection: USA
Published in Epidemiology and infection (01-11-2014)“…Non-O157 Shiga toxin-producing Escherichia coli (STEC) infections are increasingly detected, but sources are not well established. We summarize outbreaks to…”
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Multistate outbreak of Listeria monocytogenes infections linked to whole apples used in commercially produced, prepackaged caramel apples: United States, 2014–2015
Published in Epidemiology and infection (01-04-2017)“…Whole apples have not been previously implicated in outbreaks of foodborne bacterial illness. We investigated a nationwide listeriosis outbreak associated with…”
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Multistate outbreak of multidrug-resistant Salmonella newport infections associated with ground beef, October to December 2007
Published in Journal of food protection (01-08-2011)“…In late October 2007, an outbreak of multidrug-resistant Salmonella Newport infections affected 42 case patients in California, Arizona, Idaho, and Nevada. A…”
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Produce-associated foodborne disease outbreaks, USA, 1998–2013
Published in Epidemiology and infection (01-08-2018)“…The US Food Safety Modernization Act (FSMA) gives food safety regulators increased authority to require implementation of safety measures to reduce the…”
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Foodborne Disease Outbreaks Caused by Bacillus cereus, Clostridium perfringens, and Staphylococcus aureus—United States, 1998–2008
Published in Clinical infectious diseases (01-08-2013)“…From 1998 to 2008, 1229 foodborne outbreaks caused by Bacillus cereus, Clostridium perfringens, and Staphylococcus aureus were reported in the United States;…”
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Added value of a household-level study during an outbreak investigation of Salmonella serotype Saintpaul infections, New Mexico 2008
Published in Epidemiology and infection (01-10-2013)“…In 2008, nationwide investigations of a Salmonella serotype Saintpaul outbreak led first to consumer warnings for Roma and red round tomatoes, then later for…”
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Epidemiology of restaurant-associated foodborne disease outbreaks, United States, 1998–2013
Published in Epidemiology and infection (01-02-2017)“…Although contamination of food can occur at any point from farm to table, restaurant food workers are a common source of foodborne illness. We describe the…”
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Giardiasis outbreaks in the United States, 1971–2011
Published in Epidemiology and infection (01-10-2016)“…Giardia intestinalis is the leading parasitic aetiology of human enteric infections in the United States, with an estimated 1·2 million cases occurring…”
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Outbreaks of Salmonella infections attributed to beef – United States, 1973–2011
Published in Epidemiology and infection (01-07-2015)“…Non-typhoidal Salmonella is estimated to be the most common bacterial cause of foodborne illness in the United States, causing an estimated one million…”
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Sex and age distributions of persons in foodborne disease outbreaks and associations with food categories
Published in Epidemiology and infection (01-01-2019)“…Sex and age differences in food preferences may be reflected in the demographics of outbreaks. Outbreaks from 1998-2015 with a single confirmed implicated food…”
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Antimicrobial resistance in Salmonella that caused foodborne disease outbreaks: United States, 2003–2012
Published in Epidemiology and infection (01-03-2017)“…Although most non-typhoidal Salmonella illnesses are self-limiting, antimicrobial treatment is critical for invasive infections. To describe resistance in…”
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Vibriosis, not cholera: toxigenic Vibrio cholerae non-O1, non-O139 infections in the United States, 1984–2014
Published in Epidemiology and infection (01-11-2016)“…Toxigenic strains of Vibrio cholerae serogroups O1 and O139 have caused cholera epidemics, but other serogroups – such as O75 or O141 – can also produce…”
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National patterns of Escherichia coli O157 infections, USA, 1996–2011
Published in Epidemiology and infection (01-01-2015)“…US public health laboratories began reporting Escherichia coli O157 isolates to CDC in 1996. We describe temporal and geographical patterns of isolates…”
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Non-Pharmaceutical Interventions during an Outbreak of 2009 Pandemic Influenza A (H1N1) Virus Infection at a Large Public University, April—May 2009
Published in Clinical infectious diseases (01-01-2011)“…Nonpharmaceutical interventions (NPIs), such as home isolation, social distancing, and infection control measures, are recommended by public health agencies as…”
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Transmission of 2009 Pandemic Influenza A (H1N1) at a Public University—Delaware, April—May 2009
Published in Clinical infectious diseases (01-01-2011)“…We investigated the first documented university outbreak of the 2009 pandemic influenza A (H1N1) to identify factors associated with disease transmission. An…”
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Use of RNA Interference to Prevent Lethal Murine West Nile Virus Infection
Published in The Journal of infectious diseases (01-04-2005)“…West Nile virus causes fatal encephalitis in humans, mice, and other vertebrates. In the present study, we demonstrate that small interfering RNAs (siRNAs)…”
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History of refractive surgery
Published in Journal of refractive surgery (1995) (01-07-1999)Get more information
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Hemolytic Uremic Syndrome and Death in Persons with Escherichia coli O157:H7 Infection, Foodborne Diseases Active Surveillance Network Sites, 2000–2006
Published in Clinical infectious diseases (15-11-2009)“…Background. Hemolytic uremic syndrome (HUS) is a life-threatening illness usually caused by infection with Shiga toxin-producing Escherichia coli O157 (STEC…”
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Knowledge, attitudes, and behaviors regarding Lyme disease prevention among Connecticut residents, 1999-2004
Published in Vector borne and zoonotic diseases (Larchmont, N.Y.) (01-12-2008)“…Lyme disease, caused by the tick-transmitted bacterium Borrelia burgdorferi, is the most common vector-borne disease in the United States. We surveyed…”
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